Artisan Cheeses Heritage breeds produce more than just meat, they produce milk for great cheeses too! On a recent tour we visited numerous dairies — many of which we met through our work with the Anne Saxelby Legacy Fund — all of which will be featured on our site soon.
CAVE DWELLER GOAT CHEESE
One 6 oz piece — A sweet and sharp goat's milk cheese aged 8-12 months in Maryland — FireFly Farms
Price
$16
SHELBURNE CHEDDAR
One 8 oz piece — A bright, fruity, and sharp cow's milk cheese with a creamy texture by Shelburne Farms in Vermont
Price
$17
PLEASANT RIDGE RESERVE CHEESE
One 8 oz piece — America’s winningest cheese tasting of toasted nuts and caramel, a cow's milk cheese similar to an aged gouda or cheddar, aged 6-11 months by Uplands Cheese in Wisconsin
Price
$18
BLOOMSDAY CHEESE
One 6 oz piece — A nutty and bright farmstead raw cow's milk cheese by Cato Corner Farm in Connecticut
Price
$17
ARTISAN CULTURED BUTTER
Fresh Vermont cream creates a tangy, nutty, cultured butter that is hand-kneaded by Ploughgate Creamery — one 8 oz block
Price
$10
GRILLED HAM & CHEESE KIT
Two 8 oz packs heritage shaved deli ham, 8 oz aged VT cheddar cheese, and one 8 oz block Ploughgate butter — make the ultimate ham sammy!
Price
$53
CUTTING AND PRESENTATION BOARD
Handmade from cherrywood with indentations to keep juices on the board — 9" x 13” x 1”
Price
$48
Sold out
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SIGNATURE HERITAGE MEAT & CHEESE BOARD
Two prosciutto, two salami, one cheese, and crackers all crafted by great American artisans!
Sale price
$83
List price
$92
Sold out
PARMIGIANO REGGIANO (PARMESAN)
One 9 oz piece — for topping pasta or accompanying your favorite heritage salami & prosciutto, made with raw milk, aged 24 months to sweet and nutty perfection by La Traversetolese in Italy
Price
$20
Sold out
MINI HARBISON CHEESE
One 5 oz package — a Camembert-style cheese by Jasper Hill Farm in Vermont
Price
$15
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