These Juicy, Delicious, and Perfectly Marbled Heritage Pork Cuts are Truly our Favorites, Sourced from Farms We've Been Working with for Over 20 Years.
OLD SPOT SIGNATURE HERITAGE BACON
Maple Sugar Cured, sliced — 1lb packs
Price
$69
OLD SPOT MAPLE SUGAR CURED HERITAGE HAM
Boneless — The perfect ham for every occasion, our top selling ham — choose your weight
Price
From $56
OLD SPOT BOSTON BUTT
One bone-in shoulder — choose your weight
Price
From $69
OLD SPOT CENTER CUT PORK LOIN ROAST
5 rib bone-in rack, the most recognizable cut in the butcher's case — choose your weight
Price
From $89
PORTERHOUSE PORK CHOPS
OUR TOP SELLER! — choose from six or fourteen 14 oz chops — from our selection of heritage breeds
Price
From $84
DOUBLE-CUT, LONG-BONE COWBOY CHOPS
Our largest chop includes the spare rib! — Red Wattle or Duroc
Price
From $91
CENTER-CUT DOUBLE PORK LOIN CHOPS
Two chops, shop by ounce — Berkshire or Red Wattle
Price
From $78
CENTER-CUT SINGLE PORK LOIN CHOPS
Two chops, shop by ounce — Berkshire
Price
From $47
CENTER CUT PORK LOIN 10 RIB RACK
Bone-In 10 Rib Rack, the most recognizable cut in the butcher's case — Berkshire or Red Wattle
Price
From $175
CENTER CUT PORK LOIN 5 RIB RACK
Bone-In 5 Rib Rack, the most recognizable cut in the butcher's case
Price
From $89
ST. LOUIS RIBS
Two slabs — Berkshire, Duroc, or Red Wattle
Price
From $84
SLICED CASELLA'S HERITAGE PROSCIUTTO — BUY ONE GET ONE FREE
One 3 oz pack — delicate and nutty, aged 18-24 months by Cesare Casella
Price
$14
BOSTON BUTT SHOULDER STEAKS
Six 8-12 oz steaks — Berkshire or Red Wattle
Price
$69
BOSTON BUTT
One bone-in or boneless shoulder — Duroc, Berkshire, or Red Wattle
Price
From $54
Sale
SPARE RIBS — NOW 20% OFF
Choose from two whole or two half slabs — Berkshire, Duroc, or Red Wattle
Price
From $67
Sale
PORK RIBLETS — NOW 20% OFF
One St. Louis slab, split in two — Berkshire or Red Wattle
Price
From $41
BABY BACK RIBS
Two slabs — Berkshire or Red Wattle
Price
From $105
PORK BELLY CHOPS
Four single-bone, skin-on chops from the pork belly — Duroc or Red Wattle
Price
From $46
PORK TENDERLOIN
Four 8-10 oz pieces — Berkshire or Red Wattle
Price
$58
BONELESS MAPLE SUGAR CURED HERITAGE HAM
Boneless — The perfect ham for every occasion, our top selling ham
Price
From $51
PORTERHOUSE PORK CHOP 3 BREED FLIGHT
Six 14 oz porterhouse chops, two each from 3 heritage breeds
Price
$84
35 DAY DRY AGED PORTERHOUSE PORK CHOP BY BRUNSON MEAT CO
One chop, shop by ounce, 35 day dry aged porterhouse pork chop by Brunson Meat Co. — Red Wattle
Price
From $39
COUNTRY-RIB PORK LOIN ROAST
One bone-in roast — Berkshire or Red Wattle
Price
From $45
GROUND PORK
Choose from three or ten 1lb packs — the most versatile product in our catalog — Berkshire
Price
From $45
BONELESS CANADIAN PORK LOIN ROAST
Boneless — perfect as a centerpiece or sliced into delectable cutlets — Berkshire, Duroc, or Red Wattle
Price
From $68
Sale
PORK OSSO BUCO — NOW 20% OFF
Eight 12-16 oz pieces — the perfect braising cut — Berkshire or Red Wattle
Sale price
$88
List price
$110
PEPPER & ONION SAUSAGE
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb wheels
Price
$69
WHOLE PORK FORE SHANKS
Two pieces, skin-off — Berkshire or Red Wattle
Price
$25
SIGNATURE HERITAGE BACON
Maple Sugar Cured, sliced — Choose from three or nine 1lb packs!
Price
From $69
MAPLE CURED PORTERHOUSE PORK CHOPS
Four 8-10 oz chops — Berkshire or Duroc
Price
$40
SMOKED PORK SHOULDER, FULLY COOKED
Fully cooked boneless smoked shoulder, 1-2 pieces total — Berkshire
Price
From $34
FENNEL SAUSAGE
Produced by our butchers in Kansas City — 12 links, 3lb total
Price
$69
Sale
BROADBENT APPLEWOOD SMOKED HERITAGE BACON — NOW 30% OFF
A Kentucky institution since 1909 — Three 14 oz packs
Sale price
$50
List price
$72
CURED HERITAGE HOCKS
3-4lb total — Berkshire or Red Wattle
Price
$59
BACK FAT
5lb — Berkshire or Red Wattle
Price
$55
PORK BELLY
Choose from skin-on or skin-off — Berkshire or Red Wattle
Price
From $69
SWEET ITALIAN SAUSAGE
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb wheels
Price
$69
Sale
MAPLE SUGAR CURED HERITAGE HAM STEAK — NOW 20% OFF
One ¾ inch-thick slice of bone-in pork steak, brined in maple sugar, 28-32 oz each — Berkshire
Sale price
$26
List price
$33
PORK CHEEK
5lb — Berkshire or Red Wattle
Price
$65
PORK JOWL
5lb, Skin-off, Uncured — Berkshire or Red Wattle
Price
$55
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