Through years of adventures — from Slow Food to Heritage Foods & Herit

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OLIVE OIL, UNFILTERED WESTERN SICILIAN EARLY HARVEST — perfect olive oil, imported in barrels and hand bottled for Heritage Foods by Olive Oil Jones — One 250 mL bottle

OLIVE OIL, UNFILTERED WESTERN SICILIAN EARLY HARVEST — perfect olive oil, imported in barrels and hand bottled for Heritage Foods by Olive Oil Jones — One 250 mL bottle

$20

Olive Oil Jones 250ML Bottle, Western Sicilian

OLIVE OIL, UNFILTERED WESTERN SICILIAN EARLY HARVEST — perfect olive oil, imported in barrels and hand bottled for Heritage Foods by Olive Oil Jones — One 250 mL bottle

Provisions

$20

OLIVE OIL, UNFILTERED CATALAN EARLY HARVEST — the worlds best olive oil with hints of banana, tomato, and pepper, billowing with fragrance and flavor — barrel bottled by Olive Oil Jones — One liter bottle

OLIVE OIL, UNFILTERED CATALAN EARLY HARVEST — the worlds best olive oil with hints of banana, tomato, and pepper, billowing with fragrance and flavor — barrel bottled by Olive Oil Jones — One liter bottle

$55

OLIVE OIL, UNFILTERED CATALAN EARLY HARVEST — the worlds best olive oil with hints of banana, tomato, and pepper, billowing with fragrance and flavor — barrel bottled by Olive Oil Jones — One liter bottle

OLIVE OIL, UNFILTERED CATALAN EARLY HARVEST — the worlds best olive oil with hints of banana, tomato, and pepper, billowing with fragrance and flavor — barrel bottled by Olive Oil Jones — One liter bottle

Provisions

$55

WILD RICE — nutty and smoky with aromatic notes of green tea, Native Harvest's wild rice is hand harvested in canoes and wood parched — One 1/2 pound bag

WILD RICE — nutty and smoky with aromatic notes of green tea, Native Harvest's wild rice is hand harvested in canoes and wood parched — One 1/2 pound bag

$20

White Earth Nation Wild Rice

Anishinaabe Wild Rice

WILD RICE — nutty and smoky with aromatic notes of green tea, Native Harvest's wild rice is hand harvested in canoes and wood parched — One 1/2 pound bag

Provisions

$20

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ARTISAN SNACK PACK — ready to eat non-meaty snacks from our favorite artisans, no cooking necessary!

ARTISAN SNACK PACK — ready to eat non-meaty snacks from our favorite artisans, no cooking necessary!

$80
From $72

Crackers, goat milk caramels, pickles, brined olives, jam, and mustard

ARTISAN SNACK PACK — ready to eat non-meaty snacks from our favorite artisans, no cooking necessary!

Provisions

$80
$72

Choose Your Add-Ons

QUINCE CHUTNEY — exclusive to Heritage, a classic British style chutney with notes of orange, dried fruit, onion, and a touch of smoky chili pepper! Perfect for heritage meats and cheese! — One 6 oz jar

QUINCE CHUTNEY — exclusive to Heritage, a classic British style chutney with notes of orange, dried fruit, onion, and a touch of smoky chili pepper! Perfect for heritage meats and cheese! — One 6 oz jar

$15

QUINCE CHUTNEY — exclusive to Heritage, a classic British style chutney with notes of orange, dried fruit, onion, and a touch of smoky chili pepper! Perfect for heritage meats and cheese! — One 6 oz jar

QUINCE CHUTNEY — exclusive to Heritage, a classic British style chutney with notes of orange, dried fruit, onion, and a touch of smoky chili pepper! Perfect for heritage meats and cheese! — One 6 oz jar

Provisions

$15

GOAT MILK CARAMELS — Eight flavors of luscious, creamy, soft goat milk caramels from a pastured goat herd in Southern Vermont — One 5.2 oz gift box

GOAT MILK CARAMELS — Eight flavors of luscious, creamy, soft goat milk caramels from a pastured goat herd in Southern Vermont — One 5.2 oz gift box

$25

Big Picture Farm Goat Milk Caramel

Big Picture Farm Goat Milk Caramel

GOAT MILK CARAMELS — Eight flavors of luscious, creamy, soft goat milk caramels from a pastured goat herd in Southern Vermont — One 5.2 oz gift box

