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  1. Home
  2. MAPLE SUGAR CURED HERITAGE HAM — Choose from Bone-in or Boneless — The perfect ham for every occasion, our top selling ham
Zoom image
Top selling Heritage Berkshire Maple Sugar Cured Holiday Ham | Humanely Raised | Heritage Foods click to zoom
Top selling Heritage Berkshire Maple Sugar Cured Holiday Ham | Humanely Raised | Heritage Foods click to zoom
Top selling Heritage Berkshire Maple Sugar Cured Holiday Ham | Humanely Raised | Heritage Foods click to zoom
Top selling Heritage Berkshire Maple Sugar Cured Holiday Ham | Humanely Raised | Heritage Foods click to zoom
Top selling Heritage Berkshire Maple Sugar Cured Holiday Ham | Humanely Raised | Heritage Foods
Top selling Heritage Berkshire Maple Sugar Cured Holiday Ham | Humanely Raised | Heritage Foods
Top selling Heritage Berkshire Maple Sugar Cured Holiday Ham | Humanely Raised | Heritage Foods
Top selling Heritage Berkshire Maple Sugar Cured Holiday Ham | Humanely Raised | Heritage Foods

MAPLE SUGAR CURED HERITAGE HAM — Choose from Bone-in or Boneless — The perfect ham for every occasion, our top selling ham

  • $59

Description

Maple Sugar Cured Heritage Ham
Berkshire, Red Wattle, or Duroc
Choose your preferred weight and bone-in or boneless from the drop down menu above. 

You will find no better, juicier, more delicious centerpiece than this 100% heritage maple-cured classic ham. Maple cured ham is at the cornerstone of American cooking, loved universally as a centerpiece for a holiday meal, casual dining, or as the main ingredient in an iconic ham sandwich.

These hams are already cooked so they are ready for eating, but a little heat will help bring out the delicious juices. You can add a family favorite glaze, stud it with cloves, or cover it with cherries and pineapples — there is no spice or seasoning this delicious ham won’t welcome. 

  • 100% Berkshire, Red Wattle, and Duroc heritage breeds
  • Humanely raised on pasture, 100% antibiotic-free and raised by independent family farmers
  • Heritage pork has more marbling resulting in more tender and juicy meat
  • Already cooked - just heat and eat 
  • Heritage hams last in the fridge for three weeks and a year in the freezer

Our hams are cured at Paradise Locker Meats in Kansas City, Missouri using our 100% heritage breeds and a 3rd generation family recipe.

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