PORK CHOP BREED TASTING KIT, Eight 14oz porterhouse chops, two each from 4 heritage breeds
PORK CHOP BREED TASTING KIT, Eight 14oz porterhouse chops, two each from 4 heritage breeds
  • $99
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PORK CHOP BREED TASTING KIT, Eight 14oz porterhouse chops, two each from 4 heritage breeds

Pork

  • $99
HERITAGE BACON BREED TASTING KIT, New! Five pork breeds in one box!
HERITAGE BACON BREED TASTING KIT, New! Five pork breeds in one box!
  • $119
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HERITAGE BACON BREED TASTING KIT, New! Five pork breeds in one box!

Bacon

  • $119
RARE OCCASION OLD SPOT PACKAGE, 11lb total — Signature bacon, spare rib slab, boneless pork loin
RARE OCCASION OLD SPOT PACKAGE, 11lb total — Signature bacon, spare rib slab, boneless pork loin
  • $189
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RARE OCCASION OLD SPOT PACKAGE, 11lb total — Signature bacon, spare rib slab, boneless pork loin

Pork

  • $189
RARE OCCASION RED WATTLE PACKAGE, 12.5-13lb total — pork chops, bone-in loin, bone-in boston butt
RARE OCCASION RED WATTLE PACKAGE, 12.5-13lb total — pork chops, bone-in loin, bone-in boston butt
  • $199
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RARE OCCASION RED WATTLE PACKAGE, 12.5-13lb total — pork chops, bone-in loin, bone-in boston butt

Pork

  • $199
PORTERHOUSE PORK CHOPS, Six 14oz chops — Berkshire or Red Wattle  — Our Top Seller!
PORTERHOUSE PORK CHOPS, Six 14oz chops — Berkshire or Red Wattle — Our Top Seller!
  • $75
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PORTERHOUSE PORK CHOPS, Six 14oz chops — Berkshire or Red Wattle — Our Top Seller!

Pork

  • $75
SPICY PORK ROAST, with Calabrian peppers — Berkshire
SPICY PORK ROAST, with Calabrian peppers — Berkshire
  • From $112
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SPICY PORK ROAST, with Calabrian peppers — Berkshire

Pork

  • $112
NEW! SPLIT ST. LOUIS RIB, Two 2-3lb slabs, each split in two — Berkshire or Red Wattle
NEW! SPLIT ST. LOUIS RIB, Two 2-3lb slabs, each split in two — Berkshire or Red Wattle
  • $86
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NEW! SPLIT ST. LOUIS RIB, Two 2-3lb slabs, each split in two — Berkshire or Red Wattle

Pork

  • $86
SPARE RIBS, Two 4-4.5lb slabs — Berkshire or Old Spot
SPARE RIBS, Two 4-4.5lb slabs — Berkshire or Old Spot
  • $116
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SPARE RIBS, Two 4-4.5lb slabs — Berkshire or Old Spot

Pork

  • $116
ST. LOUIS RIBS, Two 2.5-3lb slabs — Berkshire or Red Wattle
ST. LOUIS RIBS, Two 2.5-3lb slabs — Berkshire or Red Wattle
  • $87
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ST. LOUIS RIBS, Two 2.5-3lb slabs — Berkshire or Red Wattle

Pork

  • $87
THE BBQ COWBOY PORK CHOP! Our largest double-cut, long-bone Berkshire pork chop pre-seasoned with Tempesta’s phenomenal BBQ rub
THE BBQ COWBOY PORK CHOP! Our largest double-cut, long-bone Berkshire pork chop pre-seasoned with Tempesta’s phenomenal BBQ rub
  • From $59
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THE BBQ COWBOY PORK CHOP! Our largest double-cut, long-bone Berkshire pork chop pre-seasoned with Tempesta’s phenomenal BBQ rub

