EASY ENTERTAINING GIFT BOX, SLICED PROSCIUTTO, PATE, SALAMI — Ready to eat, just open and serve! America's best artisans curing Heritage breeds
EASY ENTERTAINING GIFT BOX, SLICED PROSCIUTTO, PATE, SALAMI — Ready to eat, just open and serve! America's best artisans curing Heritage breeds
  • From $98
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EASY ENTERTAINING GIFT BOX, SLICED PROSCIUTTO, PATE, SALAMI — Ready to eat, just open and serve! America's best artisans curing Heritage breeds

Cured pork

  • $98
SLICED CASELLA'S PROSCIUTTO — Our heritage breed hams cured for over a year by Curemaster Cesare Casella, 3 oz packs
SLICED CASELLA'S PROSCIUTTO — Our heritage breed hams cured for over a year by Curemaster Cesare Casella, 3 oz packs
  • From $49
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SLICED CASELLA'S PROSCIUTTO — Our heritage breed hams cured for over a year by Curemaster Cesare Casella, 3 oz packs

Cured pork

  • $49
CUTTING BOARD, Heritage Foods USA — Cherry Wood
CUTTING BOARD, Heritage Foods USA — Cherry Wood
  • $40
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CUTTING BOARD, Heritage Foods USA — Cherry Wood

Provisions

  • $40
WILD RICE, Anishinaabeg Nation, MN — Hand Harvested
WILD RICE, Anishinaabeg Nation, MN — Hand Harvested
  • From $15
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WILD RICE, Anishinaabeg Nation, MN — Hand Harvested

Provisions

  • $15

Sale

THE CARNIVORE'S MANIFESTO, By our founder, Patrick Martins — Signed Copy
THE CARNIVORE'S MANIFESTO, By our founder, Patrick Martins — Signed Copy
  • $26
  • $20
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THE CARNIVORE'S MANIFESTO, By our founder, Patrick Martins — Signed Copy

Provisions

  • $26
  • $20
OMNIVORE SALT BLEND, 6oz
OMNIVORE SALT BLEND, 6oz
  • $10
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OMNIVORE SALT BLEND, 6oz

Provisions

  • $10
BAIA PASTA, From Oakland, CA — Organic from American-grown ingredients
BAIA PASTA, From Oakland, CA — Organic from American-grown ingredients
  • From $10
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BAIA PASTA, From Oakland, CA — Organic from American-grown ingredients

Provisions

  • $10
PROSCIUTTO-STYLE HAM, 3-3.5lb piece, Broadbent, KY — Berkshire — Light, Sweet, Salty
PROSCIUTTO-STYLE HAM, 3-3.5lb piece, Broadbent, KY — Berkshire — Light, Sweet, Salty
  • $94
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PROSCIUTTO-STYLE HAM, 3-3.5lb piece, Broadbent, KY — Berkshire — Light, Sweet, Salty

Cured pork

  • $94
MAPLE SYRUP, 12 oz bottle — Northeast Kingdom, VT
MAPLE SYRUP, 12 oz bottle — Northeast Kingdom, VT
  • $20
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MAPLE SYRUP, 12 oz bottle — Northeast Kingdom, VT

Provisions

  • $20
HERITAGE FOODS MEAT THERMOMETER
HERITAGE FOODS MEAT THERMOMETER
  • $10
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HERITAGE FOODS MEAT THERMOMETER

Provisions

  • $10
SLICED EDWARDS SURRY-ANO HAM — Our heritage breed hams cured for 400 days by Edwards Virginia Smokehouse est. 1926, 4 oz packs
SLICED EDWARDS SURRY-ANO HAM — Our heritage breed hams cured for 400 days by Edwards Virginia Smokehouse est. 1926, 4 oz packs
  • From $58
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SLICED EDWARDS SURRY-ANO HAM — Our heritage breed hams cured for 400 days by Edwards Virginia Smokehouse est. 1926, 4 oz packs

Cured pork

  • $58
EDWARDS SURRY-ANO HAM, One 3-3.5lb boneless piece — Our heritage breed hams cured for 400 days by Edwards Virginia Smokehouse est. 1926
EDWARDS SURRY-ANO HAM, One 3-3.5lb boneless piece — Our heritage breed hams cured for 400 days by Edwards Virginia Smokehouse est. 1926
  • $172
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EDWARDS SURRY-ANO HAM, One 3-3.5lb boneless piece — Our heritage breed hams cured for 400 days by Edwards Virginia Smokehouse est. 1926

Cured pork

  • $172
SLICED PROSCIUTTO-STYLE HAM PACKAGE, Edwards Surry-ano and Casella's Prosciutto, aged 400 days, Six packs total
SLICED PROSCIUTTO-STYLE HAM PACKAGE, Edwards Surry-ano and Casella's Prosciutto, aged 400 days, Six packs total
  • $94
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SLICED PROSCIUTTO-STYLE HAM PACKAGE, Edwards Surry-ano and Casella's Prosciutto, aged 400 days, Six packs total

Cured pork

  • $94