Provisions

$25

NEW! GALAX CHEESE — a buttery, gouda-style raw cow's milk cheese, perfect for melting — by Meadow Creek Dairy in Virginia, one 8 oz package

NEW! GALAX CHEESE — a buttery, gouda-style raw cow's milk cheese, perfect for melting — by Meadow Creek Dairy in Virginia, one 8 oz package

$16

Galax Cheese by Meadow Creek Dairy

NEW! GALAX CHEESE — a buttery, gouda-style raw cow's milk cheese, perfect for melting — by Meadow Creek Dairy in Virginia, one 8 oz package

Provisions

$16

Sale

CARBONE TOMATO SAUCE — Marinara or Tomato Basil, the sauce behind the country’s fastest growing restaurant group — One 24 oz jar — NOW 30% OFF

CARBONE TOMATO SAUCE — Marinara or Tomato Basil, the sauce behind the country’s fastest growing restaurant group — One 24 oz jar — NOW 30% OFF

$10
$7

Carbone Marinara Tomato Sauce

CARBONE TOMATO SAUCE — Marinara or Tomato Basil, the sauce behind the country’s fastest growing restaurant group — One 24 oz jar — NOW 30% OFF

Provisions

$10
$7

Choose Your Preferred Flavor

MOMOFUKU CHILI CRUNCH — toasted sesame, shallots, and garlic in a spicy, hot oil from David Chang and the Momofuku Culinary Lab — One 5.3 oz jar

MOMOFUKU CHILI CRUNCH — toasted sesame, shallots, and garlic in a spicy, hot oil from David Chang and the Momofuku Culinary Lab — One 5.3 oz jar

$14

MOMOFUKU CHILI CRUNCH — toasted sesame, shallots, and garlic in a spicy, hot oil from David Chang and the Momofuku Culinary Lab — One 5.3 oz jar

MOMOFUKU CHILI CRUNCH — toasted sesame, shallots, and garlic in a spicy, hot oil from David Chang and the Momofuku Culinary Lab — One 5.3 oz jar

Provisions

$14

Bundle and Save

SAUCES & SEASONINGS PACK — our five favorite artisan sauces and seasonings, perfect with heritage meats

SAUCES & SEASONINGS PACK — our five favorite artisan sauces and seasonings, perfect with heritage meats

$65
$59

Sauce and Seasonings Pack

SAUCES & SEASONINGS PACK — our five favorite artisan sauces and seasonings, perfect with heritage meats

Provisions

$65
$59

Bundle and Save

HERITAGE PROVISIONS COOKING PACK — absolute must-haves for your larder

HERITAGE PROVISIONS COOKING PACK — absolute must-haves for your larder

$74
From $67

Tomato sauce, wild rice, pasta, momofuku chili crunch, olive oil

HERITAGE PROVISIONS COOKING PACK — absolute must-haves for your larder

Provisions

$74
$67

Choose your Add Ons

FARMSTEAD HOT SAUCE — exclusive to Heritage, a spicy red serrano fig based hot sauce with notes of garlic scapes and honey. A perfect addition to any heritage meat! — One 5 oz bottle

FARMSTEAD HOT SAUCE — exclusive to Heritage, a spicy red serrano fig based hot sauce with notes of garlic scapes and honey. A perfect addition to any heritage meat! — One 5 oz bottle

$14

Heatonist Farmstead Hot Sauce

Heatonist Farmstead Hot Sauce

FARMSTEAD HOT SAUCE — exclusive to Heritage, a spicy red serrano fig based hot sauce with notes of garlic scapes and honey. A perfect addition to any heritage meat! — One 5 oz bottle

Provisions

$14

SEA SALT CRACKERS — the only cracker we eat — crunchy and bold baked crackers by Firehook Bakery in NY — Two 5.5 oz containers

SEA SALT CRACKERS — the only cracker we eat — crunchy and bold baked crackers by Firehook Bakery in NY — Two 5.5 oz containers

$18

Firehook Rosemary Sea Salt Baked Crackers

SEA SALT CRACKERS — the only cracker we eat — crunchy and bold baked crackers by Firehook Bakery in NY — Two 5.5 oz containers

