Popular Pork Cuts These Juicy, Delicious, and Perfectly Marbled Heritage Pork Cuts are Truly our Favorites, Sourced from Farms We've Been Working with for Over 20 Years.
BOSTON BUTT
One bone-in or boneless shoulder
Price
From $54
CENTER CUT PORK LOIN 5 RIB RACK
Bone-In 5 Rib Rack, the most recognizable cut in the butcher's case — choose your preferred weight
Price
From $69
CENTER CUT PORK LOIN 10 RIB RACK
Bone-In 10 Rib Rack, the most recognizable cut in the butcher's case — choose your preferred breed and weight
Price
From $138
CENTER-CUT SINGLE PORK LOIN CHOPS
Two chops, shop by ounce — Berkshire or Red Wattle
Price
From $33
PORTERHOUSE PORK CHOPS
OUR TOP SELLER! — choose from six or fourteen 14 oz chops — from our selection of heritage breeds
Price
From $84
CENTER-CUT DOUBLE PORK LOIN CHOPS
Two chops, shop by ounce — Berkshire or Red Wattle
Price
From $66
DOUBLE-CUT, LONG-BONE CHOPS
Our largest chop includes the spare rib! — Red Wattle or Duroc
Price
From $79
BOSTON BUTT SHOULDER STEAKS
Six thin-cut steaks — Berkshire or Red Wattle
Price
From $34
Sale
SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM — NOW 30% OFF
Bone-in — Ships in gold wrapping! — Berkshire or Red Wattle
Price
From $139
Sale
BONE-IN MAPLE SUGAR CURED HERITAGE HAM — NOW 30% OFF
Bone-in — The perfect ham for every occasion — Red Wattle
Price
From $129
NEW! SPECK AND SEA SALT ROLLED PORK LOIN ROAST
One 2-3lb boneless roast — rolled and seasoned by Tempesta Artisans — plus a FREE meat thermometer
Price
$65
PORK TENDERLOIN
Four 12-14 oz pieces — Berkshire or Red Wattle
Price
$85
SWEET ITALIAN SAUSAGE
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb wheels
Price
$69
BABY BACK RIBS
Two slabs — Berkshire or Red Wattle
Price
From $116
DRY AGED BONE-IN PORK LOIN ROAST
Dry aged bone-in rack, the most recognizable cut in the butcher's case — Berkshire or Red Wattle
Price
From $112
Sale
WHOLE PORK FORE SHANKS — NOW 20% OFF
Two pieces, skin-off — Berkshire or Red Wattle
Sale price
$28
List price
$35
Sale
CURED HERITAGE HOCKS — NOW 30% OFF
4-5lb total — Berkshire or Red Wattle
Sale price
$52
List price
$75
Sale
PORK OSSO BUCO — NOW 20% OFF
Four 12-16 oz pieces — the perfect braising cut — Berkshire or Red Wattle
Sale price
$31
List price
$39
ST. LOUIS RIBS
Two slabs — Berkshire, Duroc, or Red Wattle
Price
From $103
Sale
SPARE RIBS — NOW 20% OFF
Choose from two whole or two half slabs — Berkshire, Duroc, or Red Wattle
Price
From $143
PORK RIBLETS
One St. Louis slab, split in two — Berkshire or Red Wattle
Price
From $61
PORK BELLY CHOPS
Four single-bone, skin-on chops from the pork belly — Duroc or Red Wattle
Price
From $46
BONELESS MAPLE SUGAR CURED HERITAGE HAM
Boneless — Our top selling ham — Berkshire, Duroc, Red Wattle, Old Spot, or Tamworth
Price
From $99
COUNTRY-RIB PORK LOIN ROAST
One bone-in roast — Berkshire or Red Wattle
Price
From $35
GROUND PORK
Choose from three or ten 1lb packs — the most versatile product in our catalog — Berkshire
Price
From $45
BONELESS CANADIAN PORK LOIN ROAST
Boneless — perfect as a centerpiece or sliced into delectable cutlets — choose your preferred breed and weight
Price
From $118
MAPLE CURED PORTERHOUSE PORK CHOPS
Four 14-16 oz chops — Berkshire
Price
$65
SMOKED PORK SHOULDER, FULLY COOKED
Fully cooked boneless smoked shoulder, 1-2 pieces total — Berkshire
Price
From $24
PORK CHEEK
5lb — Berkshire or Red Wattle
Price
$65
FENNEL SAUSAGE
Produced by our butchers in Kansas City — 12 links, 3lb total
Price
$69
BROADBENT APPLEWOOD SMOKED HERITAGE BACON
A Kentucky institution since 1909 — Three 14 oz packs
Price
$72
Sold out
PORK JOWL
5lb, Skin-off, Uncured — Berkshire or Red Wattle
Price
$55
PORK BELLY
Choose from skin-on or skin-off
Price
From $84
BONELESS SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM
Boneless — Berkshire or Red Wattle
Price
From $42
BROADBENT BROWN SUGAR & HONEY HICKORY SMOKED HERITAGE BACON
A Kentucky institution since 1909 — hickory smoked — Three 14 oz packs
Price
$72
BACK FAT
5lb — Berkshire or Red Wattle
Price
$55
Sale
MAPLE SUGAR CURED HERITAGE HAM STEAK — NOW 30% OFF
One thick slice of bone-in pork steak, brined in maple sugar — Berkshire
Price
From $16
Sold out
35 DAY DRY AGED PORTERHOUSE PORK CHOP BY BRUNSON MEAT CO
One chop, shop by ounce, 35 day dry aged porterhouse pork chop by Brunson Meat Co. — Red Wattle
Price
From $39
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