Dry Aged Akaushi Angus Wagyu Bone-In Ribeye Steak
DRY AGED BONE-IN RIBEYE STEAK
Our Signature Akaushi Wagyu — one bone-in 30-day aged steak, shop by ounce
From $148
Sold out
Casella's Sliced Prosciutto
SLICED CASELLA'S HERITAGE PROSCIUTTO
One 3 oz pack — delicate and nutty, aged 18-24 months by Cesare Casella
$13
Akaushi Angus Wagyu Porterhouse Steak
PORTERHOUSE STEAK
Our Signature Akaushi Wagyu — one 32-34 oz bone-in steak — the king of all steaks, includes the tenderloin and the NY strip
$152
Heritage Foods | Pasture Raised and Antibiotic Free | Lamb, Pork, Goat Chops and More
CHOP OF THE MONTH CLUB
Outstanding chops from all of our heritage livestock — feeds 2-4 people per month
$94
Country-Rib Pork Loin Roasts
COUNTRY-RIB PORK LOIN ROAST
One 2.5-3lb bone-in roast — Berkshire or Red Wattle
$50
Broadbent Applewood Smoked Heritage Bacon
BROADBENT APPLEWOOD SMOKED HERITAGE BACON
A Kentucky institution since 1909 — Three 14 oz packs
$70
Sweet Italian Heritage Pork Sausage Wheel
SWEET ITALIAN SAUSAGE
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb wheels
$65
Heritage Chicken from Good Shepherd Farms
WHOLE HERITAGE CHICKEN
America's healthiest and most flavorful chicken — Good Shepherd Poultry Ranch Network
From $35
Pure Akaushi Wagyu RIbeye Steaks
PREMIER AKAUSHI RIBEYE STEAKS
Premier Akaushi Wagyu — two steaks
From $79
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Heritage Pork Sausage Wheels and Links
SAUSAGE SAMPLER
Twelve of America's best sausages from 3 curemasters using 100% heritage breeds — 11.25lb total
$238
$262
Heritage Breed Pork Cheek Meat
PORK CHEEK
5lb — Berkshire or Red Wattle
$60
Akaushi Angus Wagyu Long Bone Cowboy Steak
LONG-BONE "COWBOY" RIBEYE STEAK
Our Signature Akaushi Wagyu — one bone-in frenched ribeye steak, shop by ounce
From $182
Momofuku Chili Crunch
MOMOFUKU CHILI CRUNCH
Toasted sesame, shallots, and garlic in a spicy, hot oil from David Chang and the Momofuku Culinary Lab — one 5.3 oz jar
$14
HERITAGE MEATBALLS
HERITAGE MEATBALLS
You choose your preferred meatballs from our 100% heritage pork, 50/50 heritage pork and Wagyu beef blend, or 12 of each variety, 24 meatballs total, 3 oz each
$60
Heritage Breed Pork Caul Fat
PORK CAUL FAT
5lb — Berkshire or Red Wattle
$50
Heritage Fennel Pork Sausage
FENNEL SAUSAGE
Produced by our butchers in Kansas City — 12 links, 3lb total
$65
Heritage Breed Uncured Fresh Ham
UNCURED HAM
Unseasoned ham leg — Berkshire or Red Wattle
From $90
Volpi Sliced Heritage Prosciutto
SLICED VOLPI HERITAGE PROSCIUTTO
One 3 oz pack — sweet and nutty, aged 18 months by Volpi Foods est. 1902
$13
Spiral Sliced Heritage Maple Sugar Cured Ham
SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM
Bone-in, The perfect ham for every occasion — shipped in gold wrapping! — Berkshire
From $209
Heritage Breed Pork Jowl
PORK JOWL
5lb, Skin-off, Uncured — Berkshire or Red Wattle
$50
Heritage Salami Mix & Match Kit
MIX & MATCH HERITAGE SALAMI
Choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature salami styles
$49
