The Grilling Book: Jalapeño Cheeseburgers with Bacon

Photo credit; Penden + Munk Grilling is the world’s oldest method of cooking and here at Heritage Foods USA we take it seriously. So, when we saw that Adam Rapoport, editor of Bon Appétit magazine, had compiled a collection of 380 recipes called The Grilling Book: the Definitive Guide from Bon Appétit, our stomachs started to […] The post The Grilling Book: Jalapeño Cheeseburgers with Bacon appeared first on HERITAGE FOODS USA.
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