The Perk Of Buying From A Nose-To-Tail Meat Operation. Sales! check back every week for new featured winter sale items.
Sale

BONE-IN RIBEYE STEAK, OUR SIGNATURE WAGYU, blending Akaushi marbling with full flavored Angus — Shop by ounce, one bone-in steak — NOW 25% OFF
- $151
- From $113
BONE-IN RIBEYE STEAK, OUR SIGNATURE WAGYU, blending Akaushi marbling with full flavored Angus — Shop by ounce, one bone-in steak — NOW 25% OFF
Beef
- $151
- $113
Sale

SINGLE BONE RIBEYE ROAST, Our Signature Wagyu — A single chop from the Standing Rib Roast, blending Akaushi marbling with full flavored Angus — NOW 25% OFF
- $165
- From $123
SINGLE BONE RIBEYE ROAST, Our Signature Wagyu — A single chop from the Standing Rib Roast, blending Akaushi marbling with full flavored Angus — NOW 25% OFF
Beef
- $165
- $123
Sale

DRY AGED BONE-IN RIBEYE STEAK, OUR SIGNATURE WAGYU — Shop by ounce, one bone-in steak, 30-day aged — NOW 25% OFF
- $72
- From $54
DRY AGED BONE-IN RIBEYE STEAK, OUR SIGNATURE WAGYU — Shop by ounce, one bone-in steak, 30-day aged — NOW 25% OFF
Beef
- $72
- $54
Sale

LONG-BONE "COWBOY" RIBEYE STEAK, OUR SIGNATURE WAGYU — Shop by ounce, one bone-in ribeye steak — NOW 25% OFF
- $168
- From $126
LONG-BONE "COWBOY" RIBEYE STEAK, OUR SIGNATURE WAGYU — Shop by ounce, one bone-in ribeye steak — NOW 25% OFF
Beef
- $168
- $126
Sale

BISON STRIP STEAKS — from Roaming Acres Farm, Two steaks, packed individually — Plains Bison — NOW 25% OFF
- $81
- From $60
BISON STRIP STEAKS — from Roaming Acres Farm, Two steaks, packed individually — Plains Bison — NOW 25% OFF
Beef
- $81
- $60
NY STRIP STEAKS, OUR SIGNATURE WAGYU, Two 14-16 oz steaks — NOW 25% OFF
Beef
- $110
- $82
Sale

MAPLE CURED BACON SAMPLER, our Maple Sugar Cured Bacon in four varieties — Three 1lb packs Signature, plus 1lb each Jowl, Loin, and Pepper-crusted — NOW 40% OFF
- $130
- $78
MAPLE CURED BACON SAMPLER, our Maple Sugar Cured Bacon in four varieties — Three 1lb packs Signature, plus 1lb each Jowl, Loin, and Pepper-crusted — NOW 40% OFF
Bacon
- $130
- $78
Sale

SIGNATURE HERITAGE BACON, Maple Sugar Cured, sliced — sourced from our heritage breeds — Choose from three or nine 1lb packs! — NOW 40% OFF
- $65
- From $39
SIGNATURE HERITAGE BACON, Maple Sugar Cured, sliced — sourced from our heritage breeds — Choose from three or nine 1lb packs! — NOW 40% OFF
Bacon
- $65
- $39
Sale

SIGNATURE HERITAGE BACON 3 BREED FLIGHT, Three pork breeds in one box! All cured in our Signature style, Three 1lb packs total — NOW 40% OFF
- $65
- $39
SIGNATURE HERITAGE BACON 3 BREED FLIGHT, Three pork breeds in one box! All cured in our Signature style, Three 1lb packs total — NOW 40% OFF
Bacon
- $65
- $39
Sale

ARTISAN CHEESE BOARD — three cow's milk cheeses: a buttery Gouda-style, a nutty Gruyere-style, and a rich and hearty Alpine-style, plus crackers and cornichons! — NOW $10 OFF
- $62
- From $52
ARTISAN CHEESE BOARD — three cow's milk cheeses: a buttery Gouda-style, a nutty Gruyere-style, and a rich and hearty Alpine-style, plus crackers and cornichons! — NOW $10 OFF
provisions
- $62
- $52
Sale

