Boneless — The perfect ham for every occasion, our top selling ham


Boneless, 4-5lb

Maple cured ham is at the cornerstone of American cooking, loved universally as a centerpiece for a holiday meal. There is no spice or seasoning this delicious ham won’t welcome from pineapples and cherries to mustard and more maple syrup.

Pasture raised heritage breeds produce marbled delicious meat, so every bite is sure to be sweet and juicy. The maple sugar cure is the foundational and proprietary cure recipe for everything produced at Paradise Locker Meats. It is sweet and perfect for everyday eating.

​​The secret to great pork is to start off with great ingredients, and nothing beats our storied Heritage breeds. Learn more about the Tamworth breed.

Humanely raised on pasture, 100% antibiotic-free, by independent family farmers. Learn more about Good Farm.

Already cooked - just heat and eat. Heritage hams last in the fridge for three weeks and a year in the freezer.

Ingredients: pork cured with water, less than 2% of the following: salt, cane sugar, maple sugar, and brown sugar, spice extractives, sodium phosphate, sodium erythorbate, vinegar, sodium nitrite.