NEW! GALAX CHEESE — a buttery, gouda-style raw cow's milk cheese, perfect for melting — by Meadow Creek Dairy in Virginia, one 8 oz package
NEW! GALAX CHEESE — a buttery, gouda-style raw cow's milk cheese, perfect for melting — by Meadow Creek Dairy in Virginia, one 8 oz package
  • $16
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NEW! GALAX CHEESE — a buttery, gouda-style raw cow's milk cheese, perfect for melting — by Meadow Creek Dairy in Virginia, one 8 oz package

Provisions

  • $16
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ARTISAN MEAT & CHEESE BOARD — 6 salami, 2 prosciutto, 'nduja, and 2 Alpine-style hard cheeses crafted by great American artisans, plus crackers and cornichons!
ARTISAN MEAT & CHEESE BOARD — 6 salami, 2 prosciutto, 'nduja, and 2 Alpine-style hard cheeses crafted by great American artisans, plus crackers and cornichons!
  • $202
  • $183
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ARTISAN MEAT & CHEESE BOARD — 6 salami, 2 prosciutto, 'nduja, and 2 Alpine-style hard cheeses crafted by great American artisans, plus crackers and cornichons!

Cured pork

  • $202
  • $183

Sale

ARTISAN CHEESE BOARD — a buttery gouda-style raw cow's milk cheese; a nutty Gruyere-style cow's milk cheese; and a sweet, herbaceous goat's milk Tomme plus crackers and cornichons! — NOW $10 OFF
ARTISAN CHEESE BOARD — a buttery gouda-style raw cow's milk cheese; a nutty Gruyere-style cow's milk cheese; and a sweet, herbaceous goat's milk Tomme plus crackers and cornichons! — NOW $10 OFF
  • $62
  • From $52
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ARTISAN CHEESE BOARD — a buttery gouda-style raw cow's milk cheese; a nutty Gruyere-style cow's milk cheese; and a sweet, herbaceous goat's milk Tomme plus crackers and cornichons! — NOW $10 OFF

provisions

  • $62
  • $52
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SALAMI SAMPLER — Finocchiona, Pepperoni, Soppressata, 'Nduja, Armagnac, Fennel, Spanish Pimenton, and Wagyu salami made by great American artisans curing 100% Heritage breeds, plus 2 artisan cheeses
SALAMI SAMPLER — Finocchiona, Pepperoni, Soppressata, 'Nduja, Armagnac, Fennel, Spanish Pimenton, and Wagyu salami made by great American artisans curing 100% Heritage breeds, plus 2 artisan cheeses
  • $155
  • $142
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SALAMI SAMPLER — Finocchiona, Pepperoni, Soppressata, 'Nduja, Armagnac, Fennel, Spanish Pimenton, and Wagyu salami made by great American artisans curing 100% Heritage breeds, plus 2 artisan cheeses

Cured pork

  • $155
  • $142

Sale

ST. GERMAIN CHEESE — an award-winning, Pyrenees-style goat’s milk cheese with a natural rind — two 4 oz packages — NOW 30% OFF
ST. GERMAIN CHEESE — an award-winning, Pyrenees-style goat’s milk cheese with a natural rind — two 4 oz packages — NOW 30% OFF
  • $16
  • $11
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ST. GERMAIN CHEESE — an award-winning, Pyrenees-style goat’s milk cheese with a natural rind — two 4 oz packages — NOW 30% OFF

Provisions

  • $16
  • $11
SLICED CASELLA'S HERITAGE PROSCIUTTO — delicate and nutty, aged 18-24 months by Cesare Casella, Four 3 oz packs
SLICED CASELLA'S HERITAGE PROSCIUTTO — delicate and nutty, aged 18-24 months by Cesare Casella, Four 3 oz packs
  • $49
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SLICED CASELLA'S HERITAGE PROSCIUTTO — delicate and nutty, aged 18-24 months by Cesare Casella, Four 3 oz packs

Cured pork

  • $49
GRILLED HAM & CHEESE KIT, Two 8 oz packs heritage shaved deli ham, 8 oz Gruyere-style cheese, and one 8 oz block Ploughgate butter — make the ultimate ham sammy!
GRILLED HAM & CHEESE KIT, Two 8 oz packs heritage shaved deli ham, 8 oz Gruyere-style cheese, and one 8 oz block Ploughgate butter — make the ultimate ham sammy!
  • $56
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GRILLED HAM & CHEESE KIT, Two 8 oz packs heritage shaved deli ham, 8 oz Gruyere-style cheese, and one 8 oz block Ploughgate butter — make the ultimate ham sammy!

