PRE-SEASONED TURCHETTA ROAST, boneless rolled-and-tied — From Good Shepherd Poultry Ranch
PRE-SEASONED TURCHETTA ROAST, boneless rolled-and-tied — From Good Shepherd Poultry Ranch
  • From $149
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PRE-SEASONED TURCHETTA ROAST, boneless rolled-and-tied — From Good Shepherd Poultry Ranch

Poultry

  • $149
HERITAGE PORCHETTA, Rolled and Seasoned Roast by Tempesta Artisans — Berkshire
HERITAGE PORCHETTA, Rolled and Seasoned Roast by Tempesta Artisans — Berkshire
  • From $272
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HERITAGE PORCHETTA, Rolled and Seasoned Roast by Tempesta Artisans — Berkshire

Pork

  • $272
MAPLE SUGAR CURED HERITAGE HOLIDAY HAM — Choose from Boneless or Bone-in — 100% heritage — The perfect ham for every occasion, our top selling ham
MAPLE SUGAR CURED HERITAGE HOLIDAY HAM — Choose from Boneless or Bone-in — 100% heritage — The perfect ham for every occasion, our top selling ham
  • From $136
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MAPLE SUGAR CURED HERITAGE HOLIDAY HAM — Choose from Boneless or Bone-in — 100% heritage — The perfect ham for every occasion, our top selling ham

Cured pork

  • $136

Sale

HERITAGE TURKEY, FROZEN, Raised by Frank Reese on Good Shepherd Poultry Ranch — You Choose The Weight
HERITAGE TURKEY, FROZEN, Raised by Frank Reese on Good Shepherd Poultry Ranch — You Choose The Weight
  • $109
  • From $99
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HERITAGE TURKEY, FROZEN, Raised by Frank Reese on Good Shepherd Poultry Ranch — You Choose The Weight

Poultry

  • $109
  • $99
RACK OF LAMB, from America's oldest and hardest-to-find breeds — One 4-5lb rack
RACK OF LAMB, from America's oldest and hardest-to-find breeds — One 4-5lb rack
  • $144
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RACK OF LAMB, from America's oldest and hardest-to-find breeds — One 4-5lb rack

Lamb

  • $144
TENDERLOIN ROAST — Our Signature Wagyu — the most tender cut from the most tender breed
TENDERLOIN ROAST — Our Signature Wagyu — the most tender cut from the most tender breed
  • From $247
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TENDERLOIN ROAST — Our Signature Wagyu — the most tender cut from the most tender breed

Beef

  • $247
BONE-IN STANDING RIBEYE ROAST — Our Signature Wagyu — from the most highly marbled breed in America
BONE-IN STANDING RIBEYE ROAST — Our Signature Wagyu — from the most highly marbled breed in America
  • From $202
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BONE-IN STANDING RIBEYE ROAST — Our Signature Wagyu — from the most highly marbled breed in America

Beef

  • $202
NEW! SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM — Bone-in, Berkshire — The perfect ham for every occasion — shipped in gold wrapping, perfect for holiday gifting!
NEW! SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM — Bone-in, Berkshire — The perfect ham for every occasion — shipped in gold wrapping, perfect for holiday gifting!
  • From $144
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NEW! SPIRAL SLICED HERITAGE MAPLE SUGAR CURED HAM — Bone-in, Berkshire — The perfect ham for every occasion — shipped in gold wrapping, perfect for holiday gifting!

Cured pork

  • $144
DRY AGED BONE-IN RIBEYE STEAK, OUR SIGNATURE WAGYU, One bone-in steak, 30-day aged
DRY AGED BONE-IN RIBEYE STEAK, OUR SIGNATURE WAGYU, One bone-in steak, 30-day aged
  • From $87
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DRY AGED BONE-IN RIBEYE STEAK, OUR SIGNATURE WAGYU, One bone-in steak, 30-day aged

Steak

  • $87
RIBEYE ROAST — Our Signature Wagyu — from one of the most marbled breeds in America
RIBEYE ROAST — Our Signature Wagyu — from one of the most marbled breeds in America
  • From $149
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RIBEYE ROAST — Our Signature Wagyu — from one of the most marbled breeds in America

