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  • Hit space bar to expand submenuCollections
    • Mix & Match and Breed Flights
    • Top 25 Gifts
    • Under $99
    • Meat of the Month Clubs
    • Custom Gifting
  • Hit space bar to expand submenuBeef
    • Steaks
    • Beef Roasts
    • Burgers and Ground Meat
    • Beef Packages
  • Hit space bar to expand submenuPork
    • Popular Pork Cuts
    • Ham
    • Sausage
    • Pork Roasts
    • Specialty Cuts
  • Turkey, Chicken
  • Lamb, Mutton, Goat
  • Bundle and Save
  • Centerpieces
  • Bacon
  • Cured Meat and Cheese
  • Global Meal Kits
  • Larder and Provisions
  • SALE
Hit space bar to expand submenuWho We Are
  • About Us
  • News, Press & Current Events
  • Restaurants & Artisans
  • Farmers & Breeds
  • Non-Profit Partners
  • Cooking Guidelines
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  1. Home
  2. UNCURED HAM — Berkshire or Red Wattle
Zoom image
Heritage Breed Uncured Fresh Ham click to zoom
Heritage Breed Uncured Fresh Ham click to zoom
Heritage Breed Uncured Fresh Ham click to zoom
Heritage Breed Uncured Fresh Ham click to zoom
Heritage Breed Uncured Fresh Ham
Heritage Breed Uncured Fresh Ham
Heritage Breed Uncured Fresh Ham
Heritage Breed Uncured Fresh Ham

UNCURED HAM — Berkshire or Red Wattle

  • $162

Fresh Uncured Ham
Frozen, raw, unseasoned ham leg
Berkshire or Red Wattle
Choose your preferred weight from the drop down menu above.

  • Humanely raised on pasture 
  • 100% antibiotic free
  • Raised by independent family farmers
  • Heritage pork has more marbling resulting in more tender and juicy meat 

Fresh ham is among the least expensive cuts per pound in the Heritage catalog, but also one of the most wonderfully useful and flavorful. Most people only know ham after it has been smoked, but fresh, uncooked ham can be roasted — in the oven the skin crisps like a pork roast — or cut into gorgeous ham steaks and skillet fried or grilled like pork chops. It can be cubed for stew or used to flavor the perfect pea soup. There is no limit to what you can do with this ultimate value cut. 

The secret to all great cooking is to start off with great ingredients, and nothing beats our storied Heritage breeds — Berkshire, Red Wattle, Duroc, Gloucestershire Old Spot, and Tamworth. Each breed comes from a different culinary tradition, and boasts a distinctive, nuanced flavor.

Order now and ship right to your door. Satisfaction guaranteed. 

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"Heritage Foods — the company at the forefront of the nonindustrial meat movement —" The New York Times

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