Ropa Vieja Dinner Kit Recipe

Ropa Vieja Dinner Kit Recipe

A Heritage take on Cuba’s signature dish featuring our Pure Akaushi Wagyu Flank Steak and the best international ingredients we could find! Burlap and Barrel is an American spice importer that sources sustainable, single-origin spices directly from small farmers and foragers around the world. We’re excited to feature 5 of their spices in this new kit. Each kit includes a recipe card and every ingredient you need (except the fresh produce, plantains not included):  Midnight Black Beans, 1lb b...
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Heritage Chicken Dinner Kit

Heritage Chicken Dinner Kit

Heritage chickens from Frank Reese are back in stock which means it’s time for a new dinner kit! Roast chicken stands out as one of our all time favorite meals and we believe that simplicity is key — and high quality ingredients!
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Goatober 2021

Goatober 2021

Now in its eleventh year, not even COVID could stop GOATOBER. As with all things, the thin thread that connects the past to the future must never break, and GOATOBER is no different!
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Frank Reese and the Good Shepherd Conservancy

It's fall and our favorite holiday is fast approaching! Available for preorder now, our turkeys come from one of the eight varieties of Standardbred breeds in existence today: Bronze, Narragansett, Bourbon Red, White Holland, Black, Slate, Beltsville Small White, and Royal Palm. These rare and endangered birds have been bred by Frank Reese on Good Shepherd Ranch in Kansas, the only remaining commercial USDA certified Standardbred heritage poultry farm in the U.S. Good Shepherd turkeys compris...
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Frank Reese's Heritage Chickens are Back!

Frank Reese's Heritage Chickens are Back!

After a long wait, Heritage chickens are finally back! Raised by none other than Frank Reese on the Good Shepherd Poultry Ranch, these chickens are second to none. Available in two breeds  — Barred Plymouth Rock and New Hampshire. 
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High Low!

Is there a hierarchy  to meat cuts? Are some cuts better than others? America’s most globally recognized cuisines come from “low on the hog.” 
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Wagyu Beef Short Rib Sugo Pasta Kit

Wagyu Beef Short Rib Sugo Pasta Kit

Whether your family calls it ragu, gravy, sauce, or sugo, this rich and complex slow cooked pasta dish is perfect for relaxing on a cozy fall weekend. An old school Neapolitan recipe, with some new school flavor additions from our in-house chef. Shop the kit here.Each kit comes with a recipe card and almost every ingredient you need sourced from some of our favorite food businesses:Short Rib Roast, 2-3lb, Pure Akaushi Wagyu, grades three levels above prime and is the perfect braising cut HLT...
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Pesto alla Gricia Pasta Kit

Pesto alla Gricia Pasta Kit

Savor the final weeks of summer with this delectable dance of two Italian regions — Pasta alla Gricia from Lazio and Pesto Genovese from Genoa. Showcase this pasta for a weeknight meal or as a centerpiece for your next dinner party! Each kit comes with a recipe card and every ingredient you need (except the fresh basil) sourced from some of our favorite food businesses: Heritage Berkshire Guanciale, 16-20 oz piece, an Italian-style cured pork jowl perfect for cooking in pasta by Tempesta Art...
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Heritage Lamb Shank Tagine Dinner Kit

Heritage Lamb Shank Tagine Dinner Kit

Introducing our latest dinner kit, Heritage Lamb Shank Tagine! This dish, named after its earthernware cooking vessel, has roots in the Berber culinary tradition where recipes date back to the 9th century.
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Thanksgiving 2021 Heritage Turkeys!

Thanksgiving 2021 Heritage Turkeys!

Our favorite time of year is right around the corner, turkey season! Our preorders launch Sunday, August 22nd. Supplies are limited, so act fast. Your bird will arrive to your door fresh, never frozen, on your choice of Thursday, November 18th or Tuesday, November 23rd. Preorder your bird here. Our turkeys are raised by none other than Frank Reese — one of America’s most important farmers. His flock of turkeys is the country’s oldest, dating back over 180 years. His farm, the Good Shepherd Po...
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Your New Charcuterie Board Is Here

Your New Charcuterie Board Is Here

We recently revamped one of our favorite kits — the Salami and Prosciutto Kit. A medley of the finest heritage breed charcuterie from six of America's most talented artisans, now with optional parmesan and crackers!
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Shawarma Kit With Akaushi Flank Steak Recipe

Shawarma Kit With Akaushi Flank Steak Recipe

Shawarma is meat, thinly sliced, and wrapped in pita bread. A classic street food with Levantine origins, shawarma shares close ties to doner kebab, al pastor, gyros, and tacos árabes. Check out our kit and recipe!
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