SHAWARMA KIT with AKAUSHI FLANK or GOAT SHOULDER, includes your choice of meat, shawarma spice blend, olive oil, tahini, and 8 pita pockets — NOW 30% OFF
- $118
- From $82
SHAWARMA KIT with AKAUSHI FLANK or GOAT SHOULDER, includes your choice of meat, shawarma spice blend, olive oil, tahini, and 8 pita pockets — NOW 30% OFF
Beef
- $118
- $82
Sale

BOSTON BUTT, Shoulder, bone-in or boneless — Duroc or Red Wattle — NOW 40% OFF
- $52
- From $31
BOSTON BUTT, Shoulder, bone-in or boneless — Duroc or Red Wattle — NOW 40% OFF
Pork
- $52
- $31
Sale

GROUND MUTTON, 2-3 year old pasture raised heritage breed sheep — only available here! — Three 1lb packs — NOW 50% OFF
- $78
- From $39
GROUND MUTTON, 2-3 year old pasture raised heritage breed sheep — only available here! — Three 1lb packs — NOW 50% OFF
Lamb
- $78
- $39
Sale

SHANK SAMPLER, 14 pieces, 10-14lb total, Three different varieties of pork and mutton — Our Best Braising Cuts! — NOW 20% OFF
- $179
- $143
SHANK SAMPLER, 14 pieces, 10-14lb total, Three different varieties of pork and mutton — Our Best Braising Cuts! — NOW 20% OFF
Pork
- $179
- $143

WHOLE PORK FORE SHANKS, skin-off — Berkshire or Red Wattle — NOW $15 PER 3-4lb PACK
- From $15
WHOLE PORK FORE SHANKS, skin-off — Berkshire or Red Wattle — NOW $15 PER 3-4lb PACK
Pork
- $15
Sale

PORK OSSO BUCO, Eight 12-16 oz pieces — Berkshire or Red Wattle — the perfect braising cut — NOW 20% OFF
- $123
- $98
PORK OSSO BUCO, Eight 12-16 oz pieces — Berkshire or Red Wattle — the perfect braising cut — NOW 20% OFF
Pork
- $123
- $98
Sale

MUTTON RIBS — a tender braising cut from our Heritage sheep breeds, bone-in, 4-5lb — NOW 40% OFF
- $112
- $67
MUTTON RIBS — a tender braising cut from our Heritage sheep breeds, bone-in, 4-5lb — NOW 40% OFF
Lamb
- $112
- $67
CURED HERITAGE HOCKS, 4-6lb total — Berkshire or Red Wattle — NOW 20% OFF
Cured pork
- $74
- $59
Sale

PANCETTA — Heritage pork belly dry cured with bay leaves, garlic, nutmeg, black peppercorn by Smoking Goose — One 8 oz piece — NOW 35% OFF
- $18
- $11
PANCETTA — Heritage pork belly dry cured with bay leaves, garlic, nutmeg, black peppercorn by Smoking Goose — One 8 oz piece — NOW 35% OFF
Cured pork
- $18
- $11
Sale

CARBONE TOMATO SAUCE — Marinara or Tomato Basil, the sauce behind the country’s fastest growing restaurant group — One 24 oz jar — NOW 30% OFF
- $10
- $7
CARBONE TOMATO SAUCE — Marinara or Tomato Basil, the sauce behind the country’s fastest growing restaurant group — One 24 oz jar — NOW 30% OFF
Provisions
- $10
- $7
Sale

GROUND PORK, 1lb packs — Berkshire — The most versatile product in our catalog — NOW 30% OFF
- $39
- From $27
GROUND PORK, 1lb packs — Berkshire — The most versatile product in our catalog — NOW 30% OFF
Pork
- $39
- $27
Sale

LAMB RIBS — a tender braising cut from our Heritage lamb breeds, bone-in, 3-4lb — NOW 40% OFF
- $70
- $42
LAMB RIBS — a tender braising cut from our Heritage lamb breeds, bone-in, 3-4lb — NOW 40% OFF
Lamb
- $70
- $42