Journal

Chef News     Press     Testimonials    

Good Shepherd Conservancy     Goatober     Breed Conservation    

Heritage / Heirloom
  • Aug 25, 2015
Heritage / Heirloom

Agriculture began with humans saving and planting seeds and keeping animals. Communities selected traits over generations based on the needs of the culture and landscape. These animals and plants were passed down through generations, continuously improving as mutual dependence between the culture and food deepened.