HAMBURGER, Six 8oz patties — Wagyu — The best burger we've ever eaten
HAMBURGER, Six 8oz patties — Wagyu — The best burger we've ever eaten
  • $59
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HAMBURGER, Six 8oz patties — Wagyu — The best burger we've ever eaten

Beef

  • $59
SLICED CASELLA'S HERITAGE PROSCIUTTO — delicate and nutty, aged 18-24 months by Cesare Casella, Four 3 oz packs
SLICED CASELLA'S HERITAGE PROSCIUTTO — delicate and nutty, aged 18-24 months by Cesare Casella, Four 3 oz packs
  • $49
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SLICED CASELLA'S HERITAGE PROSCIUTTO — delicate and nutty, aged 18-24 months by Cesare Casella, Four 3 oz packs

Cured pork

  • $49
BACON LOVER'S SAMPLER, Nine bacon styles from seven American curemasters using 100% heritage breeds — Nine 12-16 oz packs total
BACON LOVER'S SAMPLER, Nine bacon styles from seven American curemasters using 100% heritage breeds — Nine 12-16 oz packs total
  • $195
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BACON LOVER'S SAMPLER, Nine bacon styles from seven American curemasters using 100% heritage breeds — Nine 12-16 oz packs total

Bacon

  • $195
CUTTING AND PRESENTATION BOARD — handmade from cherry wood with inward sloping edges — 9.5" x 12” x 2”
CUTTING AND PRESENTATION BOARD — handmade from cherry wood with inward sloping edges — 9.5" x 12” x 2”
  • $30
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CUTTING AND PRESENTATION BOARD — handmade from cherry wood with inward sloping edges — 9.5" x 12” x 2”

Provisions

  • $30
DOUBLE-CUT, LONG-BONE COWBOY CHOPS, Two 24-28 oz chops — Berkshire or Red Wattle — our largest chop includes the spare rib!
DOUBLE-CUT, LONG-BONE COWBOY CHOPS, Two 24-28 oz chops — Berkshire or Red Wattle — our largest chop includes the spare rib!
  • $82
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DOUBLE-CUT, LONG-BONE COWBOY CHOPS, Two 24-28 oz chops — Berkshire or Red Wattle — our largest chop includes the spare rib!

Pork

  • $82

Sale

PORK TENDERLOIN MEDALLIONS, 2 oz medallions, 3lb total — Berkshire or Red Wattle — NOW 25% OFF
PORK TENDERLOIN MEDALLIONS, 2 oz medallions, 3lb total — Berkshire or Red Wattle — NOW 25% OFF
  • $49
  • $36
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PORK TENDERLOIN MEDALLIONS, 2 oz medallions, 3lb total — Berkshire or Red Wattle — NOW 25% OFF

Pork

  • $49
  • $36
TWO RIBEYE/TWO NY STRIPS, OUR SIGNATURE WAGYU, Four 14-16 oz steaks
TWO RIBEYE/TWO NY STRIPS, OUR SIGNATURE WAGYU, Four 14-16 oz steaks
  • $159
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TWO RIBEYE/TWO NY STRIPS, OUR SIGNATURE WAGYU, Four 14-16 oz steaks

Beef

  • $159
SIGNATURE HERITAGE JOWL BACON, Maple Sugar Cured — Berkshire — Three 1lb packs
SIGNATURE HERITAGE JOWL BACON, Maple Sugar Cured — Berkshire — Three 1lb packs
  • $65
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SIGNATURE HERITAGE JOWL BACON, Maple Sugar Cured — Berkshire — Three 1lb packs

Bacon

  • $65
HERITAGE FENNEL SAUSAGE, 12 links, 3lb total — Our Heritage Breed Pork Cured in Kansas City, MO
HERITAGE FENNEL SAUSAGE, 12 links, 3lb total — Our Heritage Breed Pork Cured in Kansas City, MO
  • $59
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HERITAGE FENNEL SAUSAGE, 12 links, 3lb total — Our Heritage Breed Pork Cured in Kansas City, MO