Pork

  • $59
BOSTON BUTT, Shoulder — Berkshire or Red Wattle
BOSTON BUTT, Shoulder — Berkshire or Red Wattle
  • From $59
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BOSTON BUTT, Shoulder — Berkshire or Red Wattle

Pork

  • $59
PRE-SEASONED HERITAGE PORK CARNITAS, marinated with citrus and spices and fully cooked — just heat in a pan and eat! 3lb total
PRE-SEASONED HERITAGE PORK CARNITAS, marinated with citrus and spices and fully cooked — just heat in a pan and eat! 3lb total
  • $88
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PRE-SEASONED HERITAGE PORK CARNITAS, marinated with citrus and spices and fully cooked — just heat in a pan and eat! 3lb total

Pork

  • $88
PORK LOIN, Bone-In Rack — Berkshire — The most recognizable cut in the butcher's case
PORK LOIN, Bone-In Rack — Berkshire — The most recognizable cut in the butcher's case
  • From $75
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PORK LOIN, Bone-In Rack — Berkshire — The most recognizable cut in the butcher's case

Pork

  • $75
PORK LOIN, Boneless — Berkshire or Red Wattle — perfect as a centerpiece or cut into delectable cutlets
PORK LOIN, Boneless — Berkshire or Red Wattle — perfect as a centerpiece or cut into delectable cutlets
  • From $56
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PORK LOIN, Boneless — Berkshire or Red Wattle — perfect as a centerpiece or cut into delectable cutlets

Pork

  • $56
LOIN RIB CHOPS, Two 28 oz chops — Berkshire or Red Wattle — our largest chop includes the spare rib!
LOIN RIB CHOPS, Two 28 oz chops — Berkshire or Red Wattle — our largest chop includes the spare rib!
  • $84
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LOIN RIB CHOPS, Two 28 oz chops — Berkshire or Red Wattle — our largest chop includes the spare rib!

Pork

  • $84
SIGNATURE HERITAGE BACON, Maple Sugar Cured  — Tamworth or Old Spot — Three 1lb packs
SIGNATURE HERITAGE BACON, Maple Sugar Cured — Tamworth or Old Spot — Three 1lb packs
  • $65
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SIGNATURE HERITAGE BACON, Maple Sugar Cured — Tamworth or Old Spot — Three 1lb packs

Bacon

  • $65
PORK TENDERLOIN, Four 12-14 oz pieces — Berkshire or Red Wattle
PORK TENDERLOIN, Four 12-14 oz pieces — Berkshire or Red Wattle
  • $65
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PORK TENDERLOIN, Four 12-14 oz pieces — Berkshire or Red Wattle

Pork

  • $65
PRE-SEASONED HERITAGE PORK SHANK FOR TWO, oven-ready and seasoned with paprika, garlic, and herbs — skin-on, two 1.5-2lb shanks
PRE-SEASONED HERITAGE PORK SHANK FOR TWO, oven-ready and seasoned with paprika, garlic, and herbs — skin-on, two 1.5-2lb shanks
  • $74
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PRE-SEASONED HERITAGE PORK SHANK FOR TWO, oven-ready and seasoned with paprika, garlic, and herbs — skin-on, two 1.5-2lb shanks

Pork

  • $74
HERITAGE PORCHETTA, Rolled and Seasoned Roast — Berkshire
HERITAGE PORCHETTA, Rolled and Seasoned Roast — Berkshire
  • From $240
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HERITAGE PORCHETTA, Rolled and Seasoned Roast — Berkshire

Pork

  • $240
MAPLE SUGAR CURED HERITAGE HOLIDAY HAM — Choose from Boneless or Bone-in — Berkshire for Bone-in, Red Wattle for boneless — The perfect ham for every occasion, our top selling ham
MAPLE SUGAR CURED HERITAGE HOLIDAY HAM — Choose from Boneless or Bone-in — Berkshire for Bone-in, Red Wattle for boneless — The perfect ham for every occasion, our top selling ham
  • From $118
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MAPLE SUGAR CURED HERITAGE HOLIDAY HAM — Choose from Boneless or Bone-in — Berkshire for Bone-in, Red Wattle for boneless — The perfect ham for every occasion, our top selling ham