Provisions

  • $56
PANCETTA — Heritage pork belly dry cured with bay leaves, garlic, nutmeg, black peppercorn by Smoking Goose — One 8 oz piece
PANCETTA — Heritage pork belly dry cured with bay leaves, garlic, nutmeg, black peppercorn by Smoking Goose — One 8 oz piece
  • $18
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PANCETTA — Heritage pork belly dry cured with bay leaves, garlic, nutmeg, black peppercorn by Smoking Goose — One 8 oz piece

Cured pork

  • $18
ALPHA TOLMAN CHEESE — similar in style to Gruyere and Comte, a nutty Alpine-style cheese by Jasper Hill in Vermont — one 6 oz package
ALPHA TOLMAN CHEESE — similar in style to Gruyere and Comte, a nutty Alpine-style cheese by Jasper Hill in Vermont — one 6 oz package
  • $15
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ALPHA TOLMAN CHEESE — similar in style to Gruyere and Comte, a nutty Alpine-style cheese by Jasper Hill in Vermont — one 6 oz package

Provisions

  • $15
PEPPERONI — 100% dry aged by Tempesta Artisans, One 4.5 oz piece
PEPPERONI — 100% dry aged by Tempesta Artisans, One 4.5 oz piece
  • $15
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PEPPERONI — 100% dry aged by Tempesta Artisans, One 4.5 oz piece

Cured pork

  • $15
PAWLET CHEESE — a toma-style cheese by Consider Bardwell Farm in Pawlet, Vermont, one 8 oz package
PAWLET CHEESE — a toma-style cheese by Consider Bardwell Farm in Pawlet, Vermont, one 8 oz package
  • $16
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PAWLET CHEESE — a toma-style cheese by Consider Bardwell Farm in Pawlet, Vermont, one 8 oz package

Provisions

  • $16
BLACK PEPPER SOPPRESSATA — seasoned with Tellicherry peppercorns by Tempesta Artisans, One 5.5 oz piece
BLACK PEPPER SOPPRESSATA — seasoned with Tellicherry peppercorns by Tempesta Artisans, One 5.5 oz piece
  • $15
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BLACK PEPPER SOPPRESSATA — seasoned with Tellicherry peppercorns by Tempesta Artisans, One 5.5 oz piece

Cured pork

  • $15
'NDUJA — intensely spicy spreadable salami made with Calabrian peppers by Tempesta Artisans, One 4.5 oz piece
'NDUJA — intensely spicy spreadable salami made with Calabrian peppers by Tempesta Artisans, One 4.5 oz piece
  • $14
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'NDUJA — intensely spicy spreadable salami made with Calabrian peppers by Tempesta Artisans, One 4.5 oz piece

Cured pork

  • $14
FINOCCHIONA SALAMI — seasoned with fennel, Sangiovese wine, and black pepper by Tempesta Artisans, One 5.5 oz piece
FINOCCHIONA SALAMI — seasoned with fennel, Sangiovese wine, and black pepper by Tempesta Artisans, One 5.5 oz piece
  • $15
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FINOCCHIONA SALAMI — seasoned with fennel, Sangiovese wine, and black pepper by Tempesta Artisans, One 5.5 oz piece

Cured pork

  • $15
MIX & MATCH HERITAGE SALAMI, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature salami styles
MIX & MATCH HERITAGE SALAMI, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature salami styles
  • $49
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MIX & MATCH HERITAGE SALAMI, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature salami styles

Pork

  • $49
THE PERFECT GIFT BOX — sliced Heritage prosciutto, salami, cheese, olives, crackers, chocolate, extra virgin olive oil, a personalized gift note, and optional cutting board! — Seven or eight pieces total
THE PERFECT GIFT BOX — sliced Heritage prosciutto, salami, cheese, olives, crackers, chocolate, extra virgin olive oil, a personalized gift note, and optional cutting board! — Seven or eight pieces total
  • From $99
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THE PERFECT GIFT BOX — sliced Heritage prosciutto, salami, cheese, olives, crackers, chocolate, extra virgin olive oil, a personalized gift note, and optional cutting board! — Seven or eight pieces total

Cured pork

  • $99
HERITAGE MORTADELLA — Italian style bologna made with Sicilian pistachios by Tempesta Artisans, one 2lb piece — Back By Popular Demand!
HERITAGE MORTADELLA — Italian style bologna made with Sicilian pistachios by Tempesta Artisans, one 2lb piece — Back By Popular Demand!
  • From $39
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HERITAGE MORTADELLA — Italian style bologna made with Sicilian pistachios by Tempesta Artisans, one 2lb piece — Back By Popular Demand!

