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MARINATED KOREAN BBQ WAGYU SHORT RIBS, thinly-sliced and marinated, 3-3.5lb — The world’s greatest 4-minute meal! — pre-seasoned by Tempesta Artisans
MARINATED KOREAN BBQ WAGYU SHORT RIBS, thinly-sliced and marinated, 3-3.5lb — The world’s greatest 4-minute meal! — pre-seasoned by Tempesta Artisans
  • $124
  • $99
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MARINATED KOREAN BBQ WAGYU SHORT RIBS, thinly-sliced and marinated, 3-3.5lb — The world’s greatest 4-minute meal! — pre-seasoned by Tempesta Artisans

Beef

  • $124
  • $99
FLANK STEAK, one 1.5-2lb boneless steaks — Pure Akaushi Wagyu
FLANK STEAK, one 1.5-2lb boneless steaks — Pure Akaushi Wagyu
  • $63
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FLANK STEAK, one 1.5-2lb boneless steaks — Pure Akaushi Wagyu

Beef

  • $63
TRI-TIP ROAST, one boneless roast — Pure Akaushi Wagyu
TRI-TIP ROAST, one boneless roast — Pure Akaushi Wagyu
  • From $96
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TRI-TIP ROAST, one boneless roast — Pure Akaushi Wagyu

Beef

  • $96

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SIRLOIN STEAK, one boneless steak — Pure Akaushi Wagyu
SIRLOIN STEAK, one boneless steak — Pure Akaushi Wagyu
  • From $67
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SIRLOIN STEAK, one boneless steak — Pure Akaushi Wagyu

Beef

  • $67
FATTED CALF SALAMI 3 BREED TASTING KIT — Three salami, each one made from a specific breed of pork: Red Wattle, Berkshire, and Duroc, Three 4.5 oz pieces total
FATTED CALF SALAMI 3 BREED TASTING KIT — Three salami, each one made from a specific breed of pork: Red Wattle, Berkshire, and Duroc, Three 4.5 oz pieces total
  • $52
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FATTED CALF SALAMI 3 BREED TASTING KIT — Three salami, each one made from a specific breed of pork: Red Wattle, Berkshire, and Duroc, Three 4.5 oz pieces total

Cured pork

  • $52
SALAMI KIT — Piedmontese, Nostrano, Armagnac, Fennel, and Wagyu salami made by great American artisans curing 100% Heritage breeds, Five pieces total
SALAMI KIT — Piedmontese, Nostrano, Armagnac, Fennel, and Wagyu salami made by great American artisans curing 100% Heritage breeds, Five pieces total
  • $79
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SALAMI KIT — Piedmontese, Nostrano, Armagnac, Fennel, and Wagyu salami made by great American artisans curing 100% Heritage breeds, Five pieces total

Cured pork

  • $79

Sale

BLACK GARLIC MARINATED WAGYU TRI-TIP ROAST, one 4.5-5lb boneless roast pre-seasoned by Tempesta Artisans — Pure Akaushi Wagyu — NOW 40% OFF
BLACK GARLIC MARINATED WAGYU TRI-TIP ROAST, one 4.5-5lb boneless roast pre-seasoned by Tempesta Artisans — Pure Akaushi Wagyu — NOW 40% OFF
  • $166
  • $99
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BLACK GARLIC MARINATED WAGYU TRI-TIP ROAST, one 4.5-5lb boneless roast pre-seasoned by Tempesta Artisans — Pure Akaushi Wagyu — NOW 40% OFF

Beef

  • $166
  • $99
FATTED CALF HERITAGE RED WATTLE SALAMI — made with with black pepper and Spanish Pimenton by Fatted Calf Charcuterie, Three 4.5 oz pieces
FATTED CALF HERITAGE RED WATTLE SALAMI — made with with black pepper and Spanish Pimenton by Fatted Calf Charcuterie, Three 4.5 oz pieces
  • $49
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FATTED CALF HERITAGE RED WATTLE SALAMI — made with with black pepper and Spanish Pimenton by Fatted Calf Charcuterie, Three 4.5 oz pieces

Cured pork

  • $49