Provisions

$18

Sale

ST. GERMAIN CHEESE — an award-winning, Pyrenees-style goat’s milk cheese with a natural rind — two 4 oz packages — NOW 30% OFF

ST. GERMAIN CHEESE — an award-winning, Pyrenees-style goat’s milk cheese with a natural rind — two 4 oz packages — NOW 30% OFF

$16
$11

St. Germain Cheese by Blakesville Creamery

ST. GERMAIN CHEESE — an award-winning, Pyrenees-style goat’s milk cheese with a natural rind — two 4 oz packages — NOW 30% OFF

Provisions

$16
$11

Sale

ARTISAN CHEESE BOARD — a buttery gouda-style raw cow's milk cheese; a nutty Gruyere-style cow's milk cheese; and a sweet, herbaceous goat's milk Tomme plus crackers and cornichons! — NOW $10 OFF

ARTISAN CHEESE BOARD — a buttery gouda-style raw cow's milk cheese; a nutty Gruyere-style cow's milk cheese; and a sweet, herbaceous goat's milk Tomme plus crackers and cornichons! — NOW $10 OFF

$62
From $52

Meat and Cheese Board with Olives, Fruit, and Nuts

Cheese, Crackers, and Pickles

Salami, Cheese, Crackers, Pickles, Olives, Honey, and Mustard

ARTISAN CHEESE BOARD — a buttery gouda-style raw cow's milk cheese; a nutty Gruyere-style cow's milk cheese; and a sweet, herbaceous goat's milk Tomme plus crackers and cornichons! — NOW $10 OFF

provisions

$62
$52

Choose Your Heritage Add-Ons

Heritage Cured Meat Box

ALPHA TOLMAN CHEESE — similar in style to Gruyere and Comte, a nutty Alpine-style cheese by Jasper Hill in Vermont — one 6 oz package

ALPHA TOLMAN CHEESE — similar in style to Gruyere and Comte, a nutty Alpine-style cheese by Jasper Hill in Vermont — one 6 oz package

$15

Jasper Hill Farm Alpha Tolman Alpine Style Cheese

ALPHA TOLMAN CHEESE — similar in style to Gruyere and Comte, a nutty Alpine-style cheese by Jasper Hill in Vermont — one 6 oz package

Provisions

$15

PLEASANT RIDGE RESERVE CHEESE — America’s winningest cheese tasting of toasted nuts and caramel similar to an aged gouda or cheddar, aged 6-11 months — one 8 oz package

PLEASANT RIDGE RESERVE CHEESE — America’s winningest cheese tasting of toasted nuts and caramel similar to an aged gouda or cheddar, aged 6-11 months — one 8 oz package

$16

PLEASANT RIDGE RESERVE CHEESE — America’s winningest cheese tasting of toasted nuts and caramel similar to an aged gouda or cheddar, aged 6-11 months — one 8 oz package

PLEASANT RIDGE RESERVE CHEESE — America’s winningest cheese tasting of toasted nuts and caramel similar to an aged gouda or cheddar, aged 6-11 months — one 8 oz package

Provisions

$16

ARTISAN CULTURED BUTTER — fresh Vermont cream creates a tangy, nutty, cultured butter that is hand-kneaded by Ploughgate Creamery — One 8 oz block

ARTISAN CULTURED BUTTER — fresh Vermont cream creates a tangy, nutty, cultured butter that is hand-kneaded by Ploughgate Creamery — One 8 oz block

$10

Ploughgate Butter from Saxelby Cheesemongers | handmade salted cultured cream butter | Heritage Foods

Ploughgate Butter from Saxelby Cheesemongers | handmade salted cultured cream butter | Heritage Foods

ARTISAN CULTURED BUTTER — fresh Vermont cream creates a tangy, nutty, cultured butter that is hand-kneaded by Ploughgate Creamery — One 8 oz block

Provisions

$10

CORNICHONS — crunchy, baby sour Gherkins by Trois Petits Cochons — One 12.4 oz jar

CORNICHONS — crunchy, baby sour Gherkins by Trois Petits Cochons — One 12.4 oz jar

$7

Troit Petits Cochons Cornichons

CORNICHONS — crunchy, baby sour Gherkins by Trois Petits Cochons — One 12.4 oz jar

