TOMAHAWK DOUBLE-CUT CHOP, Two 28 oz chops — Berkshire or Red Wattle — from rib to loin, our largest chop
Tomahawk Double-Cut Chops Two 28 oz chops Berkshire
Humanely raised on pasture
100% antibiotic free
Raised by independent family farmers
Heritage pork has more marbling resulting in more tender and juicy meat
Nothing less than mighty, these Tomahawk double-cut chops are a true testament to the butcher’s art. These pre-portioned tomahawks are a meat lover’s dream come true. The extra long bone comes from the rib section making this something like a hybrid of perfect chop and St. Louis rib. A truly exceptional experience.
The secret to great pork is to start off with great ingredients, and nothing beats our storied Heritage breeds — Berkshire, Red Wattle, Duroc, Gloucestershire Old Spot, Large Black, and Tamworth. Each breed comes from a different culinary tradition, and boasts a distinctive, nuanced flavor.