Cured pork

  • $59
PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 30-32 oz Bone-in Steak — The king of all steaks, includes the tenderloin and the NY strip
PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 30-32 oz Bone-in Steak — The king of all steaks, includes the tenderloin and the NY strip
  • $97
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PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 30-32 oz Bone-in Steak — The king of all steaks, includes the tenderloin and the NY strip

Beef

  • $97
WAGYU RIBEYE STEAK SAMPLER — Our Signature Wagyu —  Three variations, five steaks, 5.5lb total
WAGYU RIBEYE STEAK SAMPLER — Our Signature Wagyu — Three variations, five steaks, 5.5lb total
  • $289
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WAGYU RIBEYE STEAK SAMPLER — Our Signature Wagyu — Three variations, five steaks, 5.5lb total

Beef

  • $289
PORK LOVER'S PACKAGE, 8lb total — Porterhouse Chops, Center-Cut Chops, Signature Bacon, Fennel Sausage, Tenderloin Medallions — from our 100% heritage breed pork
PORK LOVER'S PACKAGE, 8lb total — Porterhouse Chops, Center-Cut Chops, Signature Bacon, Fennel Sausage, Tenderloin Medallions — from our 100% heritage breed pork
  • $149
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PORK LOVER'S PACKAGE, 8lb total — Porterhouse Chops, Center-Cut Chops, Signature Bacon, Fennel Sausage, Tenderloin Medallions — from our 100% heritage breed pork

Pork

  • $149
HERITAGE SAUSAGE LOVER'S SAMPLER, Seven of America's Best Sausages From Top Masters — 100% Heritage Breed — 6.75lb total
HERITAGE SAUSAGE LOVER'S SAMPLER, Seven of America's Best Sausages From Top Masters — 100% Heritage Breed — 6.75lb total
  • $135
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HERITAGE SAUSAGE LOVER'S SAMPLER, Seven of America's Best Sausages From Top Masters — 100% Heritage Breed — 6.75lb total

Cured pork

  • $135

Sold out

HERITAGE LAMB SHARE, 100% Heritage lamb — leg, shanks, and ground, 13lb total
HERITAGE LAMB SHARE, 100% Heritage lamb — leg, shanks, and ground, 13lb total
  • $270
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HERITAGE LAMB SHARE, 100% Heritage lamb — leg, shanks, and ground, 13lb total

Lamb

  • $307
  • $270
SIGNATURE WAGYU STEAK SAMPLER, Three cuts, five steaks total, 5.5lb — Our Signature Wagyu
SIGNATURE WAGYU STEAK SAMPLER, Three cuts, five steaks total, 5.5lb — Our Signature Wagyu
  • $259
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SIGNATURE WAGYU STEAK SAMPLER, Three cuts, five steaks total, 5.5lb — Our Signature Wagyu

Beef

  • $259
STEAKS, CHOPS & BACON — 4.5lb of our best-selling Wagyu NY Strip steaks and Heritage breed pork!
STEAKS, CHOPS & BACON — 4.5lb of our best-selling Wagyu NY Strip steaks and Heritage breed pork!
  • $124
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STEAKS, CHOPS & BACON — 4.5lb of our best-selling Wagyu NY Strip steaks and Heritage breed pork!

Beef

  • $124
SAUSAGE OF THE MONTH CLUB, Three packs of sausage — Receive a new style each month!
SAUSAGE OF THE MONTH CLUB, Three packs of sausage — Receive a new style each month!
  • $55
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SAUSAGE OF THE MONTH CLUB, Three packs of sausage — Receive a new style each month!