Provisions

$7

PARMIGIANO REGGIANO (PARMESAN) — aged 24 months to sweet and nutty perfection — for topping pasta or accompanying your favorite heritage salami & prosciutto — raw milk, produced in Italy, 9 oz piece

PARMIGIANO REGGIANO (PARMESAN) — aged 24 months to sweet and nutty perfection — for topping pasta or accompanying your favorite heritage salami & prosciutto — raw milk, produced in Italy, 9 oz piece

$19

Parmigiano Reggiano Cheese

PARMIGIANO REGGIANO (PARMESAN)

PARMIGIANO REGGIANO (PARMESAN) — aged 24 months to sweet and nutty perfection — for topping pasta or accompanying your favorite heritage salami & prosciutto — raw milk, produced in Italy, 9 oz piece

Provisions

$19

CLASSIC DIJON MUSTARD — all natural, small batch mustard made in California by Wilder Condiments — One 6 oz jar

CLASSIC DIJON MUSTARD — all natural, small batch mustard made in California by Wilder Condiments — One 6 oz jar

$9

Wilder Dijonish Mustard

CLASSIC DIJON MUSTARD — all natural, small batch mustard made in California by Wilder Condiments — One 6 oz jar

Provisions

$9

LAMBRUSCO VINEGAR — sourced and bottled by Olive Oil Jones — One 250 mL bottle

LAMBRUSCO VINEGAR — sourced and bottled by Olive Oil Jones — One 250 mL bottle

$20

Lambrusco Vinegar by Olive Oil Jones

LAMBRUSCO VINEGAR — sourced and bottled by Olive Oil Jones — One 250 mL bottle

Provisions

$20

ROBUSTA BLACK PEPPERCORNS — grown using organic practices and harvested only when the peppercorns are ripe by Burlap & Barrel — One 1.8 oz grinder top

ROBUSTA BLACK PEPPERCORNS — grown using organic practices and harvested only when the peppercorns are ripe by Burlap & Barrel — One 1.8 oz grinder top

$9

Burlap & Barrel Robusta Black Peppercorns

ROBUSTA BLACK PEPPERCORNS — grown using organic practices and harvested only when the peppercorns are ripe by Burlap & Barrel — One 1.8 oz grinder top

Provisions

$9

ROBERTA'S PIZZA KIT — Choose Your 2 Roberta's Pizzas and Optional Heritage Meat Toppings

ROBERTA'S PIZZA KIT — Choose Your 2 Roberta's Pizzas and Optional Heritage Meat Toppings

From $28

frozen roberta's margherita pizza with prosciutto

frozen roberta's margherita pizza

frozen roberta's baby sinclair pizza

ROBERTA'S PIZZA KIT — Choose Your 2 Roberta's Pizzas and Optional Heritage Meat Toppings

Provisions

$28

Choose Your Pizza #1

Choose Your Pizza #2

Choose Your Heritage Meat Toppings

FRANKLIN BBQ SAUCE — sweet and spicy Texas barbecue sauce — One 18 oz jar

FRANKLIN BBQ SAUCE — sweet and spicy Texas barbecue sauce — One 18 oz jar

$16

Franklin Barbecue Sauce

FRANKLIN BBQ SAUCE — sweet and spicy Texas barbecue sauce — One 18 oz jar

Provisions

$16

THE PEOPLE'S PICKLE — a pickle that evokes the mouth-watering spirit and classic flavor of New York deli pickles by Rick's Picks — One 24 oz jar

THE PEOPLE'S PICKLE — a pickle that evokes the mouth-watering spirit and classic flavor of New York deli pickles by Rick's Picks — One 24 oz jar

$9

Jar of Garlic Dill Pickel Slices

THE PEOPLE'S PICKLE — a pickle that evokes the mouth-watering spirit and classic flavor of New York deli pickles by Rick's Picks — One 24 oz jar

Provisions

$9

MOMOFUKU SOY SAUCE — unlock a world of deep flavor, perfect for seasoning heritage meats!

MOMOFUKU SOY SAUCE — unlock a world of deep flavor, perfect for seasoning heritage meats!

$14

MOMOFUKU SOY SAUCE — unlock a world of deep flavor, perfect for seasoning heritage meats!