Heritage Breed Maple Sugar Cured Bacon
SIGNATURE HERITAGE BACON
Maple Sugar Cured, sliced — one 1lb pack
$22
Heritage Chicken Thighs
CHICKEN THIGHS
2-2.5lb total, bone-in, skin-on — from heritage chickens raised by the Good Shepherd Poultry Ranch Network
$38
Heritage Foods Digital Meat Thermometer
HERITAGE FOODS MEAT THERMOMETER
Cook meats to the perfect temperature every time with this indispensable kitchen tool
$16
Parmigiano Reggiano Cheese
PARMIGIANO REGGIANO (PARMESAN)
One 9 oz piece — for topping pasta or accompanying your favorite heritage salami & prosciutto, made with raw milk, aged 24 months to sweet and nutty perfection by La Traversetolese in Italy
$19
Heritage Breed Ground Goat Meat
GROUND GOAT
Three 1lb packs — a lighter and leaner alternative — Shannon Creek Farm
$65
Heritage Foods | Pasture Raised and Antibiotic Free | Heritage Breed Pork
PEPPER-CRUSTED SIGNATURE HERITAGE BACON
Maple Sugar Cured with Pepper — Three 1lb packs
$65
Heritage Pork Hot Italian Sausage Wheel
HOT ITALIAN SAUSAGE
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb wheels
$65
Double Cut Pork Loin Chops
CENTER-CUT DOUBLE PORK LOIN CHOPS
Two chops, shop by ounce — Red Wattle or Berkshire
From $74
Pure Akaushi Wagyu NY Strip Steaks
PREMIER AKAUSHI NY STRIP STEAKS
Premier Akaushi Wagyu — two steaks — a taste of Japan's prized heritage breed beef, raised in America
From $126
Sold out
Heritage Foods | Pasture Raised and Antibiotic Free | Red Wattle Pork
FATTED CALF SALAMI 3 BREED TASTING KIT
Three 4.5 oz pieces — each one made from a specific breed of pork: Red Wattle, Berkshire, and Duroc
$48
MAPLE BREAKFAST SAUSAGE MINI LINKS
MAPLE BREAKFAST SAUSAGE MINI LINKS
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb packs, 15 mini links per pack
$65
SIGNATURE HERITAGE BACON ENDS
SIGNATURE HERITAGE BACON ENDS
The off-cuts of our Signature sliced bacon, but just as delicious — Three 1lb packs
$29
Ploughgate Butter from Saxelby Cheesemongers | handmade salted cultured cream butter | Heritage Foods
ARTISAN CULTURED BUTTER
Fresh Vermont cream creates a tangy, nutty, cultured butter that is hand-kneaded by Ploughgate Creamery — one 8 oz block
$10
Maple Cured Porterhouse Pork Chops
MAPLE CURED PORTERHOUSE PORK CHOPS
Four 10-12 oz chops — Berkshire
$45
Wagyu Ribeye Steaks and Heritage Breed Pork Chops
WAGYU RIBEYE STEAKS AND HERITAGE PORK CHOPS
Two 14 oz porterhouse chops and two 14-16 oz ribeye steaks
$169
Shelburne Farms Cheddar Cheese
SHELBURNE CHEDDAR
One 8 oz piece — bright, fruity, and sharp, with a creamy texture by Shelburne Farms in Vermont
$13
Tempesta Wagyu Beef Salame de Manzo
WAGYU BEEF SALAMI
Seasoned with thyme, pepper, and Cabernet by Tempesta Artisans — one 5 oz piece
$16
Heritage Nduja - Calabrian spreadable salami
'NDUJA
Intensely spicy spreadable salami made with Calabrian peppers by Tempesta Artisans — one 4.5 oz piece
$14
Heritage Chicken Breasts
CHICKEN BREASTS
2-2.5lb total, boneless, skinless — from heritage chickens raised by the Good Shepherd Poultry Ranch Network
$42