Beef

  • $149
LEG OF LAMB, from America's most marbled, pasture-raised Heritage breeds — Bone-in
LEG OF LAMB, from America's most marbled, pasture-raised Heritage breeds — Bone-in
  • From $178
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LEG OF LAMB, from America's most marbled, pasture-raised Heritage breeds — Bone-in

Lamb

  • $178
PORTERHOUSE, STRIP, RIBEYE SAMPLER, Three cuts, five steaks total, 5.5-6lb — Our Signature Wagyu
PORTERHOUSE, STRIP, RIBEYE SAMPLER, Three cuts, five steaks total, 5.5-6lb — Our Signature Wagyu
  • $239
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PORTERHOUSE, STRIP, RIBEYE SAMPLER, Three cuts, five steaks total, 5.5-6lb — Our Signature Wagyu

Beef

  • $239
PORK LOIN, Bone-In Rack — Berkshire or Red Wattle — The most recognizable cut in the butcher's case
PORK LOIN, Bone-In Rack — Berkshire or Red Wattle — The most recognizable cut in the butcher's case
  • From $75
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PORK LOIN, Bone-In Rack — Berkshire or Red Wattle — The most recognizable cut in the butcher's case

Pork

  • $75
COWBOY STEAK, OUR SIGNATURE WAGYU, Bone-in Ribeye Steak
COWBOY STEAK, OUR SIGNATURE WAGYU, Bone-in Ribeye Steak
  • From $115
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COWBOY STEAK, OUR SIGNATURE WAGYU, Bone-in Ribeye Steak

Beef

  • $115
NEW! DRY AGED PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 32oz bone-in steak, 30-day aged — The king of all steaks
NEW! DRY AGED PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 32oz bone-in steak, 30-day aged — The king of all steaks
  • $116
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NEW! DRY AGED PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 32oz bone-in steak, 30-day aged — The king of all steaks

Steak

  • $116
SIGNATURE WAGYU RIBEYE STEAK WITH CULTURED LEMON-PEPPER BUTTER  — Two 28 oz Wagyu boneless ribeyes with Vermont's Ploughgate Creamery butter
SIGNATURE WAGYU RIBEYE STEAK WITH CULTURED LEMON-PEPPER BUTTER — Two 28 oz Wagyu boneless ribeyes with Vermont's Ploughgate Creamery butter
  • $184
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SIGNATURE WAGYU RIBEYE STEAK WITH CULTURED LEMON-PEPPER BUTTER — Two 28 oz Wagyu boneless ribeyes with Vermont's Ploughgate Creamery butter

Beef

  • $184
BRISKET — Pure Akaushi — Enjoy the flavor of Japan's most revered breed, raised in America
BRISKET — Pure Akaushi — Enjoy the flavor of Japan's most revered breed, raised in America
  • From $86
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BRISKET — Pure Akaushi — Enjoy the flavor of Japan's most revered breed, raised in America

Beef

  • $86
PORK LOIN, Boneless — Berkshire or Red Wattle — perfect as a centerpiece or cut into delectable cutlets
PORK LOIN, Boneless — Berkshire or Red Wattle — perfect as a centerpiece or cut into delectable cutlets
  • From $75
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PORK LOIN, Boneless — Berkshire or Red Wattle — perfect as a centerpiece or cut into delectable cutlets

Pork

  • $75
NY STRIP ROAST, boneless — Our Signature Wagyu — The quintessential steakhouse steak!
NY STRIP ROAST, boneless — Our Signature Wagyu — The quintessential steakhouse steak!
  • From $149
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NY STRIP ROAST, boneless — Our Signature Wagyu — The quintessential steakhouse steak!

Beef

  • $149
THE BBQ COWBOY PORK CHOP! Two 28oz chops — Our largest double-cut, long-bone Berkshire pork chop in a delicious BBQ rub
THE BBQ COWBOY PORK CHOP! Two 28oz chops — Our largest double-cut, long-bone Berkshire pork chop in a delicious BBQ rub
  • $92
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THE BBQ COWBOY PORK CHOP! Two 28oz chops — Our largest double-cut, long-bone Berkshire pork chop in a delicious BBQ rub