MOMOFUKU SOY SAUCE — unlock a world of deep flavor, perfect for seasoning heritage meats!

Provisions

$14

BALSAMIC VINEGAR — sourced and bottled by Olive Oil Jones — One 250 mL bottle

BALSAMIC VINEGAR — sourced and bottled by Olive Oil Jones — One 250 mL bottle

$20

Balsamic Vinegar from Olive Oil Jones

BALSAMIC VINEGAR — sourced and bottled by Olive Oil Jones — One 250 mL bottle

Provisions

$20

WILDFLOWER HONEY — derived from a variety of wildflowers and plants by Andrew's Honey — One 8 oz jar

WILDFLOWER HONEY — derived from a variety of wildflowers and plants by Andrew's Honey — One 8 oz jar

$11

Andrews Local Honey

WILDFLOWER HONEY — derived from a variety of wildflowers and plants by Andrew's Honey — One 8 oz jar

Provisions

$11

HOT PEPPER JELLY — exclusive to Heritage, this savory jelly with a base of vinegar and sugar and undertones of apple cider, is perfect with cheese, as a glaze for ham, or spread on a roast beef sandwich — One 6 oz jar

HOT PEPPER JELLY — exclusive to Heritage, this savory jelly with a base of vinegar and sugar and undertones of apple cider, is perfect with cheese, as a glaze for ham, or spread on a roast beef sandwich — One 6 oz jar

$15

HOT PEPPER JELLY — exclusive to Heritage, this savory jelly with a base of vinegar and sugar and undertones of apple cider, is perfect with cheese, as a glaze for ham, or spread on a roast beef sandwich — One 6 oz jar

HOT PEPPER JELLY — exclusive to Heritage, this savory jelly with a base of vinegar and sugar and undertones of apple cider, is perfect with cheese, as a glaze for ham, or spread on a roast beef sandwich — One 6 oz jar

HOT PEPPER JELLY — exclusive to Heritage, this savory jelly with a base of vinegar and sugar and undertones of apple cider, is perfect with cheese, as a glaze for ham, or spread on a roast beef sandwich — One 6 oz jar

Provisions

$15

CLASSIC SAUERKRAUT — raw and fermented naturally with just salt & caraway seed by Cleveland Kraut — One 16 oz bag

CLASSIC SAUERKRAUT — raw and fermented naturally with just salt & caraway seed by Cleveland Kraut — One 16 oz bag

$10

Cleveland Sauerkrat

CLASSIC SAUERKRAUT — raw and fermented naturally with just salt & caraway seed by Cleveland Kraut — One 16 oz bag

Provisions

$10

WORCESTERSHIRE SAUCE — a little sweet, a little sour, a little dry, and very savory sauce by Keepwell Vinegar — One 375 mL glass bottle

WORCESTERSHIRE SAUCE — a little sweet, a little sour, a little dry, and very savory sauce by Keepwell Vinegar — One 375 mL glass bottle

$18

Keepwell Worcestershire Sauce

WORCESTERSHIRE SAUCE — a little sweet, a little sour, a little dry, and very savory sauce by Keepwell Vinegar — One 375 mL glass bottle

Provisions

$18

CUTTING AND PRESENTATION BOARD — handmade from cherrywood with indentations to keep juices on the board — 9" x 13” x 1”

CUTTING AND PRESENTATION BOARD — handmade from cherrywood with indentations to keep juices on the board — 9" x 13” x 1”

$48

Heritage Foods Cutting Board

Heritage Foods Cutting Board

CUTTING AND PRESENTATION BOARD — handmade from cherrywood with indentations to keep juices on the board — 9" x 13” x 1”

Provisions

$48

RED RASPBERRY JAM — small batch handmade jam from organic red raspberries grown on Long Island by Blossom Meadow Farm — One 9 oz jar

RED RASPBERRY JAM — small batch handmade jam from organic red raspberries grown on Long Island by Blossom Meadow Farm — One 9 oz jar

$15

RED RASPBERRY JAM — small batch handmade jam from organic red raspberries grown on Long Island by Blossom Meadow Farm — One 9 oz jar

RED RASPBERRY JAM — small batch handmade jam from organic red raspberries grown on Long Island by Blossom Meadow Farm — One 9 oz jar