Cured pork

  • $39
SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM — Bone-in, Berkshire —The perfect ham for every occasion — shipped in gold wrapping!
SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM — Bone-in, Berkshire —The perfect ham for every occasion — shipped in gold wrapping!
  • From $231
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SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM — Bone-in, Berkshire —The perfect ham for every occasion — shipped in gold wrapping!

Cured pork

  • $231
TAPAS DINNER KIT — Mussels, Sardines, Salami, Stuffed Olives, and more!
TAPAS DINNER KIT — Mussels, Sardines, Salami, Stuffed Olives, and more!
  • $75
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TAPAS DINNER KIT — Mussels, Sardines, Salami, Stuffed Olives, and more!

  • $75
FATTED CALF HERITAGE BERKSHIRE SALAMI — made with Armagnac and spices by Fatted Calf Charcuterie, One 4.5 oz piece
FATTED CALF HERITAGE BERKSHIRE SALAMI — made with Armagnac and spices by Fatted Calf Charcuterie, One 4.5 oz piece
  • $16
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FATTED CALF HERITAGE BERKSHIRE SALAMI — made with Armagnac and spices by Fatted Calf Charcuterie, One 4.5 oz piece

Cured pork

  • $16
WAGYU BEEF SALAMI — seasoned with thyme, pepper, and Cabernet by Tempesta Artisans, One 5 oz piece
WAGYU BEEF SALAMI — seasoned with thyme, pepper, and Cabernet by Tempesta Artisans, One 5 oz piece
  • $16
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WAGYU BEEF SALAMI — seasoned with thyme, pepper, and Cabernet by Tempesta Artisans, One 5 oz piece

Beef

  • $16
FATTED CALF SALAMI 3 BREED TASTING KIT — Three salami, each one made from a specific breed of pork: Red Wattle, Berkshire, and Duroc, Three 4.5 oz pieces total
FATTED CALF SALAMI 3 BREED TASTING KIT — Three salami, each one made from a specific breed of pork: Red Wattle, Berkshire, and Duroc, Three 4.5 oz pieces total
  • $52
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FATTED CALF SALAMI 3 BREED TASTING KIT — Three salami, each one made from a specific breed of pork: Red Wattle, Berkshire, and Duroc, Three 4.5 oz pieces total

Cured pork

  • $52
SHAVED HERITAGE DELI HAM, 8 oz packs — Maple sugar cured and shaved for ideal texture and versatility, 100% Berkshire, antibiotic free, and pasture raised — Your ham sandwich will never be dull again! — Choose from three or ten!
SHAVED HERITAGE DELI HAM, 8 oz packs — Maple sugar cured and shaved for ideal texture and versatility, 100% Berkshire, antibiotic free, and pasture raised — Your ham sandwich will never be dull again! — Choose from three or ten!
  • From $29
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SHAVED HERITAGE DELI HAM, 8 oz packs — Maple sugar cured and shaved for ideal texture and versatility, 100% Berkshire, antibiotic free, and pasture raised — Your ham sandwich will never be dull again! — Choose from three or ten!

Cured pork

  • $29
MONTHLY SHAVED HERITAGE DELI HAM, Three 8 oz packs per month — Maple sugar cured and shaved for ideal texture and versatility, 100% Berkshire, antibiotic free, and pasture raised — Your ham sandwich will never be dull again!
MONTHLY SHAVED HERITAGE DELI HAM, Three 8 oz packs per month — Maple sugar cured and shaved for ideal texture and versatility, 100% Berkshire, antibiotic free, and pasture raised — Your ham sandwich will never be dull again!
  • $25
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MONTHLY SHAVED HERITAGE DELI HAM, Three 8 oz packs per month — Maple sugar cured and shaved for ideal texture and versatility, 100% Berkshire, antibiotic free, and pasture raised — Your ham sandwich will never be dull again!

