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FLANK STEAK
Pure Akaushi Wagyu — one 1.5-2lb boneless steak
Price
$63
TRI-TIP ROAST
Pure Akaushi Wagyu — one 2.5-3lb boneless roast
Price
$96
FATTED CALF SALAMI 3 BREED TASTING KIT
Three 4.5 oz pieces — each one made from a specific breed of pork: Red Wattle, Berkshire, and Duroc
Price
$52
FATTED CALF HERITAGE BERKSHIRE SALAMI
Made with Armagnac and spices by Fatted Calf Charcuterie — one 4.5 oz piece
Price
$16
ARTISAN CHEESE BOARD
Three cow's milk cheeses: a rustic cheddar cheese, a buttery gouda-style, and a rich and hearty Alpine-style, plus crackers!
Price
From $53
Bundle and Save
SALAMI SAMPLER
Finocchiona, Pepperoni, 'Nduja, Armagnac, Fennel, Spanish Pimenton, and Wagyu salami made by great American artisans curing 100% Heritage breeds
Sale price
$98
List price
$108
FATTED CALF HERITAGE RED WATTLE SALAMI
One 4.5 oz piece — made with black pepper and Spanish Pimenton by Fatted Calf Charcuterie
Price
$16
FATTED CALF HERITAGE DUROC SALAMI
One 4.5 oz piece — made with fennel pollen and red wine by Fatted Calf Charcuterie
Price
$16
Bundle and Save
MEAT & CHEESE SAMPLER
Two salami, two prosciutto, and two cow's milk cheeses crafted by great American artisans, plus our favorite crackers!
Sale price
$86
List price
$96
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