Lean Heritage Breakfast Sausage Pinwheels
Three 1lb wheels
Berkshire
From New York City's own Pepe Giocoli
- Humanely raised on pasture
- 100% antibiotic-free
- Raised by independent family farmers
A classic breakfast sausage, lean and bouncy, made with 100% heritage pork! These delicious sausages are custom made by a New York City curemaster with 60 years in the business.
The secret to great pork is to start off with great ingredients, and nothing beats our storied heritage breeds — Berkshire, Red Wattle, Duroc, Gloucestershire Old Spot, Large Black, and Tamworth. Each breed comes from a different culinary tradition, and boasts a distinctive, nuanced flavor.
Our Lean Berkshire Breakfast Sausages are lightly seasoned and crafted with higher end cuts than many other sausages. They have an outstanding flavor and an incredibly snappy texture. Sausage is the most sustainable of all our farm-to-table offerings. Always made from all pasture raised, antibiotic-free, heritage breed pork!
Parma Sausage Co. has been producing the very best New York Style Sausages from an original family recipe since the 1950's. Made with 100 percent heritage pork from our network of farms, the texture is elegant, luscious and smooth. The meat boasts a round and buttery flavor that melts on the tongue.
