Chimichurri Wagyu Tri-Tip Farm-to-Table Dinner Set
All the ingredients for a perfect 60-minute summer meal featuring products from leaders in the sustainable food industry!
Additional discounts cannot be applied to sale items
Each Dinner Set arrives with simple recipe instructions and these ingredients:
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Pure Akaushi Tri-Tip, 2-2.5lb, cut from the bottom of the sirloin but marbled like the most delicate hanger steak
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Chimichurri, 6.5 oz, combines fresh basil, jalapeños, and parsley! Gotham Greens is a pioneer in the field of urban farming
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100% Organic Wild Rice, 1lb, nutty, highly textured, hand harvested, and wood parched by members of the White Earth Indian Reservation
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Shelburne Cheddar Cheese, 8 oz, bright, fruity, and sharp, with a creamy texture and a long finish
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Piedmontese Salami, 5 oz, seasoned with ginger, cloves, cinnamon, and Nebbiolo wine by Tempesta Artisans
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2019 Sierra de Cazorla Olive Oil, two 1 oz bottles, fruity with hints of tomato with peppery finish — perfect for drizzling over meats, pasta, and salad — barrel bottled by Olive Oil Jones.
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Omnivore Salt, 2 oz, made in San Francisco by food legend Angelo Garro