RED RASPBERRY JAM — small batch handmade jam from organic red raspberries grown on Long Island by Blossom Meadow Farm — One 9 oz jar

Provisions

$15

PAWLET CHEESE — a toma-style cheese by Consider Bardwell Farm in Pawlet, Vermont, one 8 oz package

PAWLET CHEESE — a toma-style cheese by Consider Bardwell Farm in Pawlet, Vermont, one 8 oz package

$16

PAWLET CHEESE — a toma-style cheese by Consider Bardwell Farm in Pawlet, Vermont, one 8 oz package

Consider Bardwell Farm Pawlet Cheese Board

PAWLET CHEESE — a toma-style cheese by Consider Bardwell Farm in Pawlet, Vermont, one 8 oz package

Provisions

$16

SEMOLINA ARTISANAL RIGATONI PASTA — traditional, slow-dried, full-flavored organic durum semolina pasta made in California — One 1lb box

SEMOLINA ARTISANAL RIGATONI PASTA — traditional, slow-dried, full-flavored organic durum semolina pasta made in California — One 1lb box

$12

Semolina Artisanal Rigatoni Pasta

SEMOLINA ARTISANAL RIGATONI PASTA — traditional, slow-dried, full-flavored organic durum semolina pasta made in California — One 1lb box

Provisions

$12

MAPLE SYRUP, 12 oz bottle — Northeast Kingdom, VT

MAPLE SYRUP, 12 oz bottle — Northeast Kingdom, VT

$20

Heritage Foods | Maple Syrup from Northeast Kingdom, VT

MAPLE SYRUP, 12 oz bottle — Northeast Kingdom, VT

Provisions

$20

OMNIVORE SALT BLEND — the only seasoning your meat will ever need according to Alice Waters, Michael Pollan, and Werner Herzog! — crafted in San Francisco by legendary forager Angelo Garro — One 6 oz pack

OMNIVORE SALT BLEND — the only seasoning your meat will ever need according to Alice Waters, Michael Pollan, and Werner Herzog! — crafted in San Francisco by legendary forager Angelo Garro — One 6 oz pack

$10

Heritage Foods | Omnivore Salt Blend | Perfect for seasoning any meat

OMNIVORE SALT BLEND — the only seasoning your meat will ever need according to Alice Waters, Michael Pollan, and Werner Herzog! — crafted in San Francisco by legendary forager Angelo Garro — One 6 oz pack

Provisions

$10

GHEE — a dairy-free fat with a high smoking point perfect for cooking Heritage meat, made by Simply Ghee — One 8 oz jar

GHEE — a dairy-free fat with a high smoking point perfect for cooking Heritage meat, made by Simply Ghee — One 8 oz jar

$15

GHEE — a dairy-free fat with a high smoking point perfect for cooking Heritage meat, made by Simply Ghee — One 8 oz jar

Provisions

$15

FRESH DRIED ORGANIC OREGANO — strong and bold oregano grown in New York's Catskill Mountains on Thanksgiving Farm — One .5 oz glass jar

FRESH DRIED ORGANIC OREGANO — strong and bold oregano grown in New York's Catskill Mountains on Thanksgiving Farm — One .5 oz glass jar

$9

FRESH DRIED ORGANIC OREGANO — strong and bold oregano grown in New York's Catskill Mountains on Thanksgiving Farm — One .5 oz glass jar

FRESH DRIED ORGANIC OREGANO — strong and bold oregano grown in New York's Catskill Mountains on Thanksgiving Farm — One .5 oz glass jar

Provisions

$9

SWALLOW TAIL TOMME CHEESE — a complex, aged, raw milk cheese that is tart, buttery, and earthy by Stony Pond Farm in Vermont, one 8-9 oz package

SWALLOW TAIL TOMME CHEESE — a complex, aged, raw milk cheese that is tart, buttery, and earthy by Stony Pond Farm in Vermont, one 8-9 oz package

$16

SWALLOW TAIL TOMME CHEESE — a complex, aged, raw milk cheese that is tart, buttery, and earthy by Stony Pond Farm in Vermont, one 8-9 oz package

SWALLOW TAIL TOMME CHEESE — a complex, aged, raw milk cheese that is tart, buttery, and earthy by Stony Pond Farm in Vermont, one 8-9 oz package

