One bone-in or boneless shoulder — Berkshire or Old Spot
Price
From $54
WAGYU HAMBURGER
Wagyu — 8oz patties, choose from six or twenty-four patties — the best burger we've ever eaten!
Price
From $69
PORTERHOUSE PORK CHOPS
OUR TOP SELLER! — choose from six or fourteen 14 oz chops — always sourced from our 5 heritage breeds
Price
From $84
GROUND PORK
Choose from three or ten 1lb packs — the most versatile product in our catalog — Berkshire
Price
From $45
SAUSAGE OF THE MONTH CLUB
Receive a new type of sausage each month! — Three packs, about 3lbs total
Price
$69
ST. LOUIS RIBS — SHOP BY BREED
One slab — Berkshire, Duroc, Old Spot or Red Wattle
Price
From $52
WILD RICE
Nutty and smoky with aromatic notes of green tea, Native Harvest's wild rice is hand harvested in canoes and wood parched — one 1/2 pound bag
Price
$25
PORK BELLY
Choose from skin-on or skin-off — Berkshire or Red Wattle
Price
From $69
RIBEYE STEAK — ONE PER PACK
Our Signature Akaushi Wagyu — one 14-16 oz boneless steak
Price
$98
PORK OSSO BUCO
Eight 8-12 oz pieces — the perfect braising cut — Berkshire or Red Wattle
Price
$78
WHOLE PORK FORE SHANKS
Two pieces, 2-3lb total, skin-off — Berkshire or Red Wattle
Price
$25
BACON OF THE MONTH CLUB
Receive a new style each month, always from heritage breeds! — Three packs of sliced bacon
Price
$69
HERITAGE PORCHETTA
One boneless roast — rolled and seasoned by Tempesta Artisans
Price
From $223
MIX & MATCH HERITAGE BACON
Choose 3 styles from America's greatest artisans curing our 100% heritage breed pork in their signature bacon styles — Three 1lb packs
Price
$69
SIGNATURE HERITAGE BACON
Our most popular bacon, maple sugar cured — Choose from three or nine 1lb packs!
Price
From $69
CURED HERITAGE HOCKS
3-4lb total — Berkshire or Red Wattle
Price
$57
Sold out
TENDERLOIN ROAST
Our Signature Akaushi Wagyu — one boneless filet mignon roast — the most tender cut from the most tender breed
Price
From $302
GROUND TURKEY
Three 1lb packs — Good Shepherd Poultry Ranch
Price
$66
Sold out
WHOLE HERITAGE CHICKEN
America's healthiest and most flavorful chicken — Good Shepherd Poultry Ranch Network
Price
$54
SIGNATURE HERITAGE BACON
Maple Sugar Cured, sliced — one 1lb pack
Price
$23
BENTON'S HICKORY SMOKED HERITAGE BACON
America's smokiest bacon since 1973, cured in Tennessee, best lightly baked — Three 1lb packs
Price
$74
PORK TENDERLOIN
Two pieces — Berkshire or Red Wattle
Price
$41
LEG OF LAMB
Bone-in — from America's most marbled, pasture-raised Heritage breeds — Tamarack Farm Tunis or Dorset Horn
Price
From $217
BRISKET
Premier Akaushi Wagyu — one boneless roast
Price
From $144
HERITAGE MORTADELLA
Italian style bologna made with Sicilian pistachios by Tempesta Artisans — 2lb piece
Price
From $42
RACK OF LAMB
Bone-in — From America's oldest and rarest breeds — Tamarack Farm Dorset Horn
Price
From $231
OMNIVORE SALT BLEND
The only seasoning your meat will ever need according to Alice Waters, Michael Pollan, and Werner Herzog! — crafted in San Francisco by legendary forager Angelo Garro — one 6 oz pack
Price
$12
SHAVED HERITAGE DELI HAM
8 oz packs — Choose from three or ten! Maple sugar cured and shaved for ideal texture and versatility — Your ham sandwich will never be dull again!
Price
From $39
SPARE RIBS
Two whole slabs 9-10lb — Berkshire
Price
From $184
FLANK STEAK
Premier Akaushi Wagyu — one boneless steak
Price
From $77
BACON SAMPLER
Eleven bacon styles from six American curemasters using 100% heritage breeds — eleven 12-16 oz packs total
Price
$242
TRI-TIP ROAST
Premier Akaushi Wagyu — one boneless roast
Price
From $110
BABY BACK RIBS
Two slabs — Berkshire or Red Wattle
Price
From $104
STEAK OF THE MONTH CLUB
Receive steak with unique flavors! — steak for 3-6 people each month
Price
$169
BONE-IN SKIN-ON TURKEY BREAST
100% Heritage Breed, Pasture Raised, Vegetarian Fed, and Antibiotic Free — Raised by Frank Reese of Good Shepherd Poultry Ranch
Price
$32
PORK TENDERLOIN MEDALLIONS
2 oz medallions, 3lb total — Berkshire or Red Wattle
Price
$39
MIX & MATCH SAUSAGE AND HOT DOG
Choose 3 styles from America's greatest artisans curing our 100% heritage breed meat in their signature sausage styles exclusively for Heritage Foods — about 3lb total
Price
$69
BONELESS CANADIAN PORK LOIN ROAST
Boneless — perfect as a centerpiece or sliced into delectable cutlets — choose your preferred weight
Price
From $79
SHORT RIB ROAST
Premier Akaushi Wagyu — the perfect braising cut of beef
Price
From $122
PORK CHEEK
5lb — Berkshire or Red Wattle
Price
$65
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