Our Favorites $75 and Under From Steaks and Brisket to Mix & Match Kits and Sliced Porchetta!
PORK RIBLETS
One St. Louis slab, split in two — Berkshire or Red Wattle
Price
$67
PORK FRANKFURTER
Produced by our butchers in Kansas City — 3 packs, 24 hot dogs total
Price
$65
WAGYU HAMBURGER
Wagyu — 8oz patties, choose from six or twenty-four patties — the best burger we've ever eaten!
Price
From $59
WAGYU BEEF HOT DOG
Produced by our butchers in Kansas City — 3 packs, 24 hot dogs total
Price
$65
RIBEYE STEAKS
Our Signature Akaushi Wagyu — 14-16 oz steaks
Price
From $66
NY STRIP STEAKS
Our Signature Akaushi Wagyu — 14-16 oz steaks
Price
From $58
MAPLE BREAKFAST SAUSAGE MINI LINKS
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb packs, 15 mini links per pack
Price
$65
SIGNATURE HERITAGE BACON
Maple Sugar Cured, sliced — Choose from three or nine 1lb packs!
Price
From $65
SLICED BRISKET
Premier Akaushi Wagyu — sliced paper thin
Price
$75
HOT ITALIAN SAUSAGE
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb wheels
Price
$65
MOMOFUKU MARINATED PORK CHOP DINNER KIT
Includes Porterhouse Pork Chops with Momofuku Soy Sauce and Chili Crunch
Price
$75
MIX & MATCH HERITAGE BACON
Choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature bacon styles — Three 1lb packs
Price
$65
MIX & MATCH SAUSAGE AND HOT DOG
Choose 3 styles from America's greatest artisans curing our 100% heritage breed meat in their signature sausage styles exclusively for Heritage Foods — about 3lb total
Price
$66
MIX & MATCH HERITAGE BACON/SAUSAGE/SALAMI
Choose one style each from America's greatest artisans curing our 100% heritage breed pork in their signature styles
Price
$59
Sale
HERITAGE MEATBALLS — NOW 30% OFF
You choose your preferred meatballs from our 100% heritage pork, 50/50 heritage pork and Wagyu beef blend, or 12 of each variety, 24 meatballs total, 3 oz each
Sale price
$42
List price
$60
FLANK STEAK
Premier Akaushi Wagyu — one boneless steak
Price
From $63
BREADED HERITAGE PORK CUTLETS
4 pieces loin cutlets in Italian seasoned bread crumbs — Add-on Parmigiano Reggiano for Pork Milanese — Red Wattle
Price
From $59
TURKEY DRUMSTICKS
3.5-4lb total, 2 pieces — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
Price
$56
Sale
CURED HERITAGE HOCKS — NOW 30% OFF
4-6lb total — Berkshire or Red Wattle
Sale price
$51
List price
$74
MINI "BABY" BRISKET
Premier Akaushi Wagyu — one boneless roast
Price
From $67
GROUND TURKEY
Three 1lb packs — Good Shepherd Poultry Ranch
Price
$59
RACK OF GOAT
Bone-in — the most elegant cut! — Shannon Creek Farm
Price
From $64
Sale
WHOLE GUINEA FOWL — NOW 40% OFF
One 3.5-4lb bird, lean with mostly dark meat rich & burgundy in color — Good Shepherd Poultry Ranch Network
Sale price
$39
List price
$65
PORK TENDERLOIN
Four 12-14 oz pieces — Berkshire or Red Wattle
Price
$78
NEW! CHUCK ROAST
Premier Akaushi Wagyu — one 3-3.5lb boneless roast
Price
$87
BONELESS TURKEY THIGHS
100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
Price
From $31
HERITAGE PORCHETTA SLICE — FULLY COOKED
One 28-32 oz boneless slice — our traditional porchetta sliced for fewer leftovers and fully cooked for faster preparations by Tempesta Artisans
Price
$65
BENTON'S HERITAGE SLAB BACON
One 4-5lb slab, America's smokiest bacon since 1947, cured in Tennessee
Price
$90
Sale
VINDALOO DINNER KIT with PORK — NOW 30% OFF
Goan masala spice rub, cane vinegar, and Kashmiri chili peppers
Sale price
$65
List price
$95
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