Live Fire with Howard Hanna at Farmstead at Long Meadow Ranch

Live Fire with Howard Hanna at Farmstead at Long Meadow Ranch

Photos: Longmeadow Ranch Favorite Heritage Cuts: Frank Reese Turkey, Shannon Creek Goat, Newman Farm Berkshire Pork, Edwards’ Surryano, and Volpi Heritage ProsciuttoJoin us at Farmstead on September 27th in St. Helena, CA for a one night only dinner event with Chef Howard Hanna of The Rieger in Kansas City and Lou Fantasma of Paradise Locker Meats. Together with Farmstead’s Executive Chef Stephen Barber they will create an unforgettable menu featuring Newman Farm Berkshire pork, Frank Reese...
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