Cured pork

  • $55
SLICED EDWARDS HERITAGE SURRYANO — salted and hickory smoked, aged 16-24 months by Edwards Virginia Smokehouse est. 1926, Three 4 oz packs
SLICED EDWARDS HERITAGE SURRYANO — salted and hickory smoked, aged 16-24 months by Edwards Virginia Smokehouse est. 1926, Three 4 oz packs
  • $58
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SLICED EDWARDS HERITAGE SURRYANO — salted and hickory smoked, aged 16-24 months by Edwards Virginia Smokehouse est. 1926, Three 4 oz packs

Cured pork

  • $58

Sale

EDWARDS HERITAGE SURRYANO — salted and hickory smoked, aged 16-24 months by Edwards Virginia Smokehouse est. 1926 — one 16-17lb boneless ham — NOW 33% OFF
EDWARDS HERITAGE SURRYANO — salted and hickory smoked, aged 16-24 months by Edwards Virginia Smokehouse est. 1926 — one 16-17lb boneless ham — NOW 33% OFF
  • $495
  • $330
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EDWARDS HERITAGE SURRYANO — salted and hickory smoked, aged 16-24 months by Edwards Virginia Smokehouse est. 1926 — one 16-17lb boneless ham — NOW 33% OFF

Cured pork

  • $495
  • $330
SLICED PROSCIUTTO KIT — Volpi, Casella's, Edwards — 100% heritage breed hams aged about 18 months — Three packs total
SLICED PROSCIUTTO KIT — Volpi, Casella's, Edwards — 100% heritage breed hams aged about 18 months — Three packs total
  • $49
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SLICED PROSCIUTTO KIT — Volpi, Casella's, Edwards — 100% heritage breed hams aged about 18 months — Three packs total

Cured pork

  • $49
SLICED VOLPI HERITAGE PROSCIUTTO — sweet and nutty, aged 18 months by Volpi Foods est. 1902, Four 3 oz packs
SLICED VOLPI HERITAGE PROSCIUTTO — sweet and nutty, aged 18 months by Volpi Foods est. 1902, Four 3 oz packs
  • $45
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SLICED VOLPI HERITAGE PROSCIUTTO — sweet and nutty, aged 18 months by Volpi Foods est. 1902, Four 3 oz packs

Cured pork

  • $45
SALAMI AND PROSCIUTTO KIT — Try our full line of salami and prosciutto made by great American artisans curing 100% Heritage breeds, Eight pieces total
SALAMI AND PROSCIUTTO KIT — Try our full line of salami and prosciutto made by great American artisans curing 100% Heritage breeds, Eight pieces total
  • $125
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SALAMI AND PROSCIUTTO KIT — Try our full line of salami and prosciutto made by great American artisans curing 100% Heritage breeds, Eight pieces total

Cured pork

  • $125

Sold out

SIGNATURE HERITAGE BACON 4 BREED TASTING KIT, Four pork breeds in one box! All cured in our Signature style
SIGNATURE HERITAGE BACON 4 BREED TASTING KIT, Four pork breeds in one box! All cured in our Signature style
  • $89
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SIGNATURE HERITAGE BACON 4 BREED TASTING KIT, Four pork breeds in one box! All cured in our Signature style

Bacon

  • $89
LONG-BONE COWBOY STEAK, OUR SIGNATURE WAGYU — Shop by ounce, one bone-in ribeye steak
LONG-BONE COWBOY STEAK, OUR SIGNATURE WAGYU — Shop by ounce, one bone-in ribeye steak
  • From $147
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LONG-BONE COWBOY STEAK, OUR SIGNATURE WAGYU — Shop by ounce, one bone-in ribeye steak

Beef

  • $147
DRY AGED PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 32-34 oz bone-in steak, 30-day aged — The king of all steaks
DRY AGED PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 32-34 oz bone-in steak, 30-day aged — The king of all steaks
  • $113
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DRY AGED PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 32-34 oz bone-in steak, 30-day aged — The king of all steaks

Beef

  • $113
BONE-IN STRIP STEAK, OUR SIGNATURE WAGYU, Two 20-22 oz bone-in steaks
BONE-IN STRIP STEAK, OUR SIGNATURE WAGYU, Two 20-22 oz bone-in steaks
  • $136
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BONE-IN STRIP STEAK, OUR SIGNATURE WAGYU, Two 20-22 oz bone-in steaks

