Always sourced from the very same farms that re-introduced heritage breeds to top chefs & restaurants across the country! Breed include Berkshire, Red Wattle, Tamworth, Old Spot, and Duroc!
PORK TROTTERS
Two trotters split in half, skin-on — from 100% heritage breeds
Price
$25
PORK LIVER
5lb — from 100% Heritage breeds
Price
$55
PORK SKIN
5lb — from 100% Heritage breeds
Price
$55
PORK HEAD
One half head, about 10lb — from 100% Heritage breeds
Price
$95
PORK EARS
5lb — from 100% Heritage breeds
Price
$55
DIY Make Your Own Heritage Bacon and Guanciale At Home
5lb of skinless belly and 5lb of skinless jowl — become a curing master!
Price
$139
MIX & MATCH HERITAGE CHOPS
Choose 3 styles of 100% pasture raised heritage breed pork and lamb chops
Price
$178
SIGNATURE HERITAGE BACON 5 BREED TASTING KIT
Five pork breeds in one box! All cured in our Signature style — Five 1lb packs total
Price
$115
BENTON'S HICKORY SMOKED HERITAGE BACON
America's smokiest bacon since 1973, cured in Tennessee — Three 1lb packs
Price
$74
CENTER-CUT PORK CHOP 2 BREED TASTING KIT
Four 28-32 oz center-cut chops total, two each from 2 heritage breeds
Price
$182
FENNEL SAUSAGE
Produced by our butchers in Kansas City — 12 links, 3lb total
Price
$69
MAPLE BREAKFAST SAUSAGE MINI LINKS
Crafted by New York City's own Pepe Giocoli using our heritage breed pork — Three 1lb packs, 15 mini links per pack
Price
$69
PORK LOIN CHOPS
Four chops, one pack, about 3.5 lbs — Berkshire or Red Wattle
Price
$65
Sale
MAPLE SUGAR CURED HERITAGE HAM STEAK — NOW 60% OFF
One ¾ inch-thick slice of bone-in pork steak, brined in maple sugar, 28-32 oz each — Berkshire
Sale price
$13
List price
$33
ST. LOUIS RIB 3 BREED TASTING KIT
Three rib slabs, 10-12lb total, one each from 3 heritage breeds
Price
$210
Sale
SLICED LOMO — NOW 30% OFF
One 3 oz pack — aged heritage pork loin dry cured with black pepper, paprika, and garlic by Smoking Goose
Sale price
$12
List price
$18
PORK CHEEK
5lb — Berkshire or Red Wattle
Price
$65
LEAF LARD
5lb, unrendered — Berkshire or Red Wattle
Price
$55
Sale
BONE-IN MAPLE SUGAR CURED HERITAGE HAM — NOW 40% OFF
FRESH, Bone-in — The perfect ham for every occasion — Red Wattle
Price
From $87
Sold out
PORTERHOUSE PORK CHOP 4 BREED FLIGHT
Eight 14 oz porterhouse chops, two each from 4 heritage breeds
Price
$112
BOSTON BUTT
One bone-in or boneless shoulder — Duroc, Berkshire, or Red Wattle
Price
From $54
Sale
SPLIT SPARE RIBS — NOW 35% OFF
One slab, split in two — Berkshire
Price
From $30
Sold out
PORK TENDERLOIN
Four 8-10 oz pieces — Berkshire or Red Wattle
Price
$72
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