Cured pork

  • $118
PORK OSSO BUCO, Eight 8oz pieces — Berkshire or Red Wattle — the perfect braising cut
PORK OSSO BUCO, Eight 8oz pieces — Berkshire or Red Wattle — the perfect braising cut
  • $74
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PORK OSSO BUCO, Eight 8oz pieces — Berkshire or Red Wattle — the perfect braising cut

Pork

  • $74
PORK TENDERLOIN MEDALLIONS, 2 oz medallions, 3lb total — Berkshire or Red Wattle
PORK TENDERLOIN MEDALLIONS, 2 oz medallions, 3lb total — Berkshire or Red Wattle
  • $49
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PORK TENDERLOIN MEDALLIONS, 2 oz medallions, 3lb total — Berkshire or Red Wattle

Pork

  • $49
COUNTRY RIBS, Two 2-3lb bone-in roasts, perfect to cut into chops and grill or braise — Berkshire or Red Wattle
COUNTRY RIBS, Two 2-3lb bone-in roasts, perfect to cut into chops and grill or braise — Berkshire or Red Wattle
  • $88
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COUNTRY RIBS, Two 2-3lb bone-in roasts, perfect to cut into chops and grill or braise — Berkshire or Red Wattle

Country rib

  • $88
PORK BELLY — Red Wattle or Berkshire
PORK BELLY — Red Wattle or Berkshire
  • From $54
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PORK BELLY — Red Wattle or Berkshire

Pork

  • $54
GROUND PORK, 1lb packs — Berkshire or Red Wattle — The most versatile product in our catalog
GROUND PORK, 1lb packs — Berkshire or Red Wattle — The most versatile product in our catalog
  • From $39
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GROUND PORK, 1lb packs — Berkshire or Red Wattle — The most versatile product in our catalog

Pork

  • $39
WHOLE SHANKS, Four 1.5lb skin-off — Berkshire or Red Wattle
WHOLE SHANKS, Four 1.5lb skin-off — Berkshire or Red Wattle
  • $59
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WHOLE SHANKS, Four 1.5lb skin-off — Berkshire or Red Wattle

Pork

  • $59
SIGNATURE HERITAGE JOWL BACON, Maple Sugar Cured — Berkshire — Three 1lb packs
SIGNATURE HERITAGE JOWL BACON, Maple Sugar Cured — Berkshire — Three 1lb packs
  • $65
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SIGNATURE HERITAGE JOWL BACON, Maple Sugar Cured — Berkshire — Three 1lb packs

Bacon

  • $65
BROADBENT APPLEWOOD SMOKED HERITAGE BACON, A Kentucky institution since 1909 — Three 14 oz packs
BROADBENT APPLEWOOD SMOKED HERITAGE BACON, A Kentucky institution since 1909 — Three 14 oz packs
  • $65
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BROADBENT APPLEWOOD SMOKED HERITAGE BACON, A Kentucky institution since 1909 — Three 14 oz packs

Bacon

  • $65
FATTED CALF HERITAGE BACON, by a new California Master — Brown Sugar, Sea Salt, Cayenne in perfect balance — Three 12 oz packs
FATTED CALF HERITAGE BACON, by a new California Master — Brown Sugar, Sea Salt, Cayenne in perfect balance — Three 12 oz packs
  • $65
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FATTED CALF HERITAGE BACON, by a new California Master — Brown Sugar, Sea Salt, Cayenne in perfect balance — Three 12 oz packs

Bacon

  • $65
BENTON'S HERITAGE BACON, America's smokiest bacon since 1947, cured in Tennessee — Three 1lb packs
BENTON'S HERITAGE BACON, America's smokiest bacon since 1947, cured in Tennessee — Three 1lb packs
  • $65
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BENTON'S HERITAGE BACON, America's smokiest bacon since 1947, cured in Tennessee — Three 1lb packs

