GRILLED HAM & CHEESE KIT, Two 8 oz packs heritage shaved deli ham, two 8 oz chunks Shelburne cheddar, and one 8 oz block Ploughgate butter — make the ultimate ham sammy!
Heritage Grilled Ham & Cheese Kit Feeds 8
Two 8 oz packs Heritage shaved deli ham, maple sugar cured Two 8 oz Shelburne Cheddar, raw cow's milk One 8 oz block Ploughgate unsalted butter
Raised by independent family farmers
Heritage breeds have more marbling resulting in more tender and juicy meat
Ready to eat!
We asked our friend Anne Saxelby at Saxelby Cheesemongers, a wonderful New York based purveyor of American farmstead cheeses, to help us select the best butter and cheese for pairing with Heritage meats. And what could be better than an ooey, gooey ham and cheese made with sustainably raised ingredients!
*Heritage Shaved Deli Ham, Berkshire Maple cured ham is at the cornerstone of American cooking, loved universally as the main ingredient for iconic sandwiches including ham and cheese and jambon beurre! Our deli ham is shaved and ready to eat. Each pack makes about 4 sandwiches. Eat in 40 days or freeze. Once opened, shaved ham can be stored in a ziploc bag for seven days.
Shelburne Cheddar, Shelburne Farms Shelburne Cheddar is made in Vermont, on one of the most beautiful farm estates built in the mid-1800's by a descendant of the Vanderbilt family, from the raw milk of gorgeous Brown Swiss cows and aged for different amounts of time according to how the cheesemaker grades each batch. This one year aged cheddar cheese is delicious and balanced: bright, fruity, and sharp, with a creamy texture and a long finish.
Artisan Unsalted Butter, Ploughgate Creamery Ploughgate Creamery's butter is made from fresh Vermont cream sourced from the Monument Dairy at Bragg Farm in Weybridge, Vermont and brought to us by our friends at Saxelby Cheesemongers! The cream is cultured for 24 hours before being churned, giving the butter a distinct tangy and nutty flavor.
Ham Ingredients: pork cured with water, less than 2% of the following: salt, cane sugar, maple sugar, and brown sugar, spice extractives, sodium phosphate, sodium erythorbate, vinegar, sodium nitrite.