Eat the Best Meat or No Meat at All! Spectacular Pasture-Raised, Antibiotic Free, Heritage Breed Centerpieces from America's Best Family Farms!
Sale
HERITAGE PORCHETTA, Rolled and Seasoned Roast by Tempesta Artisans — NOW 20% OFF
- $336
- From $268
HERITAGE PORCHETTA, Rolled and Seasoned Roast by Tempesta Artisans — NOW 20% OFF
Pork
- $336
- $268
PORK LOIN, Boneless — Berkshire or Red Wattle — perfect as a centerpiece or cut into delectable cutlets
- From $75
PORK LOIN, Boneless — Berkshire or Red Wattle — perfect as a centerpiece or cut into delectable cutlets
Pork
- $75
Sale
LEG OF LAMB, bone-in or boneless, from America's most marbled, pasture-raised Heritage breeds — NOW 20% OFF
- $121
- From $96
LEG OF LAMB, bone-in or boneless, from America's most marbled, pasture-raised Heritage breeds — NOW 20% OFF
Lamb
- $121
- $96
Sale
HERITAGE TURKEY, FROZEN, Raised by Frank Reese on Good Shepherd Poultry Ranch — NOW 10% OFF!
- $189
- From $170
HERITAGE TURKEY, FROZEN, Raised by Frank Reese on Good Shepherd Poultry Ranch — NOW 10% OFF!
Poultry
- $189
- $170
BOSTON BUTT, Shoulder — Berkshire or Red Wattle — NOW 30% OFF
Pork
- $45
- $31
MAPLE SUGAR CURED HERITAGE HAM — Choose from Bone-in or boneless, whole or half — 100% heritage — The perfect ham for every occasion, our top selling ham
- From $116
MAPLE SUGAR CURED HERITAGE HAM — Choose from Bone-in or boneless, whole or half — 100% heritage — The perfect ham for every occasion, our top selling ham
Cured pork
- $116
BONE-IN STANDING RIBEYE ROAST, Our Signature Wagyu — from the most highly marbled breed in America
- From $292
BONE-IN STANDING RIBEYE ROAST, Our Signature Wagyu — from the most highly marbled breed in America
Beef
- $292
WHOLE DUCK — Orpington or Aylesbury — America's rarest duck breeds — By Frank Reese at Good Shepherd Poultry Ranch
- From $108
WHOLE DUCK — Orpington or Aylesbury — America's rarest duck breeds — By Frank Reese at Good Shepherd Poultry Ranch
Duck
- $108
BRISKET — Pure Akaushi — Enjoy the flavor of Japan's most revered breed, raised in America
- From $108
BRISKET — Pure Akaushi — Enjoy the flavor of Japan's most revered breed, raised in America
Beef
- $108
Sold out
WAGYU CORNED BEEF BRISKET, One 7-8lb piece — Pure Akaushi Wagyu — Our marbled Wagyu seasoned with pickled spices and peppercorns
- $135
WAGYU CORNED BEEF BRISKET, One 7-8lb piece — Pure Akaushi Wagyu — Our marbled Wagyu seasoned with pickled spices and peppercorns
Beef
- $135
PRE-SEASONED TURCHETTA ROAST, boneless rolled-and-tied — From Good Shepherd Poultry Ranch
- From $149
PRE-SEASONED TURCHETTA ROAST, boneless rolled-and-tied — From Good Shepherd Poultry Ranch
Poultry
- $149
RIBEYE ROAST — Our Signature Wagyu — from one of the most marbled breeds in America
- From $135
RIBEYE ROAST — Our Signature Wagyu — from one of the most marbled breeds in America
Beef
- $135
PORK LOIN, Bone-In Rack — Berkshire or Red Wattle — The most recognizable cut in the butcher's case
- From $94
PORK LOIN, Bone-In Rack — Berkshire or Red Wattle — The most recognizable cut in the butcher's case
Pork
- $94
SPARE RIBS, Two slabs — Berkshire or Red Wattle — NOW 30% OFF
Pork
- $99
- $69
ULTIMATE PORK CHOP PACK, 9.5lb total — Porterhouse, long-bone Cowboy, Center Loin double-cut, and Country Rib chop — Berkshire or Red Wattle
- $183
ULTIMATE PORK CHOP PACK, 9.5lb total — Porterhouse, long-bone Cowboy, Center Loin double-cut, and Country Rib chop — Berkshire or Red Wattle
Pork
- $183
WHOLE CHICKENS, One 6-7lb bird — New Hampshire or Barred Plymouth Rock
Chicken
- $79
Sold out
PRE-SEASONED CHIMICHURRI PORK TENDERLOIN, seasoned with Tempesta’s lemon and parsley marinade, two 18-24oz roasts
- $82
PRE-SEASONED CHIMICHURRI PORK TENDERLOIN, seasoned with Tempesta’s lemon and parsley marinade, two 18-24oz roasts
Pork
- $82
Sale
LAMB BELLY — a tender braising cut from our Heritage lamb breeds, 4-5lb, bone-in — NOW 30% OFF
- $79
- $55
LAMB BELLY — a tender braising cut from our Heritage lamb breeds, 4-5lb, bone-in — NOW 30% OFF
Lamb
- $79
- $55
Sale
COUNTRY RIBS, Three 2-2.5lb bone-in roasts, perfect to cut into chops and grill or braise — Berkshire or Red Wattle — NOW 30% OFF
- $114
- $79
COUNTRY RIBS, Three 2-2.5lb bone-in roasts, perfect to cut into chops and grill or braise — Berkshire or Red Wattle — NOW 30% OFF
Country rib
- $114
- $79
PRE-SEASONED KOREAN BBQ WAGYU SHORT RIBS, thinly-sliced and marinated, 3.5-4lb — The world’s greatest 4-minute meal! — Pre-portioned and pre-seasoned by Tempesta Artisans
- $114
PRE-SEASONED KOREAN BBQ WAGYU SHORT RIBS, thinly-sliced and marinated, 3.5-4lb — The world’s greatest 4-minute meal! — Pre-portioned and pre-seasoned by Tempesta Artisans
Beef
- $114
WAGYU FLANK STEAK IN SWEET PAPRIKA BBQ RUB — hint of chili and maple — from Tempesta Artisans, one 1.5-2lb steak
- $63
WAGYU FLANK STEAK IN SWEET PAPRIKA BBQ RUB — hint of chili and maple — from Tempesta Artisans, one 1.5-2lb steak
Beef
- $63
WAGYU SKIRT STEAKS WITH CHIMICHURRI MARINADE, seasoned with Tempesta’s lemon and parsley marinade, 2-2.5lb total
- $69
WAGYU SKIRT STEAKS WITH CHIMICHURRI MARINADE, seasoned with Tempesta’s lemon and parsley marinade, 2-2.5lb total
Pork
- $69
Sold out
TENDERLOIN ROAST — Our Signature Wagyu — the most tender cut from the most tender breed — 5-5.5lb
- $273
TENDERLOIN ROAST — Our Signature Wagyu — the most tender cut from the most tender breed — 5-5.5lb
Beef
- $273
DRY AGED BONE-IN RIBEYE STEAK, OUR SIGNATURE WAGYU, One bone-in steak, 30-day aged
Steak
- $155
Sold out
DRY AGED PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 30-32 oz bone-in steak, 30-day aged — The king of all steaks
- $109
DRY AGED PORTERHOUSE STEAK, OUR SIGNATURE WAGYU, One 30-32 oz bone-in steak, 30-day aged — The king of all steaks
Steak
- $109