Intensely spicy spreadable salami made with Calabrian peppers by Tempesta Artisans — one 4.5 oz piece
Sale price
$11
List price
$16
1776 PORK SEMIQUINCENTENNIAL BOX
A Red Wattle breed pork package that Benjamin Franklin might have consumed, featuring two kinds of chops and two pounds of bacon — 5-6lb total
Price
$121
1776 PORK, TURKEY AND BISON SEMIQUINCENTENNIAL BOX
Bring American history to your dinner table with breeds that were around in 1776 and still are today! Chops, bacon, wings, breast and a steak — 8-9 lb total
Price
$276
1776 TURKEY SEMIQUINCENTENNIAL BOX
Enjoy a box filled with the oldest genetic line of turkey available today, celebrating a bird that's been here for 20 million years; wings, drums, and bone-in breast — 6-8lb total
Price
$115
1826 PORK & LAMB BICENTENNIAL BOX
Experience meats with a 200+ year history: a Berkshire pork & Tunis lamb package featuring chops and rack of lamb, PLUS 1lb Signature bacon FREE — 6.5-7.5lb total
Price
$215
1926 CHICKEN & PORK CENTENNIAL BOX
Experience meats with a 100+ year history: a heritage pork & chicken package featuring whole chicken, bacon and prosciutto — 3-4lb total
Price
$92
Sold out
35 DAY DRY AGED PORTERHOUSE PORK CHOP BY BRUNSON MEAT CO
One chop, shop by ounce, 35 day dry aged porterhouse pork chop by Brunson Meat Co. — Red Wattle
Price
From $39
5th Order Gift - Four of Our Famous Heritage Pork Chops
Price
$0
Sale
AGED HAM TASTING KIT — NOW 25% OFF
One pack each from three ages, 14 oz total — shaved deli ham, sliced Volpi prosciutto, and sliced Broadbent prosciutto
Sale price
$30
List price
$40
AKAUSHI WAGYU FLANK STEAK CHURRASCO KIT
Includes flank steak and spices
Price
$99
Bundle and Save
AKAUSHI WAGYU RIBEYE STEAK SAMPLER
Three variations on the Akaushi Wagyu breed, three steaks, 4-4.5lb total
Sale price
$394
List price
$434
Sale
Sold out
ANDOUILLE PORK SAUSAGE — NOW 50% OFF
A Louisiana style sausage smoked and seasoned with garlic, onion, and spices by The Mayor in Richmond, Virginia — Three 12 oz packs, 2 links per pack
Sale price
$34
List price
$69
Sale
APPLE CIDER VINEGAR — NOW 15% OFF
A slow fermented craft vinegar bottled by Cesare Casella at Thanksgiving Farm in the Catskills — one 236 mL bottle
Sale price
$11
List price
$14
Sale
ARTISAN CULTURED BUTTER — NOW 20% OFF
Fresh Vermont cream creates a tangy, nutty, cultured butter that is hand-kneaded by Ploughgate Creamery — one 8 oz block
Sale price
$8
List price
$10
Sold out
BABY BACK RIBS
Two slabs — Berkshire or Red Wattle
Price
From $142
BACK FAT
5lb — Berkshire or Red Wattle
Price
$55
BACON OF THE MONTH CLUB
Receive a new style each month, always from heritage breeds! — Three packs of sliced bacon
Price
$69
Sale
BACON SAMPLER — NOW 30% OFF
Eleven bacon styles from six American curemasters using 100% heritage breeds — eleven 12-16 oz packs total
Sale price
$169
List price
$242
Sold out
Bundle and Save
BEEF, LAMB, PORK PORTERHOUSE SAMPLER
Bone-in porterhouse chops from heritage lamb, pork, and beef — 4.5-5lb total
Sale price
$214
List price
$235
Sale
BENTON'S EXTRA-AGED HAM — NOW 25% OFF
One 8-8.5lb boneless ham — deep, rich flavor, aged 20-27 months
Sale price
$219
List price
$293
Sale
BENTON'S HERITAGE SLAB BACON — NOW 30% OFF
One 2-3lb slab, America's smokiest bacon since 1947, cured in Tennessee
Sale price
$36
List price
$52
Sale
BENTON'S HICKORY SMOKED HERITAGE BACON ENDS — NOW 30% OFF
America's smokiest bacon since 1973, cured in Tennessee — Perfect for Lardons — Two 2lb packs
Sale price
$38
List price
$55
Sale
BENTON'S HICKORY SMOKED HERITAGE BACON — NOW 30% OFF
America's smokiest bacon since 1973, cured in Tennessee, best lightly baked — Three 1lb packs
Sale price
$51
List price
$74
Sold out
BENTON'S HICKORY SMOKED JOWL BACON
LIMITED SUPPLY — sample a rare hand sliced product from Al Benton's famous smokehouse, One 1lb pack
Price
$25
BERKSHIRE BOSTON BUTT SHOULDER STEAKS, 12-16 oz
Two 12-16 oz steaks — Berkshire
Price
$32
BERKSHIRE PORTERHOUSE PORK CHOPS, 14-16 oz
Price
$28
BERKSHIRE SIGNATURE HERITAGE BACON, 1lb
Price
$23
BISON RIBEYE STEAK
Plains Bison — one steak, packed individually
Price
From $76
BISON STRIP STEAK
Plains Bison — one steak, packed individually
Price
From $86
BLADE STEAK
Six thin-cut steaks — Berkshire or Red Wattle
Price
From $40
Sale
BLENHEIM APRICOT CHILI SPREAD — NOW 15% OFF
One 10 oz jar — simmered to perfection with chilis making a punchy addition to your cheese board or glaze to your grilled meats by B&R Farms in the Central Valley of California
Sale price
$10
List price
$12
Sale
BLENHEIM APRICOT SPREAD — NOW 15% OFF
One 10 oz jar — simmered to perfection making a tart and sweet addition to your cheese & charcuterie board by B&R Farms in the Central Valley of California
Sale price
$10
List price
$12
Sale
BLENHEIM APRICOTS — NOW 15% OFF
One 8 oz bag — a deliciously tart and sweet apricot variety facing extinction, hand-picked and sun-dried by B&R Farms in the Central Valley of California
Sale price
$15
List price
$18
Sale
BLOOMSDAY CHEESE — NOW 25% OFF
One 6 oz piece — A nutty and bright farmstead raw cow's milk cheese by Cato Corner Farm in Connecticut
Sale price
$12
List price
$17
Sale
BONE-IN MAPLE SUGAR CURED HERITAGE HAM — NOW 50% OFF
Bone-in — The perfect ham for every occasion — Berkshire, Red Wattle, Old Spot, or Tamworth
Price
From $121
Sold out
BONE-IN RABBIT LEGS
1.5-2lb total, bone-in — a great cut for low and slow cooking: braising in the oven or on top of the stove
Price
$38
BONE-IN RIBEYE STEAK
Our Signature Akaushi Wagyu — one bone-in steak, shop by ounce
Price
From $222
BONE-IN SKIN-ON TURKEY BREAST
100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
Price
From $25
Sale
BONE-IN STANDING RIBEYE ROAST — NOW 25% OFF
Our Signature Akaushi Wagyu — one bone-in prime rib roast — our most popular centerpiece
Price
From $322
BONE-IN TURKEY THIGHS
2-3lb total — 100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
Price
$49
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