Boneless — perfect as a centerpiece or sliced into delectable cutlets — Berkshire or Red Wattle
Price
From $60
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WAGYU RIBEYE STEAK AND BURGER SAMPLER
Two 14-16 oz ribeye steaks and four 8 oz patties, 3.5-4lb total
Sale price
$152
List price
$168
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HERITAGE PORK CHOP SAMPLER
Porterhouse, country rib, long-bone cowboy, and center loin double-cut chop — Berkshire or Red Wattle — 10-12lb total
Sale price
$209
List price
$230
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DARK MEAT CHICKEN AND TURKEY PART PACK
A collection of our dark meat cuts from the Good Shepherd Poultry Ranch Network — 10-12lb total
Sale price
$164
List price
$181
PORK TENDERLOIN
Four 10-12 oz pieces — Berkshire or Red Wattle
Price
$66
SMOKED PORK SHOULDER — FULLY COOKED
Fully cooked boneless smoked shoulder, 1-2 pieces total — Berkshire
Price
From $40
PORK RIBLETS
One St. Louis slab, split in two — Berkshire or Red Wattle
Price
From $58
RIBEYE STEAKS
Our Signature Akaushi Wagyu — 14-16 oz steaks
Price
From $66
NY STRIP STEAKS
Our Signature Akaushi Wagyu — 14-16 oz steaks
Price
From $58
WAGYU HAMBURGER
Wagyu — 8oz patties, choose from six or twenty-four patties — the best burger we've ever eaten!
Price
From $59
WHOLE HERITAGE CHICKEN
America's healthiest and most flavorful chicken — Good Shepherd Poultry Ranch Network
Price
From $49
PORK FRANKFURTER
Produced by our butchers in Kansas City — 3 packs, 24 hot dogs total
Price
$65
PORTERHOUSE PORK CHOPS
OUR TOP SELLER! — choose from six or fourteen 14 oz chops — Berkshire or Red Wattle
Price
From $79
Sale
BONE-IN STANDING RIBEYE ROAST — NOW 20% OFF
Our Signature Akaushi Wagyu — one bone-in prime rib roast — our most popular centerpiece
Price
From $276
Sale
BOSTON BUTT — NOW 20% OFF
One bone-in or boneless shoulder — Duroc, Berkshire, or Red Wattle
Price
From $41
BRISKET
Premier Akaushi Wagyu — one 4-5lb boneless roast
Price
$122
Sale
BOSTON BUTT SHOULDER STEAKS — NOW 25% OFF
Six 12-16 oz steaks — Berkshire
Sale price
$67
List price
$90
SINGLE BONE RIBEYE ROAST
Our Signature Akaushi Wagyu — a single chop from the Standing Rib Roast
Price
$165
SHORT RIB ROAST
Premier Akaushi Wagyu — the perfect braising cut of beef
Price
From $132
WAGYU BEEF HOT DOG
Produced by our butchers in Kansas City — 3 packs, 24 hot dogs total
Price
$65
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ITALIAN SAUSAGE SAMPLER
Five variations using 100% heritage breed pork — 1lb each, 5lb total
Sale price
$98
List price
$108
ROBERTA'S PIZZA KIT
Choose Your 2 Roberta's Pizzas and Optional Heritage Meat Toppings
Price
From $28
CENTER CUT PORK LOIN 5 RIB RACK
Bone-In 5 Rib Rack, the most recognizable cut in the butcher's case — Berkshire, Red Wattle, Old Spot, or Duroc
Price
From $96
HOT ITALIAN SAUSAGE
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb wheels
Price
$65
SWEET ITALIAN SAUSAGE
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb wheels
Price
$65
TURKEY WINGS
4-5lb total — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
Price
$45
TURKEY DRUMSTICKS
3.5-4lb total, 2 pieces — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
Price
$56
BONE-IN TURKEY THIGHS
100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
Price
From $106
SIGNATURE HERITAGE BACON
Maple Sugar Cured, sliced — Choose from three or nine 1lb packs!
Price
From $65
Sale
ST. LOUIS RIBS — NOW 25% OFF
Two slabs — Berkshire, Duroc, or Red Wattle
Price
From $87
BONE-IN RIBEYE STEAK
Our Signature Akaushi Wagyu — one bone-in steak, shop by ounce
Price
From $135
FENNEL SAUSAGE
Produced by our butchers in Kansas City — 12 links, 3lb total
Price
$65
BRATWURST LINKS
Produced by our butchers in Kansas City — Three 1lb packs, 4 links per pack
Price
$65
PRE-SEASONED WHOLE HERITAGE CHICKEN
One 2.5-3lb bird, raised by Chosen Farms in New Jersey, lightly seasoned with herbes de Provence from Burlap & Barrel, expertly crafted by Parma Foods and ready for the oven!
Price
$55
SLICED PROSCIUTTO VARIETY PACK
Two packs each from Volpi and Casella's, four packs total — 100% heritage breed hams aged about 18 months
Price
From $52
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STEAKS, CHOPS & BACON
Signature Akaushi Wagyu ribeye steaks and Heritage breed pork — 4.5-5lb total — our bestselling package
Sale price
$159
List price
$177
FLANK STEAK
Premier Akaushi Wagyu — one boneless steak
Price
From $63
MINI "BABY" BRISKET
Premier Akaushi Wagyu — one boneless roast
Price
From $67
PORK BELLY CHOPS
Four 16-24 oz single-bone, skin-on chops from the pork belly — Duroc or Red Wattle
Price
$72
PORK BELLY
Choose from skin-on or skin-off — Red Wattle or Berkshire
Price
From $50
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