Heritage Centerpieces
For Large and Small Gatherings, Heritage Breeds Produce the Most Spectacular and Well-Marbled Centerpieces — 100% Pasture Raised and Antibiotic Free!
BONE-IN STANDING RIBEYE ROAST
BONE-IN STANDING RIBEYE ROAST
Our Signature Akaushi Wagyu — one bone-in prime rib roast — our most popular centerpiece
From $221
Bone In Heritage Pork Loin Roast
CENTER CUT PORK LOIN 10 RIB RACK
Bone-In 10 Rib Rack, the most recognizable cut in the butcher's case — Berkshire or Red Wattle
From $135
Heritage Foods | Pasture Raised and Antibiotic Free | Free Range Turkey | Good Shepherd Poultry Ranch
FROZEN WHOLE HERITAGE TURKEY
One bird — From the Good Shepherd Poultry Network — ships frozen
From $149
Heritage Leg of Lamb, Bone In
LEG OF LAMB
Bone-in — from America's most marbled, pasture-raised Heritage breeds — Tunis or Dorset Horn
From $153
TENDERLOIN ROAST
TENDERLOIN ROAST
Our Signature Akaushi Wagyu — one boneless filet mignon roast — the most tender cut from the most tender breed
From $286
Heritage Breed Rack of Lamb
RACK OF LAMB
Bone-in — From America's oldest and rarest breeds — Tunis or Dorset Horn
From $138
BONELESS MAPLE SUGAR CURED HERITAGE HAM
BONELESS MAPLE SUGAR CURED HERITAGE HAM
Boneless — The perfect ham for every occasion, our top selling ham
From $49
Heritage Bone-In Turkey Breast by Frank Reese
BONE-IN TURKEY BREAST
8-9lb — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
$136
Spiral Sliced Heritage Maple Sugar Cured Ham
SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM
Bone-in, The perfect ham for every occasion — shipped in gold wrapping! — Berkshire
From $239
Heritage Bone-In Maple Sugar Cured Ham
BONE-IN MAPLE SUGAR CURED HERITAGE HAM
Bone-in — The perfect ham for every occasion, our top selling ham
From $66
Bone In Heritage Pork Loin Roast
CENTER CUT PORK LOIN 5 RIB RACK
Bone-In 5 Rib Rack, the most recognizable cut in the butcher's case — Berkshire, Red Wattle, or Duroc
From $66
Boneless Pork Loin Roast
BONELESS CANADIAN PORK LOIN ROAST
Boneless — perfect as a centerpiece or sliced into delectable cutlets — Berkshire, Duroc, or Red Wattle
From $89
Pure Akaushi Wagyu Beef Brisket
BRISKET
Premier Akaushi Wagyu — one boneless roast
From $99
Heritage Chicken from Good Shepherd Farms
WHOLE HERITAGE CHICKEN
America's healthiest and most flavorful chicken — Good Shepherd Poultry Ranch Network
From $21
Heritage Porchetta Roast by Tempesta Artisans
HERITAGE PORCHETTA
One boneless roast — rolled and seasoned by Tempesta Artisans
From $187
Sale
Heritage Porchetta Slice
HERITAGE PORCHETTA SLICE, FULLY COOKED — NOW 40% OFF
One boneless slice — our traditional porchetta sliced for fewer leftovers and fully cooked for faster preparations by Tempesta Artisans
From $23
Wagyu Beef Single Bone Ribeye Roast
SINGLE BONE RIBEYE ROAST
Our Signature Akaushi Wagyu — a single chop from the Standing Rib Roast
$237
BLACK TRUFFLE STANDING RIBEYE ROAST
BLACK TRUFFLE STANDING RIBEYE ROAST
Our Signature Wagyu bone-in ribeye roast — now rolled and tied with fresh black truffles and a touch of aged gouda
From $339
SMOKED TURKEY BREAST — FULLY COOKED
SMOKED TURKEY BREAST — FULLY COOKED
5-6lb, boneless, netted — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch and smoked by Tempesta Artisans
$121
LAMB SHOULDER
LAMB SHOULDER
Bone-in, 8-9lb — our favorite roast from America's rarest lamb breeds — Tunis or Dorset Horn
$187
Akaushi Angus Beef Ribeye Roast
RIBEYE ROAST
Our Signature Akaushi Wagyu — one boneless roast
From $263
Akaushi Angus Wagyu Long Bone Cowboy Steak
LONG-BONE "COWBOY" RIBEYE STEAK
Our Signature Akaushi Wagyu — one bone-in frenched ribeye steak, shop by ounce
From $175
Sale
Heritage Breed Goat Shanks Meat
GOAT SHANKS — NOW 30% OFF
Two shanks, 2-3lb total — an ideal cut for braising — Shannon Creek Farm
$46
$67
LAMB SHANKS
LAMB SHANKS
Two shanks, 3-4lb total — our favorite braising cut — Tunis or Dorset Horn
$96
Pure Akaushi Wagyu Breed Tri-Tip Beef Roast
TRI-TIP ROAST
Premier Akaushi Wagyu — one boneless roast
From $61
Akaushi Angus Wagyu Boneless Ribeye Steaks
RIBEYE STEAKS
Our Signature Akaushi Wagyu — two steaks
From $124
Heritage Smoked Pork Shoulder
SMOKED PORK SHOULDER, FULLY COOKED
Fully cooked boneless smoked shoulder, 1-2 pieces total — Berkshire
From $49
Akaushi Wagyu Beef Coulotte Steak
COULOTTE STEAK
Premier Akaushi Wagyu — one boneless steak
From $63
Sale
Heritage Pork Boston Butt Shoulder
BOSTON BUTT — NOW 40% OFF
One bone-in or boneless shoulder — Duroc, Berkshire, or Red Wattle
From $31
BONE-IN TURKEY THIGHS
BONE-IN TURKEY THIGHS
2-2.5lb total — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
$38
Sale
Heritage Breed Uncured Fresh Ham
UNCURED HAM — NOW 30% OFF
Unseasoned ham leg — Berkshire or Red Wattle
From $77
Double-Cut, Long- Bone Heritage Pork Cowboy Chop
DOUBLE-CUT, LONG-BONE COWBOY CHOPS
Two 32-36 oz chops, our largest chop includes the spare rib! — Berkshire or Red Wattle
$102
Heritage Dry Aged Bone-In Pork Loin Roast
DRY AGED BONE-IN PORK LOIN ROAST
Dry aged bone-in rack, the most recognizable cut in the butcher's case — Berkshire or Red Wattle
From $84
Pure Akaushi Wagyu Beef Short Rib Roast
SHORT RIB ROAST
Premier Akaushi Wagyu — the perfect braising cut of beef
From $99
Bundle and Save
HERITAGE PORK CHOP SAMPLER
HERITAGE PORK CHOP SAMPLER
Porterhouse, country rib, long-bone cowboy, and center loin double-cut chop — Berkshire or Red Wattle — 11-13lb total
$203
$254
35 DAY DRY AGED PORTERHOUSE PORK CHOP BY BRUNSON MEAT CO
35 DAY DRY AGED PORTERHOUSE PORK CHOP BY BRUNSON MEAT CO
One chop, shop by ounce, 35 day dry aged porterhouse pork chop by Brunson Meat Co. — Red Wattle
From $40
Heritage Breed Goat Shoulder Meat
GOAT SHOULDER
Bone-in — Shannon Creek Farm
From $60