Cured pork

  • $25
BROADBENT'S HERITAGE DRY CURED COUNTRY HAM WEDGE — sweet, salty, aged 18-24 months by Broadbent's est. 1909 — one boneless wedge cleaned and ready to eat
BROADBENT'S HERITAGE DRY CURED COUNTRY HAM WEDGE — sweet, salty, aged 18-24 months by Broadbent's est. 1909 — one boneless wedge cleaned and ready to eat
  • $18
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BROADBENT'S HERITAGE DRY CURED COUNTRY HAM WEDGE — sweet, salty, aged 18-24 months by Broadbent's est. 1909 — one boneless wedge cleaned and ready to eat

Cured pork

  • $18
CACIO E PEPE DINNER KIT, with Semolina Artisanal Rigatoni Pasta and Heritage Pancetta by Smoking Goose
CACIO E PEPE DINNER KIT, with Semolina Artisanal Rigatoni Pasta and Heritage Pancetta by Smoking Goose
  • $69
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CACIO E PEPE DINNER KIT, with Semolina Artisanal Rigatoni Pasta and Heritage Pancetta by Smoking Goose

Lamb

  • $69
BENTON'S EXTRA-AGED HAM — deep, rich flavor, aged 20-27 months — one 5-6lb boneless ham
BENTON'S EXTRA-AGED HAM — deep, rich flavor, aged 20-27 months — one 5-6lb boneless ham
  • $176
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BENTON'S EXTRA-AGED HAM — deep, rich flavor, aged 20-27 months — one 5-6lb boneless ham

Pork

  • $176

Sale

BROADBENT'S HERITAGE DRY CURED COUNTRY HAM — sweet, salty, aged 18-24 months by Broadbent's est. 1909 — one 9-10lb boneless ham — NOW 30% OFF
BROADBENT'S HERITAGE DRY CURED COUNTRY HAM — sweet, salty, aged 18-24 months by Broadbent's est. 1909 — one 9-10lb boneless ham — NOW 30% OFF
  • $285
  • $199
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BROADBENT'S HERITAGE DRY CURED COUNTRY HAM — sweet, salty, aged 18-24 months by Broadbent's est. 1909 — one 9-10lb boneless ham — NOW 30% OFF

Cured pork

  • $285
  • $199

Sold out

EDWARDS HERITAGE SURRYANO — salted and hickory smoked, aged 16-24 months — one 13-14lb boneless ham
EDWARDS HERITAGE SURRYANO — salted and hickory smoked, aged 16-24 months — one 13-14lb boneless ham
  • $378
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EDWARDS HERITAGE SURRYANO — salted and hickory smoked, aged 16-24 months — one 13-14lb boneless ham

Cured pork

  • $378

Sale

VOLPI HERITAGE PROSCIUTTO — sweet and nutty, aged 18 months by Volpi Foods est. 1902 — one 12-13 lb boneless ham — NOW 33% OFF
VOLPI HERITAGE PROSCIUTTO — sweet and nutty, aged 18 months by Volpi Foods est. 1902 — one 12-13 lb boneless ham — NOW 33% OFF
  • $375
  • $251
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VOLPI HERITAGE PROSCIUTTO — sweet and nutty, aged 18 months by Volpi Foods est. 1902 — one 12-13 lb boneless ham — NOW 33% OFF

Cured pork

  • $375
  • $251
MAPLE SUGAR CURED HERITAGE HAM — Choose from Bone-in or Boneless — The perfect ham for every occasion, our top selling ham
MAPLE SUGAR CURED HERITAGE HAM — Choose from Bone-in or Boneless — The perfect ham for every occasion, our top selling ham
  • From $70
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MAPLE SUGAR CURED HERITAGE HAM — Choose from Bone-in or Boneless — The perfect ham for every occasion, our top selling ham

Cured pork

  • $70
AGED HAM FLIGHT, 28 oz total, two packs each from three ages — shaved deli ham, sliced Volpi prosciutto, and sliced Casella's prosciutto
AGED HAM FLIGHT, 28 oz total, two packs each from three ages — shaved deli ham, sliced Volpi prosciutto, and sliced Casella's prosciutto
  • $66
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AGED HAM FLIGHT, 28 oz total, two packs each from three ages — shaved deli ham, sliced Volpi prosciutto, and sliced Casella's prosciutto

Cured pork

  • $66
ROBERTA'S PIZZA KIT — Choose Your 2 Roberta's Pizzas and Optional Heritage Meat Toppings
ROBERTA'S PIZZA KIT — Choose Your 2 Roberta's Pizzas and Optional Heritage Meat Toppings
  • From $28
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ROBERTA'S PIZZA KIT — Choose Your 2 Roberta's Pizzas and Optional Heritage Meat Toppings

Provisions

  • $28