Bacon

  • $65
250 YEAR HERITAGE BACON BOX, from Three of America's Oldest Curemasters: One each from Edwards (1926, VA), Benton (1947, TN) & Broadbent (1909, KY) — Three 12-16 oz packs
250 YEAR HERITAGE BACON BOX, from Three of America's Oldest Curemasters: One each from Edwards (1926, VA), Benton (1947, TN) & Broadbent (1909, KY) — Three 12-16 oz packs
  • $65
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250 YEAR HERITAGE BACON BOX, from Three of America's Oldest Curemasters: One each from Edwards (1926, VA), Benton (1947, TN) & Broadbent (1909, KY) — Three 12-16 oz packs

Bacon

  • $65
ANDOUILLE HERITAGE SAUSAGE, Three 12 oz packs, 6 links total — Berkshire — Cured by Fatted Calf Charcuterie
ANDOUILLE HERITAGE SAUSAGE, Three 12 oz packs, 6 links total — Berkshire — Cured by Fatted Calf Charcuterie
  • $55
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ANDOUILLE HERITAGE SAUSAGE, Three 12 oz packs, 6 links total — Berkshire — Cured by Fatted Calf Charcuterie

Cured pork

  • $55
HERITAGE FENNEL SAUSAGE, 12 links, 3lb total — Our Heritage Breed Pork Cured in Kansas City, MO
HERITAGE FENNEL SAUSAGE, 12 links, 3lb total — Our Heritage Breed Pork Cured in Kansas City, MO
  • $55
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HERITAGE FENNEL SAUSAGE, 12 links, 3lb total — Our Heritage Breed Pork Cured in Kansas City, MO

Cured pork

  • $55
SLICED CASELLA'S HERITAGE PROSCIUTTO — by Curemaster Cesare Casella — delicate and nutty, aged 18-24 months
SLICED CASELLA'S HERITAGE PROSCIUTTO — by Curemaster Cesare Casella — delicate and nutty, aged 18-24 months
  • From $49
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SLICED CASELLA'S HERITAGE PROSCIUTTO — by Curemaster Cesare Casella — delicate and nutty, aged 18-24 months

Cured pork

  • $49
CASELLA'S HERITAGE PROSCIUTTO from Cesare Casella's — delicate and nutty, aged 18-24 months —boneless, one ham, 9-10lb
CASELLA'S HERITAGE PROSCIUTTO from Cesare Casella's — delicate and nutty, aged 18-24 months —boneless, one ham, 9-10lb
  • $285
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CASELLA'S HERITAGE PROSCIUTTO from Cesare Casella's — delicate and nutty, aged 18-24 months —boneless, one ham, 9-10lb

Cured pork

  • $285
FATTED CALF SALAMI BREED TASTING KIT, Three varieties of salami, each one made entirely from a specific breed of pork from Red Wattle, Berkshire, and Duroc breeds — Three 4.5 oz salami total
FATTED CALF SALAMI BREED TASTING KIT, Three varieties of salami, each one made entirely from a specific breed of pork from Red Wattle, Berkshire, and Duroc breeds — Three 4.5 oz salami total
  • $52
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FATTED CALF SALAMI BREED TASTING KIT, Three varieties of salami, each one made entirely from a specific breed of pork from Red Wattle, Berkshire, and Duroc breeds — Three 4.5 oz salami total

Cured pork

  • $52
PORK CHEEK, 5lb — Berkshire or Red Wattle
PORK CHEEK, 5lb — Berkshire or Red Wattle
  • $70
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PORK CHEEK, 5lb — Berkshire or Red Wattle