Beef

  • $136
MIX & MATCH HERITAGE BACON, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature bacon styles
MIX & MATCH HERITAGE BACON, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature bacon styles
  • $65
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MIX & MATCH HERITAGE BACON, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature bacon styles

Bacon

  • $65
ALL BEEF HOT DOGS, from Brooklyn's The Meat Hook Sausage Co. — Three 12 oz packs
ALL BEEF HOT DOGS, from Brooklyn's The Meat Hook Sausage Co. — Three 12 oz packs
  • $45
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ALL BEEF HOT DOGS, from Brooklyn's The Meat Hook Sausage Co. — Three 12 oz packs

Cured pork

  • $45

Sale

FRUIT WOOD SMOKED HERITAGE SAUSAGE, from Smoking Goose, made with nutmeg, cinnamon, ginger, clove, black peppercorns, and bacon — Three 12 oz packs, 6 links per package — NOW 15% OFF
FRUIT WOOD SMOKED HERITAGE SAUSAGE, from Smoking Goose, made with nutmeg, cinnamon, ginger, clove, black peppercorns, and bacon — Three 12 oz packs, 6 links per package — NOW 15% OFF
  • $59
  • $49
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FRUIT WOOD SMOKED HERITAGE SAUSAGE, from Smoking Goose, made with nutmeg, cinnamon, ginger, clove, black peppercorns, and bacon — Three 12 oz packs, 6 links per package — NOW 15% OFF

Cured pork

  • $59
  • $49
MIX & MATCH HERITAGE SAUSAGE, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature sausage styles exclusively for Heritage Foods
MIX & MATCH HERITAGE SAUSAGE, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature sausage styles exclusively for Heritage Foods
  • $59
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MIX & MATCH HERITAGE SAUSAGE, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature sausage styles exclusively for Heritage Foods

Pork

  • $59
MIX & MATCH HERITAGE CHOPS, choose 3 styles of 100% pasture raised heritage breed pork and lamb chops
MIX & MATCH HERITAGE CHOPS, choose 3 styles of 100% pasture raised heritage breed pork and lamb chops
  • $149
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MIX & MATCH HERITAGE CHOPS, choose 3 styles of 100% pasture raised heritage breed pork and lamb chops

Pork

  • $149
MIX & MATCH HERITAGE SALAMI, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature salami styles
MIX & MATCH HERITAGE SALAMI, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature salami styles
  • $49
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MIX & MATCH HERITAGE SALAMI, choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature salami styles

Pork

  • $49
EDWARDS HERITAGE SURRYANO WEDGE — a whole ham experience in a 12-16oz piece — salted and hickory smoked, cut from the center of Edwards' lauded 16-24 month aged ham — one boneless wedge cleaned and ready to eat
EDWARDS HERITAGE SURRYANO WEDGE — a whole ham experience in a 12-16oz piece — salted and hickory smoked, cut from the center of Edwards' lauded 16-24 month aged ham — one boneless wedge cleaned and ready to eat
  • $39
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EDWARDS HERITAGE SURRYANO WEDGE — a whole ham experience in a 12-16oz piece — salted and hickory smoked, cut from the center of Edwards' lauded 16-24 month aged ham — one boneless wedge cleaned and ready to eat

Cured pork

  • $39
THE HERITAGE BURGER BOX, one 1lb pack each of our pastured heritage breed lamb, pork, goat, chicken, and two 8oz Wagyu burger patties
THE HERITAGE BURGER BOX, one 1lb pack each of our pastured heritage breed lamb, pork, goat, chicken, and two 8oz Wagyu burger patties
  • $94
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THE HERITAGE BURGER BOX, one 1lb pack each of our pastured heritage breed lamb, pork, goat, chicken, and two 8oz Wagyu burger patties

Popular packages

  • $94