Curry Chicken Salad from The Meat Hook

This is a quick and easy recipe perfect for leftover chicken.

Ingredients:

• 2.5lb pounds chicken meat picked
• 1 cup extra heavy mayo (Hellman's or Dukes)
• 2 sticks celery, small dice
• 1/2 red onion, small dice
• 2-3 scallions, sliced thin
• 3oz golden raisins
• 1 cup walnuts (measure then chop)
• Salt and pepper to taste

Preparation:

Combine in a bowl, toss lightly to coat, and serve!