Pork

  • $70
PORK JOWL, 4lb, Skin-off, Uncured — Berkshire or Red Wattle
PORK JOWL, 4lb, Skin-off, Uncured — Berkshire or Red Wattle
  • $40
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PORK JOWL, 4lb, Skin-off, Uncured — Berkshire or Red Wattle

Pork

  • $40
CAUL FAT, 5lb — Berkshire or Red Wattle
CAUL FAT, 5lb — Berkshire or Red Wattle
  • $40
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CAUL FAT, 5lb — Berkshire or Red Wattle

Pork

  • $40
BACK FAT, 5lb — Berkshire or Red Wattle
BACK FAT, 5lb — Berkshire or Red Wattle
  • $40
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BACK FAT, 5lb — Berkshire or Red Wattle

Pork

  • $40
UNCURED HAM — Berkshire or Red Wattle
UNCURED HAM — Berkshire or Red Wattle
  • From $129
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UNCURED HAM — Berkshire or Red Wattle

Cured pork

  • $129
HERITAGE BACON SAMPLER, America's best masters curing heritage breed pork — Seven 12-16 oz packs
HERITAGE BACON SAMPLER, America's best masters curing heritage breed pork — Seven 12-16 oz packs
  • $149
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HERITAGE BACON SAMPLER, America's best masters curing heritage breed pork — Seven 12-16 oz packs

Bacon

  • $149
PORK LOVER'S PACKAGE, 8-8.5lb total — Chops, Tenderloin Medallions, Bacon from our heritage breed pork
PORK LOVER'S PACKAGE, 8-8.5lb total — Chops, Tenderloin Medallions, Bacon from our heritage breed pork
  • $149
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PORK LOVER'S PACKAGE, 8-8.5lb total — Chops, Tenderloin Medallions, Bacon from our heritage breed pork

Pork

  • $149
THE ESSENTIALS BOX, 3.75lb, Easy Ingredients for Everyday Meals — pasture-raised, heritage breed Chops, Burgers, and Ground Pork
THE ESSENTIALS BOX, 3.75lb, Easy Ingredients for Everyday Meals — pasture-raised, heritage breed Chops, Burgers, and Ground Pork
  • $52
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THE ESSENTIALS BOX, 3.75lb, Easy Ingredients for Everyday Meals — pasture-raised, heritage breed Chops, Burgers, and Ground Pork

Beef

  • $52
HERITAGE SAUSAGE SAMPLER, 3lb total — featuring the full line of Pepe Giocoli’s Little Italy-inspired Heritage breed sausage!
HERITAGE SAUSAGE SAMPLER, 3lb total — featuring the full line of Pepe Giocoli’s Little Italy-inspired Heritage breed sausage!
  • $56
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HERITAGE SAUSAGE SAMPLER, 3lb total — featuring the full line of Pepe Giocoli’s Little Italy-inspired Heritage breed sausage!

Cured pork

  • $56
HOT DOG SAMPLER, Four Flavors, six links each, 3.25lb total
HOT DOG SAMPLER, Four Flavors, six links each, 3.25lb total
  • $52
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HOT DOG SAMPLER, Four Flavors, six links each, 3.25lb total

Cured pork

  • $52
SAUSAGE, BACON, BURGER PACKAGE, 9lb total, from our supremely marbled, pasture raised heritage breeds
SAUSAGE, BACON, BURGER PACKAGE, 9lb total, from our supremely marbled, pasture raised heritage breeds
  • $165
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SAUSAGE, BACON, BURGER PACKAGE, 9lb total, from our supremely marbled, pasture raised heritage breeds

Cured pork

  • $165
QUARTER HOG SHARE, 35lb in individual cuts — You choose from our 5 heritage breeds, each one with its own taste profile!
QUARTER HOG SHARE, 35lb in individual cuts — You choose from our 5 heritage breeds, each one with its own taste profile!
  • $330
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QUARTER HOG SHARE, 35lb in individual cuts — You choose from our 5 heritage breeds, each one with its own taste profile!

Pork

  • $330