Top Five Tips for a Perfectly Browned Heritage Turkey

Top Five Tips for a Perfectly Browned Heritage Turkey

Cooking the perfect Heritage turkey is as easy as turning on your oven — our secret ingredient is the ingredient! All of our turkeys are pasture-raised, purebred, and perfectly delicious. All you need to add is a little bit of love. Here are five tips for cooking a bird that will have everyone asking for seconds (and sandwiches the next day)! 1. Remove the turkey from the packaging 24 hours before cooking, rinse, pat dry, and keep in the fridge to let the skin dry out to guarantee crispiness....
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Top Five Reasons to Serve A Heritage Turkey this Thanksgiving

Top Five Reasons to Serve A Heritage Turkey this Thanksgiving

Heritage birds are the true taste of America’s favorite holiday — with genetic lines that go back way before the advent of industrial farming, they deliver the full impact of purebred turkey, raised to impeccable standards. They are juicy and bold, and recall a time when traditional farming ruled our nation. They simply cannot be beat.The best reason to serve a heritage turkey at your Thanksgiving, of course, is because it tastes delicious! Once you have enjoyed a Heritage Turkey, it is impos...
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Our Top Five Cooking Tips for the Best Heritage Turkey

Our Top Five Cooking Tips for the Best Heritage Turkey

Some folks might be intimidated by cooking their first (or 15th!) Heritage Turkey. It can feel like a lot of pressure to get it right! You've already made the best choice by purchasing a heritage turkey, but we have some awesome tips to help make your Thanksgiving a total success! If you have any questions or need help, email us at info@HeritageFoodsUSA.com or give us a call at (718) 389-0985. We are here for you! Now, for our TOP 5 TIPS! For the crispiest skin, you want it to be as dry as p...
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The 2018 Poults are Hatching!

Farmer Frank Reese is busy at Good Shepherd Poultry Ranch hatching the first poults of the 2018 heritage turkey season. See below for scenes from the farm! HERITAGE TURKEYS AVAILABLE NOW 8-10lb…………..$79 10-12lb………….$99 12-14lb…………..$119 14-16lb…………..$139 16-18lb…………..$159 18-20lb…………..$179 20-22lb…………..$199 The post The 2018 Poults are Hatching! appeared first on HERITAGE FOODS USA.
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The Frank Reese Story

At Heritage Foods USA, Frank Reese is a super hero. His farming practices should be a model for anyone who cares about taste and the survival and success of true heritage breeds. We started our business because we believed in Frank, and his heritage turkeys have really sustained us. It is nearly impossible to compete with his birds... The post The Frank Reese Story appeared first on HERITAGE FOODS USA.
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