The Rebirth of Kentucky Smokehouse Culture!

The story of Broadbent is one of preservation. Preservation that goes beyond the salt and smoke used on the heritage pork that hangs in Kuttawa. As regional foods and traditions continue to vanish, Broadbent, with their delicious line of products, is working to keep a piece of Kentucky’s culinary history alive, now using exclusively Lazy Red Wattle Ranch and Newman Berkshire Farm pork.  
BROADBENT BROWN SUGAR & HONEY HICKORY SMOKED HERITAGE BACON
BROADBENT BROWN SUGAR & HONEY HICKORY SMOKED HERITAGE BACON
A Kentucky institution since 1909 — choose from thick cut or sandwich slice — Three 14 oz packs
$70
Broadbent Applewood Smoked Heritage Bacon
BROADBENT APPLEWOOD SMOKED HERITAGE BACON
A Kentucky institution since 1909 — Three 14 oz packs
$70
GRANDMA BROADBENT'S SMOKED COUNTRY SAUSAGE
GRANDMA BROADBENT'S SMOKED COUNTRY SAUSAGE
Hickory smoked and wrapped in cloth sacks the old fashioned way — One 2lb piece
$29
BROADBENT SLICED COOKED COUNTRY HAM
BROADBENT SLICED COOKED COUNTRY HAM
One 8 oz pack — poached and ready to eat by Broadbent's est. 1909
$25
BROADBENT COUNTRY HAM BISCUIT SLICES
BROADBENT COUNTRY HAM BISCUIT SLICES
One 8 oz pack — sweet, salty, aged 6 months by Broadbent's est. 1909
$17
BROADBENT PANCETTA
BROADBENT PANCETTA
Seasoned Italian style, smoked Kentucky style — One 1lb pack
$20
Sliced Broadbent Heritage Prosciutto
SLICED BROADBENT HERITAGE PROSCIUTTO
One 3 oz pack — sweet, salty, aged 20 months by Broadbent's est. 1909
$13
Broadbent's Heritage Dry Cured Country Ham Wedge
BROADBENT'S HERITAGE DRY CURED COUNTRY HAM WEDGE
One boneless wedge cleaned and ready to eat — sweet, salty, aged 18-24 months by Broadbent's est. 1909
$25
Heritage Foods | Pasture Raised and Antibiotic Free | Broadbent Country Ham
BROADBENT'S HERITAGE DRY CURED COUNTRY HAM
One 9.5-10lb boneless ham — sweet, salty, aged 18-24 months by Broadbent's est. 1909
$341