LEG OF LAMB, Bone-in — Dorset Horn or Tunis — America's rarest lamb
LEG OF LAMB, Bone-in — Dorset Horn or Tunis — America's rarest lamb
  • From $204
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LEG OF LAMB, Bone-in — Dorset Horn or Tunis — America's rarest lamb

Lamb

  • $204
OVEN-READY CALABRIAN PEPPER-CRUSTED BONELESS PORK LOIN, Bold and spicy — tumbled with garlic, salt, and onion
OVEN-READY CALABRIAN PEPPER-CRUSTED BONELESS PORK LOIN, Bold and spicy — tumbled with garlic, salt, and onion
  • From $119
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OVEN-READY CALABRIAN PEPPER-CRUSTED BONELESS PORK LOIN, Bold and spicy — tumbled with garlic, salt, and onion

Pork

  • $119
PORTERHOUSE PORK CHOPS, Six 14oz chops — Berkshire or Duroc  — Our Top Seller!
PORTERHOUSE PORK CHOPS, Six 14oz chops — Berkshire or Duroc — Our Top Seller!
  • $75
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PORTERHOUSE PORK CHOPS, Six 14oz chops — Berkshire or Duroc — Our Top Seller!

Pork

  • $75
SPICY CHICKEN SAUSAGE, Three 1lb wheels — Parma Sausage Company
SPICY CHICKEN SAUSAGE, Three 1lb wheels — Parma Sausage Company
  • $55
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SPICY CHICKEN SAUSAGE, Three 1lb wheels — Parma Sausage Company

Chicken

  • $55
BACON LOVER'S SAMPLER, Seven 12-16 oz packs — America's best masters curing heritage breed pork
BACON LOVER'S SAMPLER, Seven 12-16 oz packs — America's best masters curing heritage breed pork
  • $149
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BACON LOVER'S SAMPLER, Seven 12-16 oz packs — America's best masters curing heritage breed pork

Cured pork

  • $149
OUR SIGNATURE WAGYU RIBEYE STEAKS, Four 14-16 oz steaks
OUR SIGNATURE WAGYU RIBEYE STEAKS, Four 14-16 oz steaks
  • $125
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OUR SIGNATURE WAGYU RIBEYE STEAKS, Four 14-16 oz steaks

Beef

  • $125
HAMBURGER, 8oz patties — Wagyu — The best burger we've ever eaten, as good as the best steak
HAMBURGER, 8oz patties — Wagyu — The best burger we've ever eaten, as good as the best steak
  • From $49
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HAMBURGER, 8oz patties — Wagyu — The best burger we've ever eaten, as good as the best steak

Beef

  • $49
CHARCUTERIE BOARD GIFT BOX, SLICED PROSCIUTTO, PATE, SALAMI — Easy entertaining, just open and serve! America's best artisans curing 100% Heritage breeds
CHARCUTERIE BOARD GIFT BOX, SLICED PROSCIUTTO, PATE, SALAMI — Easy entertaining, just open and serve! America's best artisans curing 100% Heritage breeds
  • From $98
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CHARCUTERIE BOARD GIFT BOX, SLICED PROSCIUTTO, PATE, SALAMI — Easy entertaining, just open and serve! America's best artisans curing 100% Heritage breeds

Cured pork

  • $98
OVEN-READY BEEF TOMAHAWK STEAK with Rosemary and French Sea Salt — Piedmontese
OVEN-READY BEEF TOMAHAWK STEAK with Rosemary and French Sea Salt — Piedmontese
  • From $86
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OVEN-READY BEEF TOMAHAWK STEAK with Rosemary and French Sea Salt — Piedmontese

Beef

  • $86
OVEN-READY TRI-TIP BEEF ROAST, Infused with garlic, scallions, thyme  — Wagyu
OVEN-READY TRI-TIP BEEF ROAST, Infused with garlic, scallions, thyme — Wagyu
  • From $89
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OVEN-READY TRI-TIP BEEF ROAST, Infused with garlic, scallions, thyme — Wagyu

Beef

  • $89
RIBEYE STEAK LOVER'S PACKAGE, Five steaks total, 4.75-5lb — Wagyu — boneless and bone-in
RIBEYE STEAK LOVER'S PACKAGE, Five steaks total, 4.75-5lb — Wagyu — boneless and bone-in
  • $214
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RIBEYE STEAK LOVER'S PACKAGE, Five steaks total, 4.75-5lb — Wagyu — boneless and bone-in

Beef

  • $214
HERITAGE TRADITIONAL PORCHETTA, Rolled and Seasoned Roast — Berkshire
HERITAGE TRADITIONAL PORCHETTA, Rolled and Seasoned Roast — Berkshire
  • From $176
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HERITAGE TRADITIONAL PORCHETTA, Rolled and Seasoned Roast — Berkshire

Pork

  • $176
TOP SELLING HAM, Maple Sugar Cured — Choose from Boneless or Bone-in — Berkshire  — The perfect ham for every occasion
TOP SELLING HAM, Maple Sugar Cured — Choose from Boneless or Bone-in — Berkshire — The perfect ham for every occasion
  • From $69
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TOP SELLING HAM, Maple Sugar Cured — Choose from Boneless or Bone-in — Berkshire — The perfect ham for every occasion

Cured pork

  • $69
PORTERHOUSE CHOP SAMPLER, 5.75-6lb total, Bone-in porterhouse steaks from the best breeds in the world — lamb, pork, and beef
PORTERHOUSE CHOP SAMPLER, 5.75-6lb total, Bone-in porterhouse steaks from the best breeds in the world — lamb, pork, and beef
  • $179
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PORTERHOUSE CHOP SAMPLER, 5.75-6lb total, Bone-in porterhouse steaks from the best breeds in the world — lamb, pork, and beef

Popular packages

  • $179
OVEN-READY GARLIC PORK ROAST with Rosemary and Garlic Confit — seasoned and oven ready
OVEN-READY GARLIC PORK ROAST with Rosemary and Garlic Confit — seasoned and oven ready
  • From $56
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OVEN-READY GARLIC PORK ROAST with Rosemary and Garlic Confit — seasoned and oven ready

Pork

  • $56
HERITAGE BOLD PORCHETTA, Rolled and Seasoned Roast — Berkshire
HERITAGE BOLD PORCHETTA, Rolled and Seasoned Roast — Berkshire
  • From $208
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HERITAGE BOLD PORCHETTA, Rolled and Seasoned Roast — Berkshire

Pork

  • $208
TOMAHAWK DOUBLE-CUT CHOP, Two 24 oz chops — Berkshire or Red Wattle — from rib to loin, our largest chop
TOMAHAWK DOUBLE-CUT CHOP, Two 24 oz chops — Berkshire or Red Wattle — from rib to loin, our largest chop
  • $72
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TOMAHAWK DOUBLE-CUT CHOP, Two 24 oz chops — Berkshire or Red Wattle — from rib to loin, our largest chop

Pork

  • $72
'NDUJA, Three 6 oz packs, 'Nduja Artisans — Intensely Spicy Spreadable Salami
'NDUJA, Three 6 oz packs, 'Nduja Artisans — Intensely Spicy Spreadable Salami
  • $39
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'NDUJA, Three 6 oz packs, 'Nduja Artisans — Intensely Spicy Spreadable Salami

Cured pork

  • $39
TENDERLOIN ROAST — Wagyu — the most tender cut from the most tender breed
TENDERLOIN ROAST — Wagyu — the most tender cut from the most tender breed
  • From $106
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TENDERLOIN ROAST — Wagyu — the most tender cut from the most tender breed

Beef

  • $106