Stagberry Salame
One 6 oz pack
Smoking Goose
Ready-to-eat, just open, slice, and serve!
A truly unique salame made with robust elk, heritage pork, and studded with sweet dried blueberries that have been macerated under local Indiana dry mead from New Day Craft Brewery. Our heritage pork adds texture and fat to the flavorful and lean elk creating a succulent snack unlike any classic salame.
We first met Chris of Smoking Goose at the Good Food Awards and fell in love with his wide selection of charcuterie. A respected member of the young talented generation of American curemasters using old world techniques while using sustainably produced ingredients, Chris is an active member in his community through his curehouse and shop.
Ingredients: elk shoulder, pork shoulder, pork fat, dry mead (honey wine), sea salt, dried blueberries, spices (garlic, black pepper), dextrose, honey, water, vegetable powder (celery juice, sea salt), lactic acid starter culture, natural beef casings.
