Salt-and-Pepper Rib Eye from The Grilling Book

With Labor Day coming up, there is still time to grill up the perfect steak. You can go crazy with fancy marinades or dry rubs, but I love just a simple steak where you can taste the flavor of the meat. This is a recipe for a beautiful salt and pepper rib eye. You’ll really […] The post Salt-and-Pepper Rib Eye from The Grilling Book appeared first on HERITAGE FOODS USA.
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