One of the questions we are most asked here at Heritage (along with “What size should I buy”) is “How much time does it take to cook?” Have no fear, Heritage roasts are all easy to cook and take very little time from package to table! Below, our favorites ranked by time, from literally no time at all, to a mere 45 minutes!
Pick Your Centerpiece Weight Based on the Number of Guests You are Having (Plus leftovers, of course!)
Holiday celebrations can be stressful – but choosing the delicious meat you are planning to serve doesn’t have to be. Heritage roasts, hams, and other centerpieces are easy to prepare, and come in sizes friendly to big crowds or intimate dinners. Here’s an easy guide to help you pick what’s best for you.
For centerpieces and bone-in roasts, estimate about a pound to pound-and-a-half per per...
A DAY AT THE HERITAGE TEST KITCHEN: Tomahawk Steaks, Poivre Mélange Petite Tenders, and a Garlic Roast
It’s nice work if you can get it!
The Heritage Test Kitchen hums along, even on hot summer days, even if they are in September. The team here is rife with former line cooks and grill masters, would-be top chefs who’ve come to work for Team Heritage because they all believe in the importance that good farming and sound genetics have on taste. These food world champions are uncompromising, an...