Provisions

$16

MANZANILLA OLIVES — wild, green olives grown in Spain by Aceitunas Losada — One 12 oz jar

MANZANILLA OLIVES — wild, green olives grown in Spain by Aceitunas Losada — One 12 oz jar

$11

Manzanilla Olives

Manzanilla Olives

MANZANILLA OLIVES — wild, green olives grown in Spain by Aceitunas Losada — One 12 oz jar

Provisions

$11

HERITAGE FOODS MEAT THERMOMETER — cook meats to the perfect temperature every time with this indispensable kitchen tool

HERITAGE FOODS MEAT THERMOMETER — cook meats to the perfect temperature every time with this indispensable kitchen tool

$9

Heritage Foods | Pasture Raised and Antibiotic Free Meat | Meat Thermometer

HERITAGE FOODS MEAT THERMOMETER — cook meats to the perfect temperature every time with this indispensable kitchen tool

HERITAGE FOODS MEAT THERMOMETER — cook meats to the perfect temperature every time with this indispensable kitchen tool

HERITAGE FOODS MEAT THERMOMETER — cook meats to the perfect temperature every time with this indispensable kitchen tool

Provisions

$9

Sale

THE CARNIVORE'S MANIFESTO, by our founder, Patrick Martins — Signed Copy with Foreword by Alice Waters, 50 essays to empower everyone to join the sustainable food movement

THE CARNIVORE'S MANIFESTO, by our founder, Patrick Martins — Signed Copy with Foreword by Alice Waters, 50 essays to empower everyone to join the sustainable food movement

$26
$20

Heritage Foods | The Carnivore's Manifesto | by Heritage Food's Patrick Martins

THE CARNIVORE'S MANIFESTO, by our founder, Patrick Martins — Signed Copy with Foreword by Alice Waters, 50 essays to empower everyone to join the sustainable food movement

Provisions

$26
$20

GROUND LAUREL BAY LEAF — sourced from the rocky Mediterranean coastline of Turkey by Burlap & Barrel — One 1.5 oz glass jar

GROUND LAUREL BAY LEAF — sourced from the rocky Mediterranean coastline of Turkey by Burlap & Barrel — One 1.5 oz glass jar

$9

Burlap & Barrel Ground Laurel Bay Leaf

GROUND LAUREL BAY LEAF — sourced from the rocky Mediterranean coastline of Turkey by Burlap & Barrel — One 1.5 oz glass jar

Provisions

$9

FRESH DRIED ORGANIC ROSEMARY — strong and bold rosemary grown in New York's Catskill Mountains on Thanksgiving Farm — One .5 oz glass jar

FRESH DRIED ORGANIC ROSEMARY — strong and bold rosemary grown in New York's Catskill Mountains on Thanksgiving Farm — One .5 oz glass jar

$9

Thanksgiving Farm Rosemary

FRESH DRIED ORGANIC ROSEMARY — strong and bold rosemary grown in New York's Catskill Mountains on Thanksgiving Farm — One .5 oz glass jar

Provisions

$9

Sold out

HERITAGE FOODS CANVAS TOTE BAGS — Choose from White size XL or Black size Medium

HERITAGE FOODS CANVAS TOTE BAGS — Choose from White size XL or Black size Medium

$10

Oversized White Tote | Heritage Foods

Medium Black Tote | Heritage Foods

HERITAGE FOODS CANVAS TOTE BAGS — Choose from White size XL or Black size Medium

Provisions

$10

Choose Your Color and Size

Sold out

OJIBWE MAPLE SYRUP — deep rich taste from Minnesota, hand tapped by members of the White Earth Indian Reservation — One pint

OJIBWE MAPLE SYRUP — deep rich taste from Minnesota, hand tapped by members of the White Earth Indian Reservation — One pint

$24

OJIBWE MAPLE SYRUP — deep rich taste from Minnesota, hand tapped by members of the White Earth Indian Reservation — One pint

OJIBWE MAPLE SYRUP — deep rich taste from Minnesota, hand tapped by members of the White Earth Indian Reservation — One pint

OJIBWE MAPLE SYRUP — deep rich taste from Minnesota, hand tapped by members of the White Earth Indian Reservation — One pint

Provisions

$24