Pork

  • $92
PRE-SEASONED KOREAN BBQ WAGYU SHORT RIBS, thinly-sliced and marinated, 2.5-3lb — The world’s greatest 5-minute meal! — Pre-portioned and pre-seasoned by Tempesta Artisans
PRE-SEASONED KOREAN BBQ WAGYU SHORT RIBS, thinly-sliced and marinated, 2.5-3lb — The world’s greatest 5-minute meal! — Pre-portioned and pre-seasoned by Tempesta Artisans
  • $88
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PRE-SEASONED KOREAN BBQ WAGYU SHORT RIBS, thinly-sliced and marinated, 2.5-3lb — The world’s greatest 5-minute meal! — Pre-portioned and pre-seasoned by Tempesta Artisans

Beef

  • $88
WAGYU FLANK STEAKS IN SWEET PAPRIKA BBQ RUB, with Tempesta Artisans' phenomenal BBQ rub, two steaks, 3.5lb total
WAGYU FLANK STEAKS IN SWEET PAPRIKA BBQ RUB, with Tempesta Artisans' phenomenal BBQ rub, two steaks, 3.5lb total
  • $129
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WAGYU FLANK STEAKS IN SWEET PAPRIKA BBQ RUB, with Tempesta Artisans' phenomenal BBQ rub, two steaks, 3.5lb total

Beef

  • $129
BOSTON BUTT, Shoulder — Berkshire or Red Wattle
BOSTON BUTT, Shoulder — Berkshire or Red Wattle
  • From $59
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BOSTON BUTT, Shoulder — Berkshire or Red Wattle

Pork

  • $59
PORTERHOUSE BEEF, LAMB, PORK SAMPLER, 6lb total, Bone-in porterhouse steaks from the best breeds in the world
PORTERHOUSE BEEF, LAMB, PORK SAMPLER, 6lb total, Bone-in porterhouse steaks from the best breeds in the world
  • $194
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PORTERHOUSE BEEF, LAMB, PORK SAMPLER, 6lb total, Bone-in porterhouse steaks from the best breeds in the world

Popular packages

  • $194
RIBEYE STEAK SAMPLER — Our Signature Wagyu —  Three variations, five steaks total, 5lb
RIBEYE STEAK SAMPLER — Our Signature Wagyu — Three variations, five steaks total, 5lb
  • $259
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RIBEYE STEAK SAMPLER — Our Signature Wagyu — Three variations, five steaks total, 5lb

Beef

  • $259
COUNTRY RIBS, Three 1.5-2lb bone-in roasts, perfect to cut into chops and grill or braise — Berkshire or Red Wattle
COUNTRY RIBS, Three 1.5-2lb bone-in roasts, perfect to cut into chops and grill or braise — Berkshire or Red Wattle
  • $88
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COUNTRY RIBS, Three 1.5-2lb bone-in roasts, perfect to cut into chops and grill or braise — Berkshire or Red Wattle

Country rib

  • $88
PRE-SEASONED CHIMICHURRI PORK TENDERLOIN, seasoned with Tempesta’s lemon and parsley marinade, two 1lb roasts
PRE-SEASONED CHIMICHURRI PORK TENDERLOIN, seasoned with Tempesta’s lemon and parsley marinade, two 1lb roasts
  • $52
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PRE-SEASONED CHIMICHURRI PORK TENDERLOIN, seasoned with Tempesta’s lemon and parsley marinade, two 1lb roasts

Pork

  • $52
WAGYU SKIRT STEAKS WITH CHIMICHURRI MARINADE, seasoned with Tempesta’s lemon and parsley marinade, one 2-2.5lb pack, about 2 pieces
WAGYU SKIRT STEAKS WITH CHIMICHURRI MARINADE, seasoned with Tempesta’s lemon and parsley marinade, one 2-2.5lb pack, about 2 pieces
  • $74
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WAGYU SKIRT STEAKS WITH CHIMICHURRI MARINADE, seasoned with Tempesta’s lemon and parsley marinade, one 2-2.5lb pack, about 2 pieces

Pork

  • $74
WHOLE DUCK, One 5-6lb duck — Buff Orpington or Aylesbury — America's rarest duck breeds — By Frank Reese at Good Shepherd Poultry Ranch
WHOLE DUCK, One 5-6lb duck — Buff Orpington or Aylesbury — America's rarest duck breeds — By Frank Reese at Good Shepherd Poultry Ranch
  • $138
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WHOLE DUCK, One 5-6lb duck — Buff Orpington or Aylesbury — America's rarest duck breeds — By Frank Reese at Good Shepherd Poultry Ranch

Duck

  • $138