DUCK LEG
DUCK LEG
One piece — perfect for braising and confit, pasture raised by The Good Shepherd Poultry Ranch Network
$27
Sold out
Heritage Duck Breast
DUCK BREAST
One piece — exceptional when seared like a steak, pasture raised by The Good Shepherd Poultry Ranch Network
$30
Sold out
WHOLE DUCK
WHOLE DUCK
Pasture Raised by The Good Shepherd Poultry Ranch Network
From $60
Sold out
DUCK SKIN
DUCK SKIN
Skin can be used to add fat to any recipe — pasture raised by The Good Shepherd Poultry Ranch Network
$36