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    • Mix & Match and Breed Flights
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    • Under $99
    • Meat of the Month Clubs
    • SALE
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    • Beef Roasts
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    • Beef Packages
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    • Sausage
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  • Turkey, Chicken
  • Lamb, Mutton, Goat
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  2. SHANK SAMPLER, 14-16lb total, Four different varieties of pork and mutton — Our Best Braising Cuts! — NOW 40% OFF
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Shank Sampler Pack — Pork, Lamb, and Beef Shanks click to zoom
Shank Sampler Pack — Pork, Lamb, and Beef Shanks

SHANK SAMPLER, 14-16lb total, Four different varieties of pork and mutton — Our Best Braising Cuts! — NOW 40% OFF

  • $270
  • $162

Heritage Shank Sampler
14-16lb total 
From Berkshire, Red Wattle, Old Spot, Tamworth, or Duroc pork, and Dorset Horn mutton

Additional discounts cannot be applied to this sale item.

Pork Osso Buco, 3-4lb total
Pork Whole Hind Shanks, skin-off, 2-3lb total
Pork Maple Sugar Cured Hocks, 3-4lb total
Mutton Sheep Whole Shanks, 4-5lb total 

  • Humanely raised on pasture 
  • 100% antibiotic free
  • Raised by independent family farmers
  • Heritage breeds have more marbling resulting in more tender and juicy meat

For those especially passionate about their favorite cut — like the shank for perfect braises! — this is the place to experience true heritage satisfaction from across the spectrum of our most prized meat. Sample three styles of shanks from the pig and one from lamb, all in one package!

Osso buco is classic Italian comfort food. Traditionally cut from veal shanks, our Heritage pork osso buco is just as tender and meaty, and boasts a wonderful pork flavor. Many of our customers say that once they’ve tried them, they never go back! Best braised with wine or stock, vegetables and herbs, these gorgeous pieces are guaranteed to become a new tradition.

Whole shanks, both mutton and pork, are at their decadent, practically medieval best served whole as a majestic centerpiece, braised with the caramelized meat falling off the bone.

You will find no better, juicier, more delicious shank than the heritage maple-cured classic. Cured with sugar and maple, these shanks are the ultimate non-fussy food and perfect for pea soup, but the meat is so